Tomokazu

한 점의 스시를 먹고 모욕 당했다고 느꼈다. 절대 이곳의 스시를 먹지 마라.

Flavorful ramen with the essential toppings here. This is possibly the only authentic tasting Asian restaurant in the international wing of SFO. Sashimi was fresh even though it was pre-packaged in the fridge. Good place for eating in a rush. The ramen was ready in about five minutes.

We missed out on Japanese food during our vacation (I know!) so this was a last-ditch effort. 2 adults + 2 particular kids. After reading the reviews, we must have chosen right! None of us ordered chicken, we stuck with: the cold noodle dish, Ramen w pork belly, salmon teriyaki, kappa maki, and pork gyoza. Kids finished it all and we had to order another ramen bowl. Skipped the traditional sushi. Lots of beverage options. Airport prices aside, it was enjoyable and everyone cleared their plates. Can’t judge authenticity. An airport 10/10, would do again.

Una grata sorpresa en el aeropuerto de San Francisco, comida, razonablemente, sana y con lino californiano a un precio inusitado en Estados Unidos, por supuesto caro para España pero he disfrutado de este momento

Good food but very pricey for small servings.

대기 시간이 밤이고 늦게 도착해서 먹을곳이 여기밖에 없었음 라스트 오더 하니... 밖에 가져가라함!!ㅋ 그래.. 뭐.. 배고프니깐..!! 친절은 꿈꾸지 말기!! 카운터 베트남 사람인가??ㅌ

Stuff need to be trained how to communicate with customers! Chicken Udon is not good at all. Chicken in Udon smells not healthy! Disappointing!

Broth in the Udon tastes like hot water added to the food after the fact

i ordered for takeout and didn’t tip because there was already a surcharge so i didn’t think i had to (not from us). their demeanour changed and the lady tried to take my sushi to the back while they made my gyoza which was very weird. it was also insanely overpriced at over $30 for a small to go spicy tuna roll and gyoza