Been here a couple times, and it is always great! I love to make ice cream at home, and I'm often a bit disappointed when going to ice cream shops, but this place does it right! I had to look it up to confirm, but the quality of the dairy and the base are clear in every flavor. The sorbettos are top notch as well! One of my favorites in SF Vegetarian options: The sorbet selection isn't massive, but extremely good. I assume everything is vegetation but with most containing milk and eggs.