New Krungthai Restaurant

Food was good. There was like 5 Birthday celebrations when I was there on 3.19, including mine. It was my first time and will be back here again when I am in town. There rib eye with dipping sauce was my favorite. The crunchy catfish with curry sauce was another good dish. Sticky rice with mango was well displayed and tasted awesome.

Amazing food! I’ve been coming here for years.

The Chicken Coconut Curry soup made me sick. And I was not happy with the response I received from a staff member when I told her that their food got me sick. I wouldn't recommend this restaurant. Parking: The parking gets packed fast

Nice ambience and good meal., Rice was crazy spicy besides level was hard (and has 2 more spice levels after)., overall great food and taste

I ABSOLUTELY DO NOT RECOMMEND THIS PLACE. I went there on a Sunday night for dinner. Order 3 dishes and all of them were DISAPPOINTING. The noodle dish was probably the only palatable dish amongst the 3. Ordered Krungthai Tofu which is like a tofu tempura in a sauce with a few slices of bamboo shoots and 2-3 pieces of shrimps and calamari. The Song Kreung Fried Noodle is like a dry version of Rad Na Noodle. The worst is the Stuffed Calamari Green Curry which was not as described. The description of the dish is completely misleading. When the dish was served, I immediately stirred through the dish looking for the so-called stuffed calamari and found the item(s) being buried underneath the curry and the garnishes/complementary ingredients of thai eggplants, ginger and curry. It is unrecognizable as “calamari” but instead looking more like a cut up sausage link(s). The so-called minced pork was more like a paste or sausage stuffing and the taste is weird; not a good flavor at all. I waved down a staff whom turned out to be the manager according to the server whom took my order. I pointed out to the manager about the description being very misleading and that the server had failed to warn us that the dish is not fitting the description, vice versa. Instead of telling us about the stuffed calamari being “sausage-like”, the server kept emphasizing that the dish has thai eggplant which is not even the main ingredient. Anyway the manager asked if I like to “order something else instead and take it(stuffed calamari) to go”. That is the most ridiculous response I get as she had agreed that it is not made/cooked as described on the menu and is in fact their own rendition of “stuffed calamari” vs the traditional preparation of stuffed calamari. With that said, I would imagine that she would replace the dish instead of DOING NOTHING. Since the whole episode was a total letdown, it ruined my appetite and I asked for a container from the server for the green curry sauce & side eggplants and left every single pieces of the “calamari sausage” on the plate to make a point. I also reminded the server that she should have warned us about the CALAMARI being sausage-like instead of emphasizing that the dish contains thai eggplant which is already in the description of the dish. This is the most bizarre and bad customer service experience. Honestly who would pay $25.95 for weird tasting sausage…I chose that dish thinking it is real/fresh minced meat stuffed in calamari. WILL DEFINITELY NOT be returning and I’m writing this review to let it serves as a warning for future patron(s). Overall, this restaurant only has “Americanized/Westernized” thai food. DEFINITELY NOT AUTHENTIC thai cuisine. If that is your preference in terms of taste, and you are feeling generous to pay for mediocre, sub-standard food, head down to this place. BUT I DO NOT RECOMMEND.

i'm a far cry from any kind of authority on Thai food, but certainly checks out for me. Good pad thai and nice atmosphere. Good date night option.

I am a Thai food lover, and this place did not disappoint me. The food was flavorful, however it was a little less spicy than we expected. The place definitely has one of the best vibes for a Thai restaurant.

Phad kee maw with chicken is a safe bet. Wife like drunken noodle. Pass on popular dish garlic, basil chicken