This is a Fort Myers gem! Be sure to make reservations several days in advance. The service was excellent, and the food was delicious, worth every penny! I eat only whole plant foods, and because we called ahead, the chef made a special plate.
My favorite all time restaurant! Our waiter Pete is the best. Everything on the menu is excellent! Parking: friendly and efficient doorman and valet parking
The table had a view of the courtyard. The dinner was really great. We ordered Chateaubriand for two. The meat melted in your mouth and the vegetables with it were unbelievable. Dessert was pecan pie with ice cream . Great dinner followed by great dessert. Parking: We used valet
Wow, what an incredible experience. Being from New Orleans and having worked as a waiter for many years, I appreciate good and professional service. Our waiter had been there for over thirty years and was absolutely amazing! We had several dishes prepared tableside, and the show was perfect for each. The stakes were very good quality and cooked exactly minimum rare! The wine selection is amazing and at reasonable prices. After. Reading the history of the house, it became a very immersive experience.
Had a Mother's Day celebration there and it was amazing
Seabass was amazing. the filet was overcooked a bit, but the quality made up for that still delicious. The only thing that was off was we paid extra for the tableside ceasar salad, and it wasn't made tableside just brought out on plates. Beautiful courtyard seating.