Ok so let's start from best to worst Best - area and service, really nice server he helped with menu and was patient with us Food- Appetizers/snacks_ 1. Green millet - not bad lack flavors but still coz it was healthy don't want to complain. 2. Taro leave pakoda - good but dry Main course: Ridiculously small portion 1. Kofta : lack gravy so after a while felt dried. 2. Naan and garlic naan- worst naan! Really thick and felt like hard to chew. And don't know why it tasted like burnt naan Overall worst experience Paid 70$ for 2 Had to come home and take pepto !
This restaurant deserves 0 stars.
This restraunts projection of fresh ingredients and what they serve has no connection. These kind of restraunts get bad reviews to Indian food and flavours. Please dont risk your health going here.
Zero recommendations. Stale food.
Plus points - Quite busy for a Tuesday night yet our food came quickly. - stylish interior - good food - vegetarian dosa was quite a generous size for a starter. - ginger ice cream was really good (although they don't make it here) negative points - vegetarian dosa was thin and crisp on the edges but thick and soft towards the middle. - sticky date cake was a bit expensive for the portion size. - the food we had was good but not to the point where i'm dying to go back
Place is good, but the options are very very limited. Their menu has pictures of items they do not serve. The quantity is very little. Not worth the price.
Chef Niven Patel has a very large experience in the kitchen,he started his passion for cooking in his early years cooking for his family and through the years his passion,dedication and commitment to his craft has grown to be at the highest level of excellence in the world of the greatest chef ever known for his delicious dishes that he loves to cook for us to enjoy here at Ghee Indian kitchen in Kendall, Miami. We came here after my friend highly recommended Ghee to us as one of the greatest Indian restaurants in south Florida. I have no words to describe how delicious everything was because everything was cooked with special ingredients, talent and the result was amazing food with tons of flavor that blows your mind in every taste! I highly recommend Ghee Restaurant for their great customer service, the quality of their menu and for the unforgettable experience that will make you come back over and over again. Vegetarian options: They have great and delicious vegetarian options, just ask your server what is on the menu that he/she would recommend to you! Parking: You can street parking for free if you find a place but also you can choose to pay for street parking with your phone app and for those who prefer parking garage they have that option as well and you can use it for free during the first two hours but off course let your waitress/waiter know so they can stamp your parking pass. Kid-friendliness: This family friendly restaurant has high chairs to help you get your child stay comfortable and close to you, nice right! Wheelchair accessibility: Wheelchair access is not a problem here! The parking lot, the dining area is wheelchair accessible and their bathroom too!
Boutique size restaurant in downtown Dadeland. A bit small and tight space but impecable neat and cozy. Streetside tables also available to dine al fresco. Started with Wah guava wah cocktail: japanese plum wine and a typical Taj Mahal lager. Opening snack (good size) Backyard Pakora: taro leaves rolled like roses, cooked and charred to perfect crispiness and with the date chutney simply succulent. Main dishes: Turmeric marinated fish in cocunut curry and fennel. Mahi mahi fillet was excellently cooked and the broth delicious. Beef korma with roasted onion and cahew nut curry. The meat is so tender that it breaks appart effortless with the fork and soft to bite. An exquisite and savory dish. All dishes come with basmati rice. We ordered garlic bread which was good but we had better. Portioms were generous so skip dessert. This was overall a very good experience and defenitely recommend this restaurant.