Goodland Pour House

This place is a really great find! I am normally a thin crust, New York style pizza kind of guy but Goodland has made a believer out of me! This Detroit style is killer. My daughter loved her Caesar Salad as well. Shawn was super welcoming and the place has a good vibe going for it. Local beers too!

This was our first time dining here, and it was one of the best we’ve been to. Jake was our waiter and he was AWESOME!!! Great customer service and food was DELICIOUS! I had the steak frites, and my husband had salmon and grits; the presentation of the food was great! We also had the cheesecake and it was delicious as well. We will definitely be eating here again soon!

Love this local spot. It's become a tradition for our household to order takeout from here most weekends. Today we decided to dine in and try something new - got the burger and Korean Wings which were both delish. Our server Jake M. was great.

Aspen was a great server super attentive and we really enjoyed the beer.

Jake was awesome!!! All around great experience at Goodland’s. The server was professional, knowledgeable of the food items and was honest about his likes and dislikes. We had the animal fries and Brussel sprouts for appetizers. They have “ THE BEST BRUSSEL SPROUTS “ hands Down!!!! Our entree was the “Lt Dan” pizza. The combination was intriguing but the taste was OUTSTANDING! It was the perfect combination of andouille sausage, shrimp, Alfredo sauce and more!!! We did the beer flight and had some great beers that we gave our honest opinion on.

Great food and experience. Jake was our server and killed it. Enjoy!

I've had GPH bookmarked for some time. They have a yummy-sounding menu and all their social media posts have had me drooling. They've gone through a few different chefs/managers/maybe even owners (? Not sure on that one, so don't quote me) in the few years they've been open, but their food has stayed looking consistently tasty. Unfortunately, they're soooo out of my way that I never had the opportunity to stop by until a few weeks ago. I was attending an event at a nearby high school but decided I'd have lunch here first. The restaurant was about 25-30% full so fairly quiet for a Saturday lunch, but it was cold and gray outside. Someone came out to seat me quickly and allowed me my choice of table, so I went for a nice high-top. Looks like they have a cute patio, which I'm sure is lovely in nicer weather. One drawback is that they share a wall with a cigar place, and the smell does sort of carry. I didn't find it intolerable, especially on the opposite side of the restaurant, but those who are super sensitive might be more bothered. It was also a little dim inside the restaurant. On the bright side, I liked the modern pub decor. It was attractive and comfy without being pretentious. This spot is kind of known for its Detroit-style pizza. It looks gorgeous in photos, and the flavor combos sound great...but I don't actually like pizza that much, lol. I wasn't feeling super adventurous, so I wound up with the chicken tenders. I was very amused when my waiter brought my food out to me and said, "Here are your tendies, ma'am." Idk, I just got a kick out of it, even though they're called tendies on the menu. It was a nice touch. Service was overall very nice. Prompt with water, courteous and polite, and very swift to fulfill any requests I had. On to the food -- I enjoyed it. The price felt a little high ($16-17) buuuuut the portion was massive. Very easily could've split with someone and definitely had leftovers to take home. The chicken tenders themselves were both juicy and crispy and about the right thickness for my preference. They had some kind of quality that made them feel more upscale than standard tenders too; I'm honestly not sure how to describe it, but it was nice. The fries were numerous and extra hot and crispy. I enjoyed dipping both the fries and tenders in some nice house-made ranch. Overall, I'd definitely come back. I'd probably try something a bit more adventurous next time, but the heart wants what it wants, ya know?

A friend and I stopped here for a late lunch. We ordered lunch along with the Brussels sprouts appetizer per the suggestion of our server, Jake. Great suggestion! The sprouts had a sweet and spicy sauce that was very good! Our server, Jake, was very attentive to our requests and made sure everything with our food was perfect. Thank you, Jake, for taking great care of us during our dining experience.

Best pizza in the area by far. Worth the drive to county line from HSV, I promise!