Cuba Libre Restaurant & Rum Bar - Fort Lauderdale Menu

800 E Las Olas Blvd, Fort Lauderdale, FL 33301

APPETIZERS ENTREES PAELLAS PLATOS FOR TWO SIDES BRUNCH SPECIALS (Sat/Sun)BRUNCH SIDES MIMOSA BOTTLE SERVICE - BRUNCH BOTTOMLESS BRUNCH PITCHERS Dessert DESSERT CELEBRATIONS FOR TWO (w/ sparkler)KIDS (10 & under)LUNCH APPETIZERS (MON-FRI | 12PM-4PM)LUNCH ENTREES (MON-FRI | 12PM-4PM)LUNCH SIDES (MON-FRI | 12PM-4PM)LATE NITE BITES (FRI/SAT 11PM-1AM)

APPETIZERS
- MANGO BUTTER AND CUBAN PRESSED BREAD
  Our signature, house made mango butter with crispy pressed Cuban bread. First round is on us!
  $4.50
- TROPICAL CHIPS AND TRIO OF DIPS
  Black bean hummus, Guacamole Cubano, Cuba Libre salsa, plantain and malanga chips
  $14.25
- CRAB GUACAMOLE
  Blue crab meat, avocado, fresh tomatoes, green onions, roasted jalapeños, fresh lime juice, cilantro, extra virgin olive oil, plantain chips
  $24.50
- BLACK BEAN SOUP
  Traditional Cuban black bean soup with rich authentic flavors, olive oil, pressed Cuban bread
  $11.00
- LEVANTA MUERTO SEAFOOD SOUP
  “Raise the Dead” soup with a rich Chino-Cubano broth. Shrimp, Baja Bay scallops, crabmeat, mussels, coconut milk, truffle oil
  $16.75
- JARDÍN SALAD
  Baby arugula, spinach, romaine, organic grape tomatoes, Kalamata olives, red onions, crumbled cotija cheese, red wine vinaigrette. -Add Grilled Shrimp +8.5 -Add Grilled Citrus Marinated Chicken Breast +7.5 -Add Marinated Skirt Steak Skewer +9.5
  $14.00
- GUAVA BBQ CHICKEN WINGS
  A pound of wood-fired charred BBQ glazed wings, pickled pineapple.
  $18.75
- DRAGON STREET MEATBALLS
  From Havana’s Chinatown. Chino-Latino glazed pork and beef meatballs, ginger, honey, soy, ropa vieja jus, toasted sesame seeds, grilled artisan bread.
  $15.00
- COAL-FIRED QUESO
  Charcoal oven baked queso blanco, marinated grape tomatoes, pickled red onions and grilled artisan bread
  $14.00
- BOLITAS DE YUCA
  Mozzarella and queso fresco stuffed yuca fritters, lemon-mayonnaise sauce
  $13.25
- TOSTONES DE YUCA TRIO
  Trio of yuca arepas topped with tender roasted pork shoulder, ropa vieja, shrimp cocktail
  $15.00
- CROQUETAS
  Basket of traditional ham & cheese and creamy chicken croquetas. Mustard BBQ sauce and dijon-garlic mojo
  $15.50
- GARLIC SHRIMP
  Shrimp, garlic, lemon, smoked paprika, olive oil, grilled artisan bread
  $19.25
- OCTOPUS AL CARBÓN
  Charcoal grilled Spanish octopus leg, olive oil, sea salt, romesco sauce. Asparagus-grilled artichoke salad, herb vinaigrette
  $19.75
- MAMÁ AMELIA’S EMPANADAS
  Choose two per order. Served with ají-sour cream. -BEEF PICADILLO: Cienfuegos-style ground beef, potatoes, Manzanilla olives, raisins -CHICKEN DE LA CASA: Chopped chicken, corn, Jack cheese -QUESO (V): Gruyere, Jack, mozzarella, sautéed onions, olive oil, thyme, oregano
  $17.75
- PLATO CHA CHA CHA
  Sampler for two. Guacamole Cubano, shrimp cocktail, pork masitas, chicken & ham croquetas, grilled chorizo sausage, chicken chicharrones, black bean hummus, plantain chips
  $33.00
ENTREES
- ROPA VIEJA
  Braised, shredded and stewed beef brisket, tomatoes, bell peppers, onions, red wine, white rice, maduros
  $31.00
- VACA FRITA
  Braised brisket shredded then seared, roasted onions, citrus-garlic sauce, white rice, black beans
  $31.50
- CHURRASCO A LA CUBANA (8 Oz)
  Wood-fired grilled skirt steak, lemon-onion parsley sauce, roasted garlic mashed potatoes. Baby arugula, red wine vinaigrette. -Add Grilled Shrimp +8.5 -Add Lobster Tail +12
  $37.75
- CHURRASCO A LA CUBANA (16 Oz)
  Wood-fired grilled skirt steak, lemon-onion parsley sauce, roasted garlic mashed potatoes. Baby arugula, red wine vinaigrette. -Add Grilled Shrimp +8.5 -Add Lobster Tail +12
  $69.00
- MASITAS DE PUERCO FRITAS
  Tender chunks of pork, slowly roasted in Spanish style sauce, then quick-fried. Sautéed onion mojo, white rice, black beans, tostones
  $31.00
- CUBAN ROAST PORK
  Citrus marinated, slow roasted, shredded pork shoulder, onion-caper mojo, pork belly chicharrones, white rice, black beans, maduros
  $32.00
- POLLO ASADO
  Citrus marinated, wood-fired grilled double chicken breast, roasted garlic mashed potatoes, grilled broccolini, mango-passion fruit gravy
  $31.50
- PARGO BARACOA
  Pan roasted red snapper, shrimp, Baja Bay scallops, crabmeat, mussels, coconut milk Chino-Cubano broth, green papaya escabeche, white rice
  $33.00
- SALMON PARADISO
  Pan seared, skin on salmon filet, herb roasted russet potatoes, grilled asparagus, creamy lobster-tomato sauce
  $32.00
- VISIT TO HAVANA
  Ybor City style pressed Cuban sandwich with citrus marinated pork loin, Genoa salami, ham, provolone and Swiss cheese, yellow mustard-pickle relish. Served with a cup of black bean soup, house salad and tropical chips
  $25.50
- CHURRASCO BURGER
  10 oz double patty skirt steak burger, chipotle-onion marmalade, cheddar cheese, lettuce, tomato on brioche bun. Yuca fries and house made cilantro-caper allioli. -Add bacon +3
  $24.50
PAELLAS
- PAELLA MARINERA
  Jumbo shrimp, lobster tail, mussels, squid, Baja Bay scallops, claw crabmeat, long grain saffron rice, roasted piquillo pepper salad
  $39.75
- PAELLA VEGETARIANA
  Roasted crimini and shiitake mushrooms, roasted garlic, baby spinach, garbanzo beans, grilled broccolini, long grain saffron rice
  $26.00
PLATOS FOR TWO
- PLATO GAUCHO
  A sizzling platter of skirt steak, lobster tail, jumbo shrimp, citrus marinated, grilled double chicken breast, chorizo sausage. Chimichurri sauce, salsa criolla. Served with white rice, black beans, and maduros.
  $88.00
- CUBAN PORK FEAST
  Served on a Terracotta Pig Grill. Citrus marinated, slow roasted pork shoulder, onion-caper mojo, guava BBQ baby back pork ribs, Chino Cubano glazed grilled pork belly. Served with white rice, black beans, and maduros.
  $74.00
SIDES
- ARROZ CON FRIJOLES
  Steamed white rice and black beans
  $7.25
- CONGRI
  Classic Cuban red beans, rice with tomatoes, onions, peppers, smoked pork
  $8.25
- ROASTED GARLIC MASH
  Roasted garlic mashed potatoes
  $7.25
- AGUACATE
  Half avocado, olive oil, sea salt
  $7.25
- BROCCOLINI
  Grilled broccolini, roasted garlic oil, romesco sauce
  $7.25
- ASPARAGUS
  Grilled asparagus, roasted garlic oil
  $8.25
- YUCA FRIES
  Crispy, creamy steak cut yuca fries. Cilantro-caper allioli
  $8.25
- TOSTONES
  Twice-fried green plantains. Dijon-mojo
  $8.25
- MADUROS
  Fried sweet plantains
  $8.25
BRUNCH SPECIALS (Sat/Sun)
- LOADED LOLA BLOODY MARY
  Supersized bloody mary, tajin rim. Loaded with: Empanada, ham croquette, chicken croquette, chicken finger, pork masita, chicken wing, maduro, celery, bacon. Dijon mojo and BBQ sauce dipping sauces
  $25.00
- HUEVOS BENEDICT
  Smoked salmon, avocado, poached eggs, hollandaise, red onion, crispy capers over toasted brioche, breakfast potatoes with sour cream drizzle
  $19.50
- BISTEC CON HUEVOS
  “Steak and eggs.” Grilled skirt steak, herb chimichurri, pickled onions, fried eggs, manchego, romesco sauce, breakfast potatoes
  $23.50
- CHURRASQUITOS BOWL BENEDICT
  Plancha-seared thin slices of marinated skirt steak, roasted peppers and onions. Poached eggs, white rice and hollandaise
  $19.50
- SPINACH AND MANCHEGO OMELET
  Three egg omelet, roasted wild mushrooms, sautéed spinach, roasted garlic, manchego and Jack cheeses. Baby arugula & grape tomato salad, red wine vinaigrette, breakfast potatoes. Egg white option available.
  $19.50
- TORTILLA DE CANGREJO
  Three-egg omelet, lump crabmeat, shallots, asparagus, manchego cheese, hollandaise. Baby arugula & grape tomato salad, red wine vinaigrette, breakfast potatoes. Egg white option available.
  $20.00
- PUERCO A CABALLO
  Fried eggs, shredded roast pork shoulder, avocado, white rice, red beans, Cuba Libre hot sauce over warm flour tortillas
  $19.50
- ONE-EYED ROPA VIEJA HASH
  Braised, shredded and stewed beef brisket, tomatoes, bell peppers, onions over potato, yuca, maduro and corn breakfast hash. Topped with fried egg, Cuba Libre hot sauce
  $19.50
- CAFÉ CON LECHE FRENCH TOAST
  Coffee and milk-soaked brioche bread, dark rum-molasses syrup. Fresh whipped cream and cinnamon sugar, toasted coconut and hardwood smoked bacon
  $19.50
- BANANA CRISPY WAFFLE
  Buttermilk waffle, sliced bananas in rum syrup, fresh whipped cream, chocolate shavings and hardwood smoked bacon
  $19.50
- PAN CON LECHON SANDWICH
  Juicy pulled pork shoulder, onion mojo on toasted Cuban bread, plantain chips and Cuba Libre salsa
  $21.00
- MINUTA DE PESCADO SANDWICH
  Crispy fried, skin-on red snapper, caramelized red onion, tomato, lettuce, homemade tartar sauce on toasted brioche, french fries
  $22.00
- CHURRASCO BURGER
  10oz double patty skirt steak burger, chipotle-onion marmalade, cheddar cheese, lettuce, tomato on brioche bun. Yuca fries and house made cilantro-caper allioli. -Add bacon +3 -Add Fried Egg +2
  $24.50
BRUNCH SIDES
- BACON
  Crispy, thick cut hardwood smoked bacon
  $8.25
- SAUSAGE
  Mexican style pork chorizo
  $8.25
- BREAKFAST POTATOES
  Crispy roasted potatoes, sautéed onions, sour cream drizzle
  $7.25
MIMOSA BOTTLE SERVICE - BRUNCH
- HOUSE SPARKLING - Mimosa Bottle Service
  Full bottle of champagne served with carafes of orange, pineapple and pomegranate juices. Mix your own!
  $39.00
- MOET IMPERIAL - Mimosa Bottle Service
  Full bottle of champagne served with carafes of orange, pineapple and pomegranate juices. Mix your own!
  $100.00
- VEUVE CLICQUOT YELLOW LABEL - Mimosa Bottle Service
  Full bottle of champagne served with carafes of orange, pineapple and pomegranate juices. Mix your own!
  $125.00
BOTTOMLESS BRUNCH PITCHERS
- MIMOSAS, SANGRIAS, & BLOODY MARYS
  Mimosa flavors: Classic, Pineapple, or Pomegranate. Per person price. Served in carafes, one flavor at a time. 2-hour limit, $18 pp minimum food purchase, full table participation required.
  $17.00
- MOJITOS & MARGARITAS
  Per person price. Choose from mimosas, sangrias, & bloody marys AND mojitos & margaritas. Mojito flavors: Classic, Passion Fruit, or Coconut. Margarita Flavors: Classic or Passion Fruit. Served in carafes, one flavor at a time. 2-hour limit, $18 pp minimum food purchase, full table participation required.
  $22.00
Dessert
- Tres Leches
  Vanilla sponge cake soaked in three milks. Mocha mousse & whipped cream
  $11.00
- Cuban Flan
  A traditional Cuban dessert of vanilla custard, dulce de leche, whipped cream, and vanilla cookie
  $11.00
- Mami Totty's Arroz Con Leche
  Classic Cuban rice pudding recipe handed down from founding Chef Pernot’s mother-in-law, fresh whipped cream, candied macadamia nuts, vanilla cookie
  $11.00
DESSERT CELEBRATIONS FOR TWO (w/ sparkler)
- CHOCOLATE BANANA BREAD PUDDING
  Banana bread baked in chocolate custard, warm ganache center, chocolate sauce, vanilla ice cream
  $17.50
- PIÑA UPSIDE DOWN CAKE
  Warm caramelized pineapple over pound cake, fresh whipped cream, vanilla ice cream
  $17.50
- HAVANA BANANA SPLIT - FOR TWO OR MORE
  Giant loaded ice cream sundae. Vanilla pastry cream, brownies, vanilla and chocolate ice creams, fresh banana, dulce de leche, chocolate and butterscotch sauce, candied macadamia nuts, strawberries, fresh whipped cream
  $25.00
KIDS (10 & under)
- MAMÁ AMELIA’S EMPANADAS
  (Choose 2 per order) Served with aji-sour cream and an 8oz kids cup (choice of juice, milk or soda). -Beef Picadillo: Cienfuegos-style ground beef, potatoes, Manzanilla olives, raisins. -Chicken De la Casa: Chopped chicken, corn, Jack cheese. -Cheese (V): Gruyere, Jack, mozzarella, sautéed onions, olive oil, thyme, oregano.
  $14.95
- CHICKEN TENDERS
  Cornflake crusted chicken tenders, shoestring fries. Served with an 8oz kids cup (choice of juice, milk or soda).
  $14.95
- CHURRASCO BURGER
  Quarter pound skirt steak burger, lettuce, tomato on a brioche bun, shoestring fries. Served with an 8oz kids cup (choice of juice, milk or soda).
  $14.95
- CUBAN SANDWICH
  Half a Cuban sandwich with sour orange marinated pork loin, Genoa salami, ham, provolone and Swiss cheese, yellow mustard-pickle relish, shoestring fries. Served with an 8oz kids cup (choice of juice, milk or soda).
  $14.95
- KIDS DESSERTS
  Add on Tres Leches Cake, Mami Totty's Rice Pudding, or Cuban Flan for $5 more.
  $5.00
LUNCH APPETIZERS (MON-FRI | 12PM-4PM)
- MANGO BUTTER AND CUBAN PRESSED BREAD
  Our signature, house made mango butter with crispy pressed Cuban bread. First round is on us!
  $4.50
- TROPICAL CHIPS AND TRIO OF DIPS
  Black bean hummus, guacamole Cubano, Cuba Libre salsa, plantain and malanga chips
  $14.25
- CRAB GUACAMOLE
  Blue crab meat, avocado, fresh tomatoes, green onions, roasted jalapeños, fresh lime juice, cilantro, extra virgin olive oil, plantain chips
  $24.50
- BLACK BEAN SOUP
  Traditional Cuban black bean soup with rich authentic flavors, olive oil, pressed Cuban bread
  $11.00
- LEVANTA MUERTO SEAFOOD SOUP
  “Raise the Dead” soup with a rich Chino-Cubano broth. Shrimp, Baja Bay scallops, crabmeat, mussels, coconut milk, truffle oil
  $16.75
- JARDÍN SALAD
  Baby arugula, spinach, romaine, organic grape tomatoes, Kalamata olives, red onions, crumbled cotija cheese, red wine vinaigrette. -Add Grilled Shrimp +8.5 -Add Grilled Citrus Marinated Chicken Breast +7.5 -Add Marinated Skirt Steak Skewer +9.5
  $14.00
- DRAGON STREET MEATBALLS
  From Havana’s Chinatown. Chino-Latino glazed pork and beef meatballs, ginger, honey, soy, ropa vieja jus, toasted sesame seeds, grilled artisan bread
  $15.00
- CROQUETAS
  Basket of traditional ham & cheese and creamy chicken croquetas. Mustard BBQ sauce and dijon-garlic mojo
  $15.50
- MAMÁ AMELIA’S EMPANADAS
  (Choose 2 per order) Served with ají-sour cream. -BEEF PICADILLO: Cienfuegos-style ground beef, potatoes, Manzanilla olives, raisins. -CHICKEN DE LA CASA: Chopped chicken, corn, Jack cheese. -QUESO (V): Gruyere, Jack, mozzarella, sautéed onions, olive oil, thyme, oregano.
  $17.75
- BOLITAS DE YUCA
  Mozzarella and queso fresco stuffed yuca fritters, lemon-mayonnaise sauce
  $13.25
- TOSTONES DE YUCA TRIO
  Trio of yuca arepas topped with tender roasted pork shoulder, ropa vieja, shrimp cocktail
  $15.00
LUNCH ENTREES (MON-FRI | 12PM-4PM)
- ROPA VIEJA
  Braised, shredded and stewed beef brisket, tomatoes, bell peppers, onions, red wine, white rice, maduros
  $31.00
- MASITAS DE PUERCO FRITAS
  Tender chunks of pork, slowly roasted in Spanish style sauce, then quick-fried. Sautéed onion mojo, white rice, black beans, tostones
  $31.00
- CUBAN ROAST PORK
  Citrus marinated, slow roasted, shredded pork shoulder, onion-caper mojo, pork belly chicharrones, white rice, black beans, maduros
  $32.00
- SALMON PARADISO
  Pan seared, skin on salmon filet, herb roasted russet potatoes, grilled asparagus, creamy lobster-tomato sauce
  $32.00
- PAELLA MARINERA
  Jumbo shrimp, lobster tail, mussels, squid, Baja Bay scallops, claw crabmeat, long grain saffron rice, roasted piquillo pepper salad
  $39.75
- PAELLA VEGETARIANA
  Roasted crimini and shiitake mushrooms, roasted garlic, baby spinach, garbanzo beans, grilled broccolini, long grain saffron rice
  $26.00
- VISIT TO HAVANA
  Ybor City style pressed Cuban sandwich with citrus marinated pork loin, Genoa salami, ham, provolone and Swiss cheese, yellow mustard-pickle relish. Served with a cup of black bean soup, house salad, and tropical chips
  $25.50
- CHURRASCO BURGER
  10oz double patty skirt steak burger, chipotle-onion marmalade, cheddar cheese, lettuce and tomato on brioche bun. Yuca fries and house made cilantro-caper allioli. -Add bacon + 3
  $24.50
- PAN CON LECHON SANDWICH
  Juicy pulled pork shoulder, onion mojo on toasted Cuban bread, plantain chips and Cuba Libre salsa
  $21.00
- MINUTA DE PESCADO SANDWICH
  Crispy fried, skin-on red snapper, caramelized red onion, tomato, lettuce, homemade tartar sauce on toasted brioche, french fries
  $22.00
LUNCH SIDES (MON-FRI | 12PM-4PM)
- ARROZ CON FRIJOLES
  Steamed white rice and black beans
  $7.25
- AGUACATE
  Half avocado, olive oil, sea salt
  $7.25
- YUCA FRIES
  Crispy, creamy steak cut yuca fries. Cilantro-caper allioli
  $8.25
- TOSTONES
  Twice-fried green plantains. Dijon-mojo
  $8.25
- MADUROS
  Fried sweet plantains
  $8.25
LATE NITE BITES (FRI/SAT 11PM-1AM)
- TROPICAL CHIPS AND TRIO OF DIPS
  Black bean hummus, guacamole Cubano, Cuba Libre salsa, plantain and malanga chips
  $14.25
- BARRIO CHINO CHICKEN WINGS
  A pound of Asian BBQ glazed wings. Pickled pineapple, sweet chili dipping sauce
  $18.75
- CRAB GUACAMOLE
  Blue crab meat, avocado, fresh tomatoes, green onions, roasted jalapeños, fresh lime juice, cilantro, extra virgin olive oil, plantain chips
  $24.50
- CROQUETAS
  Basket of traditional ham & cheese and creamy chicken croquetas. Mustard BBQ sauce and dijon-garlic mojo
  $15.50
- BOLITAS DE YUCA
  Mozzarella and queso fresco stuffed yuca fritters, lemon-mayonnaise sauce
  $13.25
- MAMÁ AMELIA’S EMPANADAS
  (Choose 2 per order) Served with ají-sour cream. -Beef Picadillo: Cienfuegos-style ground beef, potatoes, Manzanilla olives, raisins. -Chicken De la Casa: Chopped chicken, corn, Jack cheese. -Queso (V): Gruyere, Jack, mozzarella, sautéed onions, olive oil, thyme, oregano.
  $17.75