A dozen large shrimp over a bed of ice, with cocktail sauce on the side.
$10.99
MOZZARELLA STICKS
Fried stringy, cheesy goodness, with our homemade marinara sauce.
$7.99
SMOKED FISH DIP
Served with carrots, celery, homemade white corn tortilla chips, and Saltines.
$8.99
FRENCH FRIES
A Flanigan’s signature, 3/4 of a pound of perfectly seasoned curly fries.
$7.49
FIRECRACKER SHRIMP™
A dozen plump, deep-fried shrimp, tossed in a slightly spicy cream sauce over a bed of iceberg lettuce, topped with pico di gallo.
$11.99
DOLPHIN FINGERS
1/2 of a pound of dolphin (aka Mahi-Mahi) sliced, breaded, and fried with a side of tartar sauce.
LOADED NACHOS
A mountain of our crispy homemade white corn tortilla chips piled with beef & bean chili, melted cheese, pico di gallo, jalapeños, shredded lettuce, guacamole, and sour cream.
$11.99
CHICKEN STICKERS™
A half-dozen all white meat chicken tenders in our homemade breading, fried to a golden brown. HOT, MEDIUM, MILD, OR BBQ
$11.99
STEAMERS
A dozen tender middleneck clams steamed in white wine, lemon, garlic, and butter.
$10.99
LEAN JOE'S GREENS™
PASTA CAESAR
Flanigan’s favorite, featuring a blend of our Pasta and Caesar salads.
$8.99
SALAD SALAD
Iceberg lettuce, hard-boiled egg, mushrooms, tomatoes, cucumbers, red onions, our own bacon bits, and homemade croutons.
$8.99
CAESAR SALAD
Romaine, our own bacon bits, homemade croutons, shredded Parmesan cheese.
$8.99
DELUXE DINNER SALAD
Iceberg lettuce, red onions, cucumbers, tomatoes, our own bacon bits, homemade croutons, shredded Parmesan, pepperoncini pepper.
$4.99
RIBS
AWARD WINNING BABY BACK RIBS
A Flanigan’s staple, these beauties are cooked low and slow, bathed in our tangy-sweet BBQ sauce, and chargrilled to perfection.
$17.99
TEN OUNCE BURGERS
TEXAS BURGER
Crispy bacon, crumbled bleu cheese, a stack of Tumbleweed Onions, all drizzled with our homemade wing sauce.
$12.99
FLANIGAN BURGER
Sautéed onions, mushrooms, and Swiss American cheese.
$12.99
BAHAMA BURGER
A simple thing of beauty – the plain hamburger.
$12.99
CARIBBEAN BURGER
Flanigan’s award-winning BBQ sauce, melted cheddar cheese, and two strips of bacon.
$12.99
BIG DADDY BURGER
Two slices of American cheese added to the Bahama Burger.
$12.99
WAYTOOBIG SANDWICHES
PHILADELPHIA CHEESE STEAK
Sliced beef sautéed with onions, and mushrooms with melted Swiss American cheese on a hoagie roll.
$11.99
BARBECUED CHICKEN BREAST
Charbroiled chicken breast slathered in our famous BBQ sauce, with lettuce and tomato on a Kaiser roll.
$9.99
CHICKEN PHILLY
Sautéed chicken, onions, and mushrooms with melted Swiss American cheese on a hoagie roll.
$11.99
BLACKENED TILAPIA SANDWICH
Lightly-blackened Tilapia served on a Kaiser roll with lettuce, tomato and tartar sauce. Available Blackened or Fried.
$10.99
DOLPHIN SANDWICH
Dolphin (aka Mahi-Mahi) with lettuce and tomato on a Kaiser roll. Tartar sauce available upon request. Blackened, Fried, or Grilled.
TERIYAKI CHICKEN BREAST
Chargrilled Teriyaki-marinated chicken breast, Swiss cheese, crisp bacon, lettuce and tomato, on a Kaiser roll with lettuce and tomato.
$10.99
CHIPOTLE CHICKEN STACK SANDWICH
Grilled chicken breast with melted Swiss cheese, crisp bacon, chipotle sauce, and a pile of Tumbleweed Onions.
$10.99
BLACKENED TUNA HOAGIE
Tuna - lightly blackened, red onions, green and red peppers, with melted Cheddar cheese on a hoagie roll.
SEAFOOD
GRILLED SALMON
A chargrilled ten-ounce filet of Atlantic Salmon.
$18.99
SURF AND TURF
An eight-ounce USDA Choice N.Y. Strip Steak, paired with 1/2 dozen plump fried shrimp.
$19.99
DEEP FRIED SHRIMP
A dozen shrimp, perfectly deep fried to a golden brown in our homemade batter.
$17.99
DOLPHIN FRANCAISE
A lightly battered dolphin fillet sautéed in white wine and lemon juice, finished with diced onions and Lemon Butter.
Our fresh Dolphin (AKA Mahi-Mahi) is a wildly popular Flanigan’s signature. Enjoy as an entrée or a sandwich. Served Blackened, Broiled, Grilled, Sautéed, or Fried.
SAUTÉED TILAPIA
Sautéed with our homemade Scampi Butter (hint of white wine and lemon), garlic, and Parmesan cheese.
$16.99
TILAPIA FRANCAISE
A lightly battered Tilapia fillet sautéed in white wine and lemon juice, finished with diced onions and Lemon Butter.
$16.99
PASTA
LEMON CHICKEN & PASTA
Chicken breast sautéed in butter and a Lemon Pepper cream sauce, served over Linguine with three fresh-baked garlic rolls.
$15.99
SHRIMP SCAMPI
A dozen shrimp sautéed with garlic, onions, lemon, and butter, tossed with Parmesan cheese, and served over a bed of Dirty Rice or Linguine. Three fresh-baked garlic rolls, and a cup of Scampi Butter for dipping, on the side.
$16.99
BEEF & CHICKEN
PRIME RIB
A 12-ounce cut of Aged Prime Rib of Beef (USDA Choice), slow roasted, served with au jus. (Available after 4 PM)
$21.49
N.Y. STRIP
A 12-ounce Aged N.Y. Strip Steak (USDA Choice) charbroiled to your preferred temperature (Rare, Medium Rare, Medium, Medium Well, Well Done).
$21.49
BARBECUED HALF CHICKEN
A juicy, marinated half chicken, chargrilled, and finished with our famous BBQ sauce.
$14.99
RIB EYE
A 12-ounce Aged Rib Eye (USDA Choice) charbroiled to your preferred temperature (Rare, Medium Rare, Medium, Medium Well, Well Done).
$21.49
CHICKEN STICKER DINNER
A half-dozen all white meat chicken tenders in our homemade breading, fried to a golden brown. | Hot, Medium, Mild or BBQ.
$15.99
SIDES
PASTA SALAD
Spiral pasta with broccoli, red onions, and black olives, tossed with Parmesan cheese and our house made Caesar dressing.
$3.99
VEGETABLE MEDLEY
Carrots, green beans, yellow squash, zucchini, and broccoli, sautéed in garlic butter.
$3.99
BROCCOLI
A generous portion of fresh broccoli spears, lightly steamed in butter.
$3.99
BAKED POTATO
Idaho's best, served piping hot with sour cream and butter piled on at your request.
$3.99
DIRTY RICE
A spicy blend of Cajun-style dirty rice.
$3.99
BLACK BEANS & RICE
A generous serving of white rice, black beans, chopped onions, and mojo.
$3.99
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