DRIFT

Wow the food is so amazing. The service is impeccable. Caitlyn our bartender is just over the top. She is so knowledgeable and an authentic person. Hats of the DRIFT keep up the great work

A diamond restaurant on the 2nd floor above casino beach. Fabulous view, delicious food, great service not to be missed

I chose this restaurant to celebrate my boyfriend’s birthday, and I’m so glad I did. The atmosphere is beautifully calming, the service was outstanding (Trinity was so sweet and friendly) and the food and cocktails were amazing. They helped make his birthday even more special and we’ll definitely be back again. I highly recommend this place!

Aweful experience. Manager Erin was extremely rude.

The best thing about thing about this place is the sunset view. The sangria was awful. The salad was bland. The appetizer had no flavor. His ginger rice tasted like straight ginger, so tangy he couldn’t even eat it. Not a good experience and we paid 185 after tip. I would never go back. So sad because we were really looking forward to our dinner theee.

I went with a group of friends to celebrate a birthday. The only dietary option for me who can’t eat seafood or too much beef was this pasta. Very limited entree options for non sea food eaters. It was not bad but fairly pricey for a plate of simple pasta with ground beef and red sauceZ Would be nice to see more options in the future.

Gorgeous sunset dinner! Highly recommend this restaurant, Caleb was very attentive and helpful. So romantic,so beautiful, lovely music. I struggled with deciding what dessert but Caleb sold me on the cheesecake which I enjoyed with my boyfriend very much!

A group of six of us had early reservations for New Years Eve. When all arrived we were seated promptly and table was set up ahead with menus, etc. Server, Becky, introduced self and once realized this was our first time at. restaurant, was helpful with menu and drink items. She was also attentive without asking needs, especially as more patrons arrived. One option for food was a 3 course meal (with a couple options). Three of us had that-two had beef Wellington, I had pan seared scallops. Also had tiger shrimp appetizer and tuna. Wife had butternut squash/riccota cheese ravioli with tiger shrimp. Food was good, seasoned well, and tasty. I kept at 4 star as I felt dishes were a little overpriced ($85 for three course meal). Atmosphere was good with nice views of the sunset to the west. We would come again to try other parts of the menu, especially for special events such as birthday, etc. Parking: If coming overtook bridge from US 98, do not turn on Fort Pickens Road although address reflects it is on Ft Pickens Rd. There is no left turn into parking area. Get in two right lanes that lead towards Casino Beach parking and follow road around toward the Pensacola Beach Pier. there is a small parking lot directly across the street from restaurant.