Zuzu Menu

4.2

(300+ Reviews)

$Middle Eastern, Bar, Night club

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(617) 864-3278

Vegetarian Meat Vegetarian Soup & Salad Meat & Seafood Vegetarian Seafood Specialties Sides Desserts

Vegetarian
- Spinach Dumplings
- Tabouli
- Hoomis
- Baba Ghanoush
- Falafel
- Whipped Garlic
- Black Olive Pate
- Veggie Grape Leaves
- Pumpkin Kibby Mishi
- Labneh
- Guacamole
- Harrisa
Meat
- Meat Empanadas
- Grape Leaves
- Kibbeh Mishi
- Kafta
- Chicken Livers
Vegetarian
- Vegetarian Pupu Platter
  Spinach dumplings, tabouli, hoomis, black olive pate, labneh, grape leaves, baba ghanoush, pumpkin kibby mishi & falafel. Served with harrisa, whipped garlic, pico de gallo & chive cream.
  $25.00
- Stuffed Artichoke
  Two marinated artichokes, served warm with herbs & goat cheese filling. Finished with baby arugula & balsamic glaze.
  $11.00
- Quesadilla
  Baked tortillas stuffed with fresh vegetables & cheese. Served with pico de gallo, chive creme & guacamole.
  $12.00
Soup & Salad
- Soup Du Jour
  Made fresh daily. Ask your server for today's choices.
  $7.00
- Caesar
  Romaine, parmesan, housebaked croutons & anchovies.
  $8.00
- Fattoush
  Romaine, tomatoes, onion, fresh mint, cucumber & diced parsley. Crispy pita croutons & imported sumac. Served with a house garlic lemon vinaigrette.
  $8.00
- Baby Arugula
  Cherry tomatoes, supreme orange pieces & house glazed nuts. Served with a homemade coconut lemon dressing.
  $9.00
- Spinach & Beet
  Fresh baby spinach topped with mixed nuts & gorgonzola cheese. Finished with a balsamic vinaigrette.
  $9.00
- Mediterranean
  Romaine, fava beans, diced onion, chickpeas & tomato marinated in a lemon garlic vinaigrette.
  $8.00
- Add Any Kebab
  Your choice of chicken, beef, lamb or shrimp.
  $4.00
Meat & Seafood
- ZuZu Pupu Platter
  Grape leaves, spinach dumplings, meat empanadas, chicken brik, kibby mishi & your choice of two kebabs: chicken, beef, lamb, or shrimp. Served with hoomis, tabouli, baba ghanoush, harrisa, & whipped garlic.
  $25.00
- Fried Calamari
  Tossed with cherry peppers, parmesan & parsley. Served with a side of citrus aioli.
  $13.00
- Atlantic Salmon Cake
  Panko-crusted, pan-seared fresh Atlantic salmon with capers & diced red pepper. Served with a side of citrus aioli.
  $8.00
- Shrimp Cocktail
  Six large shrimp served with homemade cocktail sauce.
  $13.00
- Prince Edward Island Steamed Mussels
  Cooked with white wine, garlic & lemon broth. Served with a side of garlic toast.
  $15.00
- Chicken Brik Plate
  Seasoned chicken rolled in crispy pastry. Served with whipped garlic & harrisa.
  $8.00
- Red Hot Buffalo Or Honey BBQ Chicken Tenders
  Served with celery & blue cheese.
  $12.00
- Kebab Trio Plate
  Three marinated & grilled skewers. Your choice of chicken, beef, lamb, or shrimp. Served with whipped garlic & harrisa.
  $12.00
Vegetarian
- Veggie Confit
  Vegetables, cherry tomatoes, spinach & cheese in a farro style risotto.
  $15.00
- Mac & Brie
  Small shell pasta in a brie cheese bechamel.
  $12.00
- Eggplant Braciolettine
  Baked eggplant filled with seasoned ricotta cheese rolled in a lightly breaded eggplant topped with marinara sauce, mozzarella & parmesan. Served with pasta & baked garlic bread.
  $14.00
- Pumpkin Kibby Labanieh
  Layers of ground pumpkin, cracked wheat & onions with a spinach, chickpea, onion & sumac filling, baked to perfection. Served with a side salad.
  $15.00
- Maklouta
  Bean stew with kidney beans, string beans, lentils & onions. Served with a side salad.
  $13.00
- Middle Eastern Cous Cous
  Served with chickpeas, carmelized onions & vegetables.
  $13.00
- Msaah
  Baked eggplant with carmelized onions, tomatoes & chickpeas complete with red sauce & brown rice.
  $13.00
- ZuZu Veggie Burger
  Homemade veggie patty with sharp cheddar or swiss, lettuce, tomato & onion. Served with seasoned french fries & salad.
  $12.00
Seafood
- Seared Scallops & Braised Bacon
  Pan-seared scallops over slow-braised pork belly. Served with toasted orzo, baby arugula & red bell peppers.
  $18.00
- Tequila Shrimp
  Seasoned shrimp with black beans, pico de gallo & tequila. Flash seared with lime. Served over brown rice.
  $18.00
- Shrimp Scampi
  Shrimp served in a garlic wine broth with blistered cherry tomatoes & parsley. Served over linguine.
  $18.00
- Seafood Tagine
  Scallops, shrimp, mussels, salmon & calamari in a red sauce.
  $24.00
- Seared Herb Salmon
  Herb-crusted salmon with sauteéd baby spinach. Served with ginger infused brown rice & citrus broth.
  $17.00
Specialties
- Grilled Sirloin Steak
  Cooked to order & served with homemade mashed potatoes & vegetables.
  $18.00
- Marinated Steak Tips
  Marinated & grilled steak tips, sauteéd mushrooms, peppers & onions. Served over brown rice or mashed potatoes & vegetables.
  $18.00
- Guinness Braised Lamb Shank
  Slow-roasted lamb shank with portobello mushrooms, tomatoes & finished with a Ruby Port demi glaze. Served with roasted sweet potatoes or red bliss mashed potatoes.
  $17.00
- Confit Of Duck
  Slow-roasted confit of duck over a farro style risotto with baby spinach & cherry tomatoes.
  $18.00
- Chicken Brouchole
  Chicken breast stuffed with spinach & brie with roasted sweet potatoes in a white wine & sage reduction.
  $17.00
- Fried Chicken Breast
  Served with honey barbeque sauce, mashed potatoes & vegetables.
  $15.00
- Chicken Parmesan
  Lightly breaded chicken breast topped with marinara, mozzarella & parmesan. Served over pasta & baked garlic bread.
  $16.00
- ZuZu Burger
  All natural beef with sharp cheddar or swiss, lettuce, tomato & onion. Served with seasoned french fries & salad.
  $12.00
Sides
- Mashed Potatoes
  $4.00
- French Fries
  $4.00
- Onion Rings
  $4.00
- Rice Pilaf
  $4.00
- Side Salad
  $4.00
- Garlic Bread
  $4.00
- Roasted Sweet Potatoes
  $4.00
Desserts
- Homemade Baklava Or Chocolate Baklava
  $6.00
- Chia Rice Pudding
  $6.00
- Coconut Honey Cake
  $6.00
- Carrot Cake
  $7.00
- Homemade Flan
  $7.00
- Cheesecake
  $7.00
- Chocolate Cake
  $7.00
- Chocolate Baklava Sundae
  $8.00