The Point Patio Bar & Bistro Menu

Hand formed, house made marinara, ricotta, shaved parmesan, toasted crostini.

Breaded and lightly fried, served with marinara and lemon dill aloli.

Chicken, pepper jack, corn, black beans, peppers, and cilantro, with chipotle ranch sauce.

Choose any three of our gourmet burgers.

House marinara, mozzarella, parmsean, ricotta.

House marinara, mozzarella, & parmsean.

Grapes, apples, seasonal house made pickles candied walnuts. fig jam, naan bread, pick two of our rotating cheeses

Eight ounces of tender beef sautéed with garlic, mushrooms, salt and pepper. served with a side of chimichurri

Artisan romaine lettuce, butter croutons, shaved parmesan, house caesar dressing.

Pan-roasted salmon, mixed greens. heirloom cherry tomatoes, cucumber. feta cheese. Champagne vinaigrette.

Mixed greens, heirloom cherry tomato. cucumber, crouton.

Local handmade mushroom raviolis in a roasted garlic cream sauce, broccolini, demi-glace

Polenta, roasted brussel sprouts, apple pan sauce

Pan roasted served with risotto, seasonal vegetables and white wine butter sauce

Dusted in rice flour and flash fried served with coleslaw and tartar sauce and fries

House made

With spinach jalapeno aioli

10 ounce certified angus beef flat iron, shoestring french fries, chipotle chimichurri

Spinach, feta cheese, strawberries, creamy poppy seed dressing, toasted almonds, balsamic reduction

Tater tots, cheese sauce, salsa, avocado sauce, sour cream, cilantro, chopped serranos

Served with tortilla chips and sour cream

Ahi and avocado tossed in ponzu sauce, served with seaweed salad, edamame, cucumber, sesame seeds, spicy mayo and wontons

Plant based protein burger, have it in the style of any of our burgers. Choice of fries, or salad. Soy, gluten and gmo free lettuce wrap available

Iceberg lettuce, napa and purple cabbage, carrots, cilantro, fried chicken, peanuts, rice noodles

Slow roasted harris ranch beef, cabbage, avocado sauce, chips

Served with chips, topped with sour cream

Bacon, spinach, tomato, avocado

Panko crusted pacific cod, lettuce, tomato, tartar sauce, choice of fries, salad or sweet potato fries