Grains Menu

Lightly battered kale served with house spicy sauce.

Crispy garlic, black pepper, parsley. Served with ketchup.

Lightly battered organic tofu served with house plum sauce.

Spicy. Served with vegan ranch (contains cashew nuts), fresh carrots, celery.

Juicy shitake mushroom strips battered and fried until golden crispy served with your choice of spicy mustard or plum sauce.

Battered cauliflower deep fried and seasoned to perfection served with your choice of ranch (contains cashew nuts) or bbq sauce.

Spicy. Battered calamari mushroom deep fried, garlic, serrano pepper, scallion served with house spicy sauce.

Served with house spicy sauce.

Kale, spring mix, roasted almonds, sundried cranberries served with house caper mustard dressing. Gluten Free

Stir-fried cauliflower, cabbage, bokchoy, green bean, bell pepper, kale, carrots, onion, mushroom, tofu, and garlic in house special sauce (contains sesame oil) served with jasmine wild rice.

Mushrooms, bell pepper, caramelized onion, vegan cheese served with french fries .

Medium Spicy. Five-spice tofu, jackfruit, vegan cheese, serrano, daikon pickle, carrot pickle, cilantro served with french fries (not pictured).

Medium Spicy. Angel hair pasta stir fried with mushrooms, tofu, garlic, bell pepper, onion, cherry tomatoes, serrano, peppercorn, finger root, fresh basil.

Mild to Medium Spicy. Served with thai yellow curry sauce, tofu, baby potatoes, carrots, green bean, onions.

Mild Spicy. Tofu, baby potatoes, onions, carrots, green bean served with jasmine wild rice.

Pan-seared fettuccini pastā until golden brown topped with light gravy broth, steamed tofu, mushroom, bokchoy, scallion.

Medium Spicy. Stir-fried breaded king oyster mushrooms, red bell pepper, onions, cashews cilantro, scallions. Served with side of jasmine wild rice.

Tofu/ Vegan Egg/ Garlic/ Onion/ Sweet Radish/ Bean Sprouts/ Scallion stir fried in tamarind sauce and topped with crushed peanut

Eggplant/ Tofu/ Onion/ Garlic/ Basil stir fried in soybean sauce