Fogo de Chão Brazilian Steakhouse

Very Satisfied-Jensine was an excellent waitress-answered all questions our Birthday dinner group had regarding menu & wine list. She’s a definite asset to this service industry

If you’re familiar with this chain then it’s what you’d expect, really fresh salads, delicious hot from the skewer meats of varying cuts literally carved at your table If you aren’t - make sure you come with an appetite otherwise you might find the ‘CHURRASCO EXPERIENCE’, at upward of 48.50 (lunch) to $68.50 (dinner) to be a somewhat expensive meal; and as you’ll also probably struggle to fully sample the great range of meats that will be brought around sequentially. They do have other meal options and combos as well so worth checking on the website under menus. I also recommend you are selective about which cuts you take and which you don’t, as whilst I always feel bad saying not to the folk who’ve cooked it coming around I would rather enjoy the cuts I really want to, and occasionally they bring the odd thing I just don’t like anyway. I didn’t star the atmosphere past four as there was just something not so salubrious as others I’ve been to, doubly surprising given it is located by Santana Row. I can’t put my finger on what but it just wasn’t. The wait team and cooks were super on point though :) Vegetarian options: Online shows a small range of vegetarian dishes. There is also a wide ranging salad bar. NB also some fish options. BUT - there is a lot of cooked meat and meat being carved right by you at adjacent tables and some pink due to degree cooked - so this probably isn’t an ideal place for some vegetarians depending on their beliefs and the degree of vegetarianism Wheelchair accessibility: Was level although ‘compact’ on table spacing to be able to easily navigate through - with toilets at rear of restaurant

First time dining here and have a great experience. Our servers, Camila and Liam, were attentive and friendly. Meat selections were comparable to what we've had at other Brazilian steak houses. Chimichurri chicken breast was tasty but dry. Beef cuts were very tender but a bit on the salty side. Disappointed that there was no grilled pineapple and that the chicken hearts were not in the regular rotation of meats coming to the table. Also surprised how kid friendly this restaurant was. Will definitely come back and consider bringing the little one.

Ally was great!

Liam was a doll :-)

That’s Liam! Best server

Liam was our server such great hospitality hosting and service attentive and prompt

So fun getting rushed by swords of protein. Well-managed restaurant with the best staff. Thank you to Liam and Ally for taking care of us

Camila did a good job. Good service and good ambiance !

Liam and Camila were great!