The Dock at River Rocks Menu

Large shrimp with a crispy coconut breading and an orange mango dipping sauce

Raw sushi grade tuna marinated with soy lime, green onions, seaweed salad, wasabi and sesame seeds

Corn chips with spicy buffalo shrimp, chopped bacon, tomatoes, queso banco, lettuce green onions, blue cheese, and sour cream

Crispy chicken tenders tossed in your choice of buffalo or orange mango sauce

When seasonally available Ask your server* MP

A baker’s dozen of chilled shrimp served with lemon and horseradish cocktail

Bowl 7 | Cup 4

Bowl 8 | Cup 5

Mixed greens, shaved fennel, feta cheese, watermelon and pecan pralines

Mixed greens loaded with avocado, bacon, chopped egg, cheddar, mango, tomato and blue cheese crumbles

Crisp romaine, croutons and parmesan cheese with our own Caesar dressing

Crisp romaine topped with black bean and corn salsa, pineapple, mango, fresh avocado, jerked chicken and a cilantro lime vinaigrette

ranch, orange blossom, honey mustard, balsamic vinaigrette, Ceasar, cilantro lime vinaigrette.

Marinated tuna poke or grilled shrimp over rice with cabbage, seaweed salad, green onions, and a sweet chili sauce*

Blackened chicken over beans and rice with Pico de Gallo, corn salsa, avocado and sour cream

Lightly jerked mahi, mango pinapple salsa, fried plantains over rice and shredded cabbage with orange mango sauce

Ask your server about our daily fresh fish served seared, blackened or jerked on a toasted brioche with lettuce, tomato and jalapeño tartar

Jerk seasoned chicken breast topped with pineapple mango salsa and a caramel citrus aioli on a toasted brioche bun

8oz. hand formed patty with lettuce and tomato*

8 oz. burger topped with crumbled bleu cheese and onion bacon jam with lettuce and tomato on a toasted brioche bun*

6 oz. lightly fried crab cake, lettuce, tomato and our homemade tartar sauce

Seared mahi, chicken or shrimp folded in warm tortillas with Pico de Gallo, cabbage and jack cheese

Shaved prime rib topped with red onions, roasted red pepper, arugula and Swiss cheese with creamy horseradish

Our fresh catch hand battered and fried golden, on rye bread topped with coleslaw, swiss cheese and a thousand Island sauce MP

Have your burger, chicken or fish sandwich prepared Islamorada style - topped with sautéed mushrooms, onion and provolone cheese Add

Pan seared chicken breast coated with parmesan and breadcrumbs, topped with bruschetta and balsamic reduction, garlic mashed potatoes and fresh vegetables

Fresh fish, shrimp and scallops, seared, blackened, jerked or fried, citrus beurre Blanc, rice and fresh vegetables

Tender sea scallops seared, blackened or jerked, rice and fresh vegetables*

Lightly fried crab cakes with our jalapeño tartar sauce, rice and fresh vegetables

Jumbo shrimp, seared, jerked or fried and served with orange mango sauce, rice and fresh vegetables

Tender 8 oz. sirloin seasoned and seared, house made demi, garlic mashed potatoes and fresh vegetables*

Parmesan crusted topped with sautéed mushrooms, onion and a citrus beurre Blanc

Blackened shrimp and pineapple mango salsa 8

A 3% service charge will be added to your bill in recognition of the kitchen and support staff’s part in creating your dining experience. Please adjust gratuity as you feel appropriate.

*Contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.