Rantei Japanese Cuisine

I’ve frequented this place many times (twice this week even). The food is usually really good. However, when ordering takeout, the staff is quite rude and ignores me while I wait to pick up my order. After placing an online order, one of the workers rudely ignored me and then said it would be at least 10-15 minutes more. I’m okay with waiting but my order wasn’t ready until 40 minutes after the estimated time. I’m only leaving this review because this is the third occurrence of this after an online order. I recommend dining in person if you want better service and better sushi.

Quickand efficient staff. I don't normally eat sushi but I really really liked the fried CA roll. I would stay away from the short ribs as an appetizer it's 12$ and they bring u a small bowl withabout 2 strips of short ribs cut into little pieces. Most of them were mostly bones. Not worth the price. All there sushi looked amazing and my sushi loving husband was si happy and he absolutely LOVED the sushi. Wheelchair accessibility: Fully accessible

2nd time here and in my opinion doesn't live up to the hype. Kaisen don ⭐️⭐️⭐️: the uni was fresh and scallops and crab were decent. My biggest gripe was my toro was half frozen with the middle pieces being almost completely frozen. It ruined the texture of the fish as it was crunchy instead of soft and melty. With how much they charge ($64) they really shouldn't miss such a big thing.

We had the Kaisen don and Omakase sashimi. So fresh! My wife said the salmon was so fresh it melts in your mouth.

Hidden Sushi . Quality options for sushi are more challenging to find in the South Bay so I’m always on the lookout for spots . Rantei Sushi, in a quiet strip mall in Santa Clara, is known locally for their sushi donburi . I stopped by on a quiet weeknight for a very early dinner and happily ordered a few of their most popular items . I loved the ikura don, salmon belly, and Housemade ankimo . For those down in this area, it’s a solid spot if you’re not able to go to options further North in the SF Bay Area . Service was quick and they have a very extensive menu. I sampled some nigiri but feel your best bets are the Sushi & Sashimi Combination . Housemade Ankimo / Omakase Sashimi $63.95 ~ Chef’s Choice of Special Fish in eight mini bowls (16 pieces) includes one ikura mini don / Kaisen Don $63.95 ~ Uni, Hotate, Bluefin Tuna, Kani, Ikura over Sushi Rice / Cold Soba $13.95 . Rantei Sushi (Santa Clara, CA) . #japanesefood #santaclaraeats #siliconvalleyeats #donburi #sashimi#seafood #eatersf #feedfeed #topfoodnews #topcitybites #foodsharinggroup