Shrimp pakora, chicken pakora, vegetable pakora, and vegetable samosa.
$12.00
Chicken Pakora
Dipped in spiced chickpea batter and deep-fried.
$9.00
Curry Fries
$6.00
French Fries
$4.00
Fresh Soybean Pickle
Made with fresh soybean, garlic, onion, ginger root and jalapeno cilantro and tomatoes pickled in spices.
$7.00
Onion Bhaji
Thick slices of onions dipped in spiced chickpea batter and deep-fried.
$6.00
Paneer Pakora
Dipped in spiced chickpea batter and deep-fried.
$8.00
Papadams
Gluten-free. Two crisp spiced chickpea wafers served with our homemade chutneys.
$2.00
Papdi Chat
Contains gluten free. Deep-fried Indian chips drizzled with tamarind, mint chutney and yogurt, served on top of spiced chickpeas.
$8.00
Salmon Pakora
Dipped in spiced chickpea batter and deep-fried.
$13.00
Samosa Chat
Contains gluten free. Two vegetable samosa topped with yogurt, tamarind and mint chutney
$9.00
Shrimp Pakora
Dipped in spiced chickpea batter and deep-fried.
$11.00
Tandoori Chicken Wings (10)
Please allow extra time to cook. Marinated in yogurt, herbs and spices then roasted in the tandoor oven.
$14.00
Vegetable Pakora
Mixed vegetables dipped in spiced chickpea batter and deep-fried.
$6.00
Vegetable Samosa
Contains gluten. Two deep fried pastries filled with spiced potatoes, peas, onions and ginger.
$6.00
Gobi Manchurian
Cauliflower florets sauteed in a soy-tomato-garlic sauce.
$10.00
Mulligatawny Soup
Chicken Soup
A traditional Indian soup flavored with regional spices.
$7.00
Yak & Yeti Special
Chicken and lentil. A traditional Indian soup flavored with regional spices.
$8.00
Daal Soup
Lentil. A traditional Indian soup flavored with regional spices.
$6.00
Vegetable Soup
A traditional Indian soup flavored with regional spices.
$7.00
Coconut Soup
Seasonal vegetables. A traditional Indian soup flavored with regional spices.
$6.00
Whole Wheat Breads
Alu Partha
Whole wheat leavened flatbread stuffed with potatoes and spices cooked in a pan.
$6.00
Partha
Whole wheat leavened flatbread cooked in a pan.
$4.00
Plain Roti
Whole wheat flatbread cooked in our tandoor clay oven.
$4.00
Dal Paratha
Whole whet mixed lentils.
$6.00
Tandoori Naans
Butter Naan
A flat leavened bread of Northwest India baked in our tandoori clay oven fired oven by mesquite charcoal. Contain gluten and egg.
$3.00
Cheese & Jalapeno Naan
Stuffed with fresh Jalapeño and cheese. A flat leavened bread of Northwest India baked in our tandoori clay oven fired oven by mesquite charcoal. Contain gluten and egg.
$4.00
Cheese Naan
Stuffed with cheese. A flat leavened bread of Northwest India baked in our tandoori clay oven fired oven by mesquite charcoal. Contain gluten and egg.
$4.00
Cheese & Onion Kulcha Naan
Stuffed with cheese, onions, and spices. A flat leavened bread of Northwest India baked in our tandoori clay oven fired oven by mesquite charcoal. Contain gluten and egg.
$4.00
Garlic Cheese Naan
Stuffed with fresh garlic, and cheese. A flat leavened bread of Northwest India baked in our tandoori clay oven fired oven by mesquite charcoal. Contain gluten and egg.
$5.00
Garlic Naan
Garnished with fresh garlic and cilantro. A flat leavened bread of Northwest India baked in our tandoori clay oven fired oven by mesquite charcoal. Contain gluten and egg.
$4.00
Kabuli Naan
Stuffed with sweet dates. A flat leavened bread of Northwest India baked in our tandoori clay oven fired oven by mesquite charcoal. Contain gluten and egg.
$5.00
Garlic, Cheese & Jalapeno Naan
Stuffed with fresh garlic and cheese.
$6.00
Onion Kulcha Naan
Stuffed with spices and onions. A flat leavened bread of Northwest India baked in our tandoori clay oven fired oven by mesquite charcoal. Contain gluten and egg.
$4.00
Partha
Multilayered whole wheat bread cooked in a pan.
$4.00
Chicken, Cheese & Jalapeno Naan
Whole wheat flatbread cooked in our tandoor clay oven with cheese and jalapenos. A flat leavened bread of Northwest India baked in our tandoori clay oven fired oven by mesquite charcoal. Contain gluten and egg.
$8.00
Bhatura Naan
Deep-fried plain naan. A flat leavened bread of Northwest India baked in our tandoori clay oven fired oven by mesquite charcoal. Contain gluten and egg.
$4.00
Entrees | Vegetarian
Alu Gobi
Fresh cauliflower and potatoes cooked with herbs and spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$14.00
Alu Mattar
Potatoes and green peas cooked in a traditional curry sauce. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$14.00
Baigan Bharta
Roasted eggplant cooked with cream, scallion, tomatoes, peas and spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$14.00
Bhindi Masala
Seasoned okra cooked with onion, tomato and spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$14.00
Chana Masala
Chickpeas cooked in a tangy tomato, onion and scallion curry sauce. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$14.00
Chana Saag
Chickpeas cooked in combination of pureed spinach, cream and ground spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$14.00
Vegetable Biryani
Basmati rice is cooked with vegetables, saffron, spices and topped with dates and nuts. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Vegetable Vindaloo
Mixed veggies with potatoes, onions, tomatoes and bell peppers cooked in gravy style curry sauce. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$14.00
Paneer Masala
Homemade cheese cooked in a tomato cream sauce spiced with masala curry. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Chole Bhatura
Chana masala served with deep-fried naan. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Dal Tarka
Mix lentils cooked with green onions, tomatoes and spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$14.00
Kadai Paneer
Homemade cheese, onions, tomatoes, green peppers cooked in Kashmiri-style curry. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Malai Kofta
Contains gluten. Dumplings filled with minced vegetables, homemade cheese, dates and nuts cooked in a delicately spiced coconut milk and cream sauce. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Mattar Paneer
Green peas and homemade cheese cooked In creamy curry sauce. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Mixed Vegetable Curry
Mixed vegetables cooked in Classic Northern Indian curry sauce made from a combination of spices, bell peppers, onions and tomatoes. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$14.00
Dal Makhani
Mixed lentils cooked with green onions, tomatoes, butter, cream and spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Sweet Potato Masala
Sweet potatoes cooked in a tomato cream sauce spiced with masala curry. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Vegetable Korma
Mixed vegetables cooked in coconut milk and cream based curry sauce with nuts, raisins and delicate spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Vegetable Makhani
Mixed vegetables cooked in butter based tomato cream sauce and seasoned with spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Saag Paneer
Homemade cheese cooked in a combination of finely chopped spinach, cream and ground spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Alu Saag
Potatoes cooked in pureed spinach, cream and ground spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$14.00
Chili Paneer
Chickpeas cooked in combination of pureed spinach, cream and ground spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$15.00
Entrees | Tibetan
Chicken Chili Momo
Please allow extra time to cook. Homemade chicken dumplings pan-fried with onion, bell peppers and hot chili sauce.
$17.00
Vegetable Thukpa
Noodle soup made with fresh vegetables in a savory vegetable brooth.
$14.00
Vegetable Noodles
Noodles and fresh vegetables wok-fried in our special blend of spices.
$15.00
Vegetable Momo
Homemade dumplings served with chutney (made with sesame seeds, cashews and spices) for dipping.
$14.00
Chicken Momo
Please allow extra time to cook. Vegetarian. Homemade dumplings served with chutney (made with sesame seeds, cashews and spices) for dipping.
$16.00
Entrees
Biryani
Basmati rice cooked with mixed vegetables, saffron, spices and topped with dates and nuts. Entrees start from base of garlic, onion and ginger and are served with Basmati rice and your choice of meat or seafood.
$16.00
Curry
Classic Northers Indian curry sauce made from combination of spices, bell peppers, onions and tomatoes. Entrees start from base of garlic, onion and ginger and are served with Basmati rice and your choice of meat or seafood.
$17.00
Kadai
A Kashmiri curry with tomatoes, onions, bell peppers and spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice and your choice of meat or seafood.
$17.00
Korma
A coconut milk and cream based curry sauce with nuts, raisins and delicate spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice and your choice of meat or seafood.
$18.00
Makhani
Also known as butter chicken. A butter based tomato cream sauces seasoned with spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice and your choice of meat or seafood.
$19.00
Masala
A tomato cream sauce spiced with masala curry. One of the most popular dishes. Entrees start from base of garlic, onion and ginger and are served with Basmati rice and your choice of meat or seafood.
$19.00
Rogan Josh
A gravy style curry sauce with, yogurt, aromatic spices, onions and bell peppers. Entrees start from base of garlic, onion and ginger and are served with Basmati rice and your choice of meat or seafood.
$17.00
Saag
A combination of pureed spinach, cream and ground spices. Entrees start from base of garlic, onion and ginger and are served with Basmati rice and your choice of meat or seafood.
$18.00
Tandoori
Please allow extra time to cook. Marinated in yogurt, herbs and spices then roasted in our traditional tandoor clay oven. Served over sizzling bed of onions, bell peppers and tomatoes. Entrees start from base of garlic, onion and ginger and are served with Basmati rice and your choice of meat or seafood.
$18.00
Honey Chicken
Simmered in honey blend of curry sauce. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$18.00
Chicken Chili
Pan-fried chicken with capsicum, onion, bell peppers and chili sauce. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$19.00
Lamb Sikh Kabab
Minced lamb with mint, onion, cilantro and herbs baked in a clay oven. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$20.00
Tandoori Mix Grill
Please allow extra time tom cook. Mixture of lamb tikka, tandoori chicken, shrimp and salmon tandoori. Marinated in yogurt, herbs and spices then roasted in out traditional tandoor clay oven. Served over a sizzling bed of onions, bell peppers and tomatoes. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$26.00
Boneless Chicken Makhamal
Please allow extra time tom cook. Marinated in yogurt, herbs and spices then roasted in our traditional tandoor clay oven. Served over a sizzling bed of onions, bell peppers and tomatoes. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$18.00
Ginger Kabob
Please allow extra time tom cook. Marinated with ginger, yogurt, cream, herbs and spices then roasted in our traditional tandoor clay oven. Served over a sizzling bed of onions, bell peppers and tomatoes. Entrees start from base of garlic, onion and ginger and are served with Basmati rice.
$18.00
Vindaloo
A speciality of Goa, India. Vindaloo is really indicative of the strength of the heat of the curry. It has diced potatoes, onions, tomatoes and bell peppers cooked in a gravy style curry sauce. Entrees start from base of garlic, onion and ginger and are served with Basmati rice and your choice of meat or seafood.
$17.00
Kid's Menu
Kid's Mac & Cheese
$7.00
Kids Chicken Makhani With Rice
$8.00
Kid's Wings & Fries
$8.00
Lassi (Salty, Sweet, Rose, Mango)
Blended homemade yogurt drink. comes in your choice of salty, sweet, rose, or everyone's favorite mango.
$4.00
Desserts
Carrot Pudding
Ground carrots cooked with milk, and sugar.
$5.00
Gulab Jamun
Contain gluten. Deep-fried Milk balls socked in sugary syrup.
$5.00
Rice Pudding | Kheer
Rice cooked with whole milk, dry spice and sugar.
$5.00
Mango Custard
Fresh sweetened mango pulp cooked with custard and milk.
$5.00
Shikarni
Nepali dessert. Homemade yogurt with sugar, bananas and cinnamon.
$5.00
Mango Ice Cream
Indian homemade style.
$5.00
Banana Pakora (10)
Ripe banana fritters is made with overripe banana grated coconuts, sugar, besan and spices.
$6.00
Butterscotch Ice Cream
Homemade Indian style.
$5.00
Drinks
Banana Shake
$5.00
Chai Tea
Homemade chai spice & ginger, cooked in whole milk.
$4.00
Decafe Chai
$4.00
Ice Chai
$4.00
Lassie
Blended homemade yogurt drink, comes in your choice of salty, sweet, rose, and everyone's favorite mango.