Toma Restaurant & Bar

(Translated by Google) Everything was perfect from start to finish We arrive without reservation, two, 40 minutes theoretical wait but we are offered to have a drink and there at the counter we are put 2 covers The bar manager is extremely kind, the food is tasty, a fabulous red wine. Bread and butter starter Ouahou. Everything is said Bravissimo.., (Original) Topissime tout était parfait du début à la fin Nous arrivons sans réservation ,à deux ,40 mn d’attente théorique mais on nous propose de prendre un verre et là au comptoir on nous met 2 couverts Le responsable du bar est d’une gentillesse extrême , les mets sont savoureux un vin rouge fabuleux. Du pain et du beurre en entrée Ouahou. Tout est dit Bravissimo..,

(Translated by Google) Delicious eaten! We (family with 2 kids) didn't have a reservation, but they still had a nice table for us in the back of the restaurant. The service was excellent and the waiters were very friendly! We even got dessert on the house! Overall enjoyed! (People who dare to complain about this restaurant really have no idea about good food..) (Original) Heerlijk gegeten ! We (gezin met 2 kinderen) hadden geen reservering, maar ze hadden nog een mooie tafel voor ons achterin het restaurant. De service was uitstekend en de obers waren zeer vriendelijk! We kregen zelfs een dessert van het huis! Al met al genoten! (Mensen die durven te klagen over dit restaurant hebben echt geen idee van lekker eten..)

(Translated by Google) Cozy ambience, delicious dishes, nice service, good selection of wines. top!!! (Original) Gemütliches Ambiente, leckere Gerichte, nette Bedienung, gute Weinauswahl. Topp!!!

(Translated by Google) Everything was fine. The service, hospitality, food was excellent. I highly recommend ! (Original) Tout était très bien . Le service , l’accueil , le repas était excellent . Je recommande vivement !

(Translated by Google) Best! (Original) Лучший!

"Really delicious flavor in my rack of lamb.

"La toma des los corazones para Toma" On our anniversary, we couldn't have come to a nicer restaurant. As the title above indicates, the ristorante "stole our hearts." We found the staff to be well informed and as attentive as a full house on a Tuesday night would allow. The waiter advised us, thankfully, about the size of the courses. Cocktails were memorable: Italian Stallion (Maker's Mark+) and Frog Pond (vodka, cilantro, habanero). The medium-bodied dry white wine (Roero Arneis 2015) complemented shared first course of toothsome shrimp capellini and entrees of cioppino and rock cod. We had no room for dessert, but next time we'll sample Toma, the famous Italian cheese for which the restaurant is named.

One more of the best gastronomical experiences my wife and I have every had. Incredibly attentive staff. The maître de,Gary welcomed us and was very interested in our post meal opinion. Our Server, Jay made excellent recommendations and was at our Beck and call the entire time. And a very busy Eddie backed Jay's efforts. My wife had the Gnocchi and I the Cioppino. To date the best I have ever had. Desert consisted of the warm chocolate torte which is decadence personified. The ambiance is classy,yet not pretentious. Clean,properly lighted and perfect down to the drinking water and the utensils. You can tell the proprietor and his employees truly care about their diners experience. And the topping to this cake,a very reasonable fee for the services rendered. Now on my and my wife's SB favorites list. We look forward to dining here again.

(Translated by Google) A good Italian in Santa Barbara. Wine and fish are excellent. With the amount of garlic, the cook still has a little over. The prices are quite high (Original) Ein guter Italiener in Santa Barbara. Wein und Fisch sind vortrefflich. Mit der Menge des Knoblauchs muss der Koch noch ein wenig über. Die Preise sind recht h.och

Had a good meal here. Apitisers are quite large so maybe pick a couple to share. A good italian based menu & extensive wine list. Would recommend booking as it is busy 7.00 & 9.00