Veranda SoHo Menu

spinach, gouda, madras curry, chips

parsnip, cabbage, chinese five spice, vermicelli noodles, cilantro

green goddess, “thousand island”, spiced chickpea

roasted sunchoke sauce, calabrian chili, roasted peppers eggplant, pickled banana peppers

charred scallion pesto, grilled sourdough

sunchoke chips, yellow tomato, shallot, chive capers, fresno peppers

heart of palm, avocado, asian pear, kiwi hazelnuts, lemon vinaigrette

shiso, daikon, shishito, apple-kumquat relish

roasted sweet potatoes, carrot, apple, tomato gouda, walnuts, honey mustard vinaigrette

fried eggplant, date molasses, brown butter walnuts, aleppo

guajillo, lime, hazelnut, scallion

gomiti pasta, calabrian chili oil

angel hair, basil

pastrami spice, soused onion, cucumber salad

pickled tomato-pepper relish, coleslaw

miso glazed portobello mushroom, cucumber

au poivre sauce

chicken jus, warm potato salad, garlic aioli

polynesian sauce, grilled pineapple, crispy shallots

dukkah, cremont cheese, blueberry jam

hazelnuts, cranberries, cumin, herbs

garlic aioli

little gem lettuce, arugula, balsamic vinaigrette, herbs