The Cheesecake Factory Menu

Asian dumplings pan-fried in the classic tradition. Served with our soy-ginger sesame sauce.

Grilled flour tortilla filled with melted cheese, green onions and Chiles. Garnished with guacamole, salsa and sour cream.

Avocado, sun-dried tomato, red onion and cilantro fried in a crisp wrapper. Served with a tamarind-cashew dipping sauce.

A delicious blend of crab, artichokes and creamy cheese served warm with fresh baked crostini.

Ahi tuna on crispy sushi rice with ginger and green onion.

Crispy wontons covered with Hawaiian style ahi tuna poke, avocado, green onion, chiles, sesame seeds and sriracha aioli.

Certified Angus beef, Italian sausage and Parmesan with tomato sauce and whipped ricotta.

Baked soft and warm with cheddar cheese sauce and whole grain mustard.

Crispy crumb coated macaroni and cheese balls. Served over a creamy marinara sauce.

Topped with sour cream, salsa, cilantro, avocado and salsa Verde.

Spinach, artichoke hearts, shallots, garlic and a mixture of cheeses. Served bubbly hot with tortilla chips and salsa. Enough for two.

Fried light and crisp. Served with garlic dip and cocktail sauce.

A variety of all of our rolls with avocado, Tex Mex, cheeseburger spring rolls and chicken taquitos.

Crisp tortilla chips covered with melted cheeses, guacamole, red Chile sauce, sour cream, jalapenos, green onions and salsa.

Fried wings covered in hot sauce and served with blue cheese dressing and celery sticks.

Fried chicken strips covered in hot sauce and served with blue cheese dressing and celery sticks.

Cream of chicken. Please call the restaurant for today's selection.

Create your own Thai lettuce rolls! Satay chicken strips, carrots, bean sprouts, coconut curry noodles and lettuce leaves with three delicious spicy Thai sauces peanut, sweet red chili and tamarind-cashew.

A smaller version of our create your own Thai lettuce rolls. Satay chicken strips, carrots, bean sprouts, coconut curry noodles and lettuce leaves with three delicious spicy Thai sauces. Peanut, sweet red chili and tamarind-cashew.

Create your own Thai lettuce rolls. Grilled avocado, carrots, bean sprouts, coconut curry noodles and lettuce leaves with three delicious spicy Thai sauces peanut, sweet red chili and tamarind-cashew.

A smaller version of our create your own Thai lettuce rolls. Grilled avocado, carrots, bean sprouts, coconut curry noodles and lettuce leaves with three delicious spicy Thai sauces. Peanut, sweet red chili and tamarind-cashew.

The almost traditional recipe with croutons, Parmesan cheese and our special Caesar dressing.

A Delicious blend of julienne romaine, grilled chicken, tomato, avocado, corn, bacon, blue cheese and apple with our vinaigrette.

Fresh jicama "tortilla" shells filled with crispy avocado, tomatillo slaw and cilantro.

Crispy corn tortillas filled with grilled chicken, green Chile, corn, onion, cilantro and cheese. Served with avocado cream and salsa Verde.

Fontina and Parmesan cheese, garlic and herbs in a wine sauce.

Roasted Brussels sprouts and crispy leaves tossed with bacon and Vermont maple butter glaze.

Glazed beets, avocado, fresh orange, arugula and honey-yogurt sauce.

Butter lettuce leaves filled with grilled chicken and carrots, bean sprouts, cucumber, cilantro and rice noodles with spicy peanut and cashew sauces.

Asian dumplings pan-fried in the classic tradition. Served with our soy-ginger sesame sauce.

Ahi tuna on crispy sushi rice with ginger and green onion.

Crisp lettuce, grilled asparagus, avocado, roasted beets, green beans, tomato, cucumber, carrot, quinoa, farro, almonds and toasted pepitas with house vinaigrette.

Chicken breast, rice noodles, lettuce, green onions, almonds, crisp wontons, bean sprouts, orange and sesame seeds. Tossed in our special Chinese plum dressing.

Satay chicken strips, lettuce, carrots, rice noodles, cucumbers, bean sprouts, cilantro, peanuts and sesame seeds tossed with Thai vinaigrette.

Grilled chicken, fresh avocado, mixed greens, crisp tortilla strips, carrots, cilantro and cashews tossed in a citrus-honey-peanut vinaigrette.

Avocado, tomato, grilled corn, black beans, cucumber and romaine all tossed with our barbeque ranch dressing. Topped with lots of crispy fried onion strings for crunch.

Marinated chicken, fresh corn, black beans, cheese, tortilla strips, tomato and romaine with a spicy peanut-cilantro vinaigrette.

Chicken breast, avocado, blue cheese, bacon, tomato, egg and mixed greens tossed in our vinaigrette.

A delicious blend of julienne romaine, grilled chicken, tomato, avocado, corn, bacon, blue cheese and apple with our skinnylicious vinaigrette.

Grilled chicken, romaine, carrots, bean sprouts, green onions, cilantro, rice noodles, wontons, almonds and sesame seeds served with our skinnylicious sesame-soy dressing.

Crispy corn tortilla topped with grilled chicken breast and black beans with mixed greens, fresh corn, green onion and cilantro. All tossed in our skinnylicious vinaigrette and garnished with a little avocado cream sauce, salsa and sour cream.

Two farm fresh eggs served with potatoes or tomatoes, toast, bagel or English muffin.

Two farm fresh eggs served with potatoes or tomatoes, toast, bagel or English muffin.

Black beans topped with crispy tortillas, sunny side up eggs, spicy ranchero sauce, cheese, salsa, sour cream and avocado.

Scrambled egg, smoked bacon, ham, grilled tomato, melted cheddar cheese and mayonnaise on grilled brioche bread. Served with potatoes.

Select any four of the following: bacon, ham, cheddar, jack, swiss, fontina, goat cheese, avocado, roasted peppers, fresh mushrooms, asparagus, spinach, bell peppers, fresh tomato, red onions or green onions.

Avocado, mushrooms, green onion, tomato, garlic and shallots, jack, cheddar and swiss cheese with sour cream.

Fresh spinach, sauteed mushrooms, smoked bacon, green onions and melted cheese.

Crispy corn tortillas filled with grilled chicken, green Chile, corn, onion, cilantro and cheese. Served with avocado cream and salsa Verde.

Crispy cauliflower tossed with sweet and spicy sauce, toasted sesame seeds and green onion.

Fresh jicama “tortilla” shells filled with crispy avocado, tomatillo slaw and cilantro.

Fontina and Parmesan cheese, garlic and herbs in a wine sauce.

Roasted brussels sprouts and crispy leaves tossed with bacon and Vermont maple butter glaze.

Glazed beets, avocado, fresh orange, arugula and honey-yogurt sauce.

Ground certified Angus beef, lots of melted cheese and grilled onions rolled in a crispy wrapper.

Lightly breaded and topped with Parmesan cheese. Served with ranch dressing.

Mozzarella and fontina cheeses with marinara sauce.

Bite-sized little crab cakes. Served with mustard sauce.

Classic “crab Rangoon” with crab, cream cheese and green onion fried crisp and served with sweet chili sauce.

Crispy shrimp tossed with spicy garlic aioli.

Medallions of steak covered with black peppercorns and a rich mushroom wine sauce. Served with mashed potatoes and grilled onions.

Served with mashed potatoes and green beans.

Our most tender steak. Served with mashed potatoes and green beans.

Our most tender steak. Served with mashed potatoes and green beans.

A rich Parmesan cream sauce.

Spaghetti with smoked bacon, green peas and a garlic-Parmesan cream sauce.

Penne pasta, mozzarella, ricotta, Romano and Parmesan cheeses, marinara sauce and fresh basil.

Rigatoni pasta, Italian cherry tomatoes, Parmesan, fresh basil and pancetta tossed with spicy vodka sauce.

Housemade meatballs made with beef, Italian sausage and Parmesan with our tomato sauce and basil.

Spaghetti tossed with broccoli, tomato, zucchini, eggplant, peppers, Kalamata olives, onions, garlic and fresh herbs.

Sauteed chicken, mushrooms and onions in a delicious Madeira wine sauce tossed with penne pasta.

Parmesan crusted chicken served over pasta with mushrooms, peppers and onions in a spicy new Orleans sauce.

Sauteed shrimp tossed with spaghettini, snow peas, mushrooms, Parmesan, sesame, cilantro and crispy garlic.

Bow-tie pasta, chicken, mushrooms, tomato, pancetta, peas and caramelized onions in a roasted garlic-Parmesan cream sauce.

Penne pasta, honey glazed chicken, asparagus, red and yellow peppers, peas, garlic and onion in a spicy chipotle Parmesan cream sauce.

Crispy battered shrimp, fresh mushrooms, tomato and arugula tossed with spaghetti and a basil-garlic-lemon cream sauce.

Large shrimp sauteed with tomatoes, lemon, garlic, herbs and fresh basil on top of angel hair pasta with a touch of marinara sauce.

Shrimp and chicken sauteed with tomato, onions and peppers in a very spicy Cajun sauce. All on top of fresh linguini.

Housemade with roasted almonds, lettuce, tomato and mayonnaise. Served on grilled brioche bread.

Freshly roasted turkey breast, bacon, lettuce, tomato and mayonnaise on white toast.

Grilled chicken breast with avocado, bacon, tomato, melted Swiss and herb mayonnaise.

Slow roasted pork, ham, swiss cheese, pickles, mustard and mayonnaise on a grilled and pressed roll.

Tender chicken lightly coated in parmesan breadcrumbs, tomato sauce and melted cheese on a freshly grilled French roll.

Lightly breaded and fried crisp with French fries and Cole slaw.

Shrimp, chicken, andouille sausage, tomatoes, peppers, onions and garlic simmered in a spicy Cajun style broth with cream. Topped with steamed white rice.

Paris bistro, style, sauteed with whole cloves of garlic, white wine, fresh basil and tomato. Served with angel hair pasta.

Sauteed shrimp with a very spicy Jamaican black pepper sauce. Served with rice, black beans, plantains and marinated pineapple.

Sauteed chicken with a very spicy Jamaican black pepper sauce. Served with rice, black beans, plantains and marinated pineapple.

Sauteed chicken and shrimp with a very spicy Jamaican black pepper sauce. Served with rice, black beans, plantains and marinated pineapple.

Served with ginger fried rice garnished with fresh bean sprouts, sesame, cilantro and sriracha aioli.

Served with mashed potatoes and broccoli.

Fresh salmon with a delicious lemon sauce, asparagus and mashed potatoes.

Fresh miso marinated salmon served with snow peas, white rice and a delicious miso sauce.

Crispy chicken and shrimp with snow peas, mushrooms, onions, garlic, peppers and cilantro in a sweet and spicy sauce. Served with white rice.

Crispy chicken tossed with our spicy Korean B.B.Q. sauce and served over steamed rice with avocado, kimchi, mushrooms, cilantro and sesame seeds.

Boneless breast of chicken pieces, spiced, breaded and fried crisp. Served with mashed potatoes and fresh corn succotash.

Ground beef, carrots, peas, zucchini and onions in a delicious mushroom gravy covered with a mashed potato-Parmesan cheese crust.

Soft corn tortillas filled with mildly spicy chicken, cheese, tomato, avocado, onion, chipotle and cilantro. Served with rice and beans.

Soft corn tortillas filled with grilled fish or crispy beer battered, avocado, tomato, chipotle sauce, marinated onions and cilantro. Served with rice and beans.

Soft corn tortillas, char grilled steak, avocado, tomato, chipotle sauce, crispy onions and cilantro. Served with rice and beans.

Our most popular chicken dish! Sauteed chicken breast topped with fresh asparagus and melted mozzarella cheese. Covered with fresh mushroom madeira sauce and served with mashed potatoes.

Crispy coated chicken breast over basil pasta and Parmesan cream sauce topped with prosciutto and arugula salad.

Breast of chicken coated with a Romano-Parmesan cheese crust. Served with pasta in a light tomato sauce.

Fried chicken breast with truffle-honey, asparagus and mashed potatoes.

Deep fried pieces of chicken breast covered in a sweet and spicy orange sauce. Served with white rice and vegetables.

Sauteed chicken breasts coated with Parmesan-garlic breadcrumbs and herbs. Served with mashed potatoes and green beans.

Chicken breast lightly breaded and sauteed to a crisp golden brown. Served with lemon sauce, mashed potatoes and fresh asparagus.

Sauteed chicken breast with lemon sauce, mushrooms and capers. Served with angel hair pasta.

Chicken breast sauteed with fresh mushrooms in a rich Marsala wine sauce. Served over bow-tie pasta.

A spicy Thai dish with the flavors of curry, peanut, Chile and coconut. Sauteed with vegetables and served over steamed white rice.

A delicious plant-based burger with lettuce, tomato, pickles, onion and mayonnaise on a toasted bun. Served with a green salad.

Chicken breast fried crisp with lettuce, pickles and onions on a toasted bun. Served with a green salad.

Chicken breast fried crisp with lettuce, pickles and onions on a toasted bun. Served with a green salad.

Combined with fresh mushrooms, garlic and spices. Served with grilled onions, lettuce, tomato, mayo and a green salad.

Freshly roasted turkey breast, smoked bacon, avocado, tomato and mayonnaise on a toasted bun. Served with a green salad.

Three soft corn tortillas filled with spicy chicken, avocado, tomato, onions, cilantro and crema. Served with escabeche vegetable salad.

Three soft corn tortillas filled with shrimp, avocado, tomato, onions, cilantro and crema. Served with escabeche vegetable salad.

Rigatoni with sauteed shrimp, fresh tomato, basil, garlic and spicy tomato sauce.

Sauteed chicken breast with Parmesan, tomato, basil, garlic and white wine. Served with fresh asparagus.

Penne pasta with sauteed chicken, fresh tomato, marinara sauce and fresh basil.

Grilled chicken breast with tomatoes, artichokes, capers, fresh basil and balsamic vinaigrette. Served over fresh vegetables and farro.

Sauteed shrimp, basil, tomato and lemon-garlic sauce. Served with asparagus and angel hair pasta.

Served with assorted fresh vegetables.

Served with fresh asparagus, shiitake mushrooms, sauteed cherry tomatoes, crusted croutons, mashed potatoes and Madeira wine sauce.

A gigantic chop house hamburger. Served with a slice of grilled onion, lettuce and tomato.

Charbroiled cheeseburger served on a toasted brioche roll with grilled onions, sriracha mayo and Au jus for dipping.

Smoked bacon and melted cheddar with crispy onion strings and BBQ ranch sauce.

American and cheddar cheese, crunchy potato crisps, lettuce, tomato, grilled onions, pickles and secret sauce.

Charbroiled and topped with our creamy fried macaroni and cheese balls and cheddar cheese sauce. Served with lettuce, tomato, pickles and onion.

Our charbroiled burger covered with sauteed mushrooms, onions, melted Swiss, fontina cheese and mayo.

Charbroiled and covered with melted cheddar and American cheese, crispy bacon, thick-cut slow roasted smoked bacon and secret sauce.

A delicious plant-based burger with melted vegan cheese, lettuce, tomato, pickles, onion and our special sauce on a toasted brioche bun.

Crispy chicken breast covered with melted cheese and your choice of spicy buffalo sauce or chipotle mayo. Served on a brioche bun.

Combined with fresh mushrooms, garlic and spices. Charbroiled with fontina cheese, avocado, tomato, arugula and grilled onion. Served on a wheat brioche bun with mayonnaise.

A delicious “burger” made with brown rice, farro, mushrooms, black beans and onion. Served on a toasted wheat brioche bun with melted fontina cheese, avocado, cucumber, tomato, arugula, pickles and garlic aioli.

Fresh mozzarella, basil and tomato sauce.

With mozzarella, fontina and Parmesan.

Pepperoni, sausage, peppers, onions, mushrooms, mozzarella and tomato sauce.

Italian sausage, pepperoni, bacon and calabrian chiles with mozzarella, vodka sauce, Parmesan and honey.

Three all beef mini hot dogs. Served with fries or fresh fruit.

Served with farfalle pasta.

Served with farfalle pasta.

Served with farfalle pasta.

Served with ranch dressing and honey mustard with fries or fresh fruit.

Grilled flour tortilla filled with melted cheese.

Served with fries or fresh fruit.

Served with mashed potatoes and broccoli.

Served with mashed potatoes and broccoli.

Corn, zucchini and bell peppers.

The original topped with glazed fresh strawberries. Our most popular flavor for over 40 years.

Creamy cheesecake layered with Oreo cookies, Topped with Oreo cookie mousse and chocolate icing.

Layers of red velvet cake and cheesecake covered in cream cheese frosting. Finished with white chocolate.

Reese’s peanut butter cups in our original cheesecake with layers of delicious fudge cake and caramel.

Flourless Godiva chocolate cake, Topped with Godiva chocolate cheesecake and chocolate mousse.

Coconut cheesecake, vanilla custard and a layer of chocolate all on a coconut macaroon crust.

Creamy cheesecake swirled with caramel, peanut butter, butterfingers and Reese’s peanut butter cups.

Creamy cheesecake loaded with our chocolate chip pecan cookie dough, Topped with cookie dough frosting.

Pineapple cheesecake between two layers of moist buttery pineapple upside-down cake.

Layers of vanilla cake, cheesecake, strawberry, chocolate and vanilla mousse with cream cheese frosting.

Super creamy cheesecake with a delicious and uniquely “burnt” top, covered with fresh berries.

Layers of cinnabon cinnamon cheesecake and vanilla crunch cake topped with cream cheese frosting and caramel.

Caramel cheesecake and creamy caramel mousse on a blonde brownie all topped with salted caramel.

Hershey’s cheesecake topped with housemade marshmallow and honey maid graham crackers.

Caramel cheesecake topped with caramel mousse and almond brickle on a vanilla crust.

Creamy cheesecake swirled with white chocolate and raspberry.

Topped with mango mousse on a vanilla coconut macaroon crust.

Banana cream cheesecake topped with Bavarian cream and fresh sliced banana.

Cherry cheesecake on a layer of fudge cake, loaded with cherries and ghirardelli chocolate.

Raspberry-vanilla cake, creamy lemon cheesecake, raspberry lady fingers and lemon mousse.

Layers of our fudge cake, chocolate cheesecake, vanilla mascarpone mousse and chocolate.

Original cheesecake swirled with snickers on a brownie crust with chocolate, caramel and peanuts.

Silky chocolate cheesecake topped with a layer of Belgian chocolate mousse.

Lemon cream cheesecake topped with layers of lemon mousse and meringue.

Hershey’s cheesecake between moist chocolate cake with creamy chocolate frosting and chocolate chips.

Layers of our original cheesecake, fudge cake and chocolate truffle cream.

Low carb, no sugar added and gluten free cheesecake – too good to be true.

Low carb, no sugar added and gluten free with fresh strawberries.

Creamy vanilla bean cheesecake, topped with vanilla mousse and whipped cream.

Our wonderful cheesecake and tiramisu combined into one amazing dessert.

Key lime pie in a cheesecake! deliciously tart and creamy on a vanilla crumb crust.

Pecan brownie and caramel-fudge swirl cheesecake, topped with caramel turtle pecans and chocolate.

Creamy pumpkin cheesecake baked in a graham cracker crust.

A layer of pecan pie topped with a layer of pumpkin cheesecake and finished with caramel and pecans - all in a pastry crust.

Layers of rich chocolate cake and fudge frosting.

Deliciously moist layers of carrot cake and our famous cream cheese icing.

Layers and layers of fudge cake with chocolate truffle cream and chocolate mousse.

Italian custard made with mascarpone, whipped cream, lady fingers, chocolate, Marsala and coffee liqueur.

Our delicious crispy nutty topping and vanilla ice cream.

Our own shortcake topped with vanilla ice cream, fresh strawberries and whipped cream.

Espresso, chocolate, steamed milk, whipped cream.

Double espresso and foamy steamed milk.

Double espresso, hot caramel, vanilla and steamed milk.

Oreo cookies blended with vanilla ice cream.

Strawberries, orange and pineapple juices, coconut and banana all blended with ice.

Mango, passion fruit, pineapple and coconut all blended with ice.

Crushed peaches and juice all blended with ice and swirled with raspberry.

Mango, tropical juices and a hint of coconut blended with ice and swirled with raspberry puree.

The cheesecake factory special lemonade, strawberry, raspberry or cucumber.

Passion fruit, agave, fresh mint and soda.

Pineapple, cherry and lime juice served cold and sparkling.

Island juices and fresh ginger, topped with a splash of lime and soda.

Guava and pineapple with fresh lime and soda.

Our signature blend, cold brewed to perfection.

Our blend of artisan batch roasted coffee.