Thanh Tinh Chay Restaurant Menu

(Bi Cuon) Rice paper roll comes with fresh shredded salad and fried veggie served with dipping sauce

(Bo Bia) Rice paper roll comes with carrots, daikon, shredded tofu, and crush peanut served with peanut sauce

(Banh Xeo) Mixture of rice flour, tapioca flour, turmeric flour to create the crispy layer with the inside fulfill with tofu, mushroom, split mung bean, and bean sprouts served with lettuce, mint and dipping sauce

(Banh Beo) A combination of rice flour and tapioca flour with toppings of mung bean, mixed of fried veggie, crush peanut, and green onion served with dipping sauce

(It Tran) Sticky rice ball filled with savory mung bean inside along with drizzle of blended pumpkin and green onion on the top

(Goi Ngo Sen) The dish is comprised of crunchy lotus roots, pickle carrot and cucumber, shredded tofu, celery, tofu skin, fresh coriander, and vietnamese chips served with dipping sauce

(Shrimp Roll) Rice paper roll with the combination of lettuce, vermicelli noodle paired with shrimp served with peanut dipping sauce

(Goi Cuon Tau Hu) Vermicelli noodle, tofu, fresh shredded lettuce comes with peanut sauce

Crispy chicken drumsticks comes with fresh lettuce, tomato, cucumber and sweet and sour sauce

Crispy eggplant, carrot, yam, and fresh lettuce with sweet and sour sauce

(Hến Xúc Bánh Đa) Lemongrass baby "clams", turmeric, crush peanut, rice cracker, and fresh lettuce

(Thịt Nướng) French bread, vegan mayo, jalapeño, Vietnamese pickle, house sauce, fresh cucumber, and cilantro

(Chả Lụa) French bread, vegan mayo, vegan ham, Vietnamese pickle, fresh cucumber, and cilantro

(Đặc Biệt) French bread, vegan mayo, bbq pork, crispy pork, fried veggie, Vietnamese pickle, fresh cucumber, and cilantro

(Chả Hấp) French bread, vegan mayo, vegan egg meatloaf, jalapeño, Vietnamese pickle, fresh cucumber, and cilantro

(Bì Chả) French bread, vegan mayo, jalapeño, Vietnamese pickle, fresh cucumber, and cilantro

(Xíu Mại) French bread, vegan mayo, jalapeño, Vietnamese pickle, house sauce, fresh cucumber, and cilantro

French bread, vegan mayo, jalapeño, Vietnamese pickle, house sauce, fresh cucumber, and cilantro

French bread, vegan mayo, jalapeño, Vietnamese pickle, house sauce, fresh cucumber, and cilantro

(Bún Mộc) Vermicelli, beancurd ball, mushroom ball, fresh mushroom, broccoli, carrot, daikon, cauliflower, tofu and fish cake

(Bún Huế) Thicker vermicelli, "beef" slices, tofu, fresh mushroom, pineapple, lemongrass, beancurd, fish cake, and mix cabbage

(Bún Riêu) Vermicelli, fresh tomato, fresh soft tofu, fried tofu, fresh mushroom, fish cake, and mix cabbage

(Bún Măng) Vermicelli, bamboo shoot, fish cake, fresh mushroom, tofu, and mix cabbage

(Phở Bò) Rice noodle, fresh mushroom, broccoli, cauliflower, "beef" slices, "beef" ball, thai basil, and fresh bean sprout

(Bún Mắm) Vermicelli, bitter melon, eggplant, tofu loaf, fish cake, fresh mushroom, and fresh mix cabbage

(Hủ Tiếu Bò Kho) Fresh rice noodle, carrot, fresh mushroom, beef slices, tofu, thai basil, and fresh bean sprout

(Phở Tàu Hủ) Rice noodle, fresh mushroom, broccoli, cauliflower, tofu and, mushroom ball

Bánh Canh) Udon noodle, mushroom ball, cauliflower, broccoli, fresh mushroom, carrot, fish cake, and fresh bean sprout

(Mì Khô Heo Quay) Egg noodle, house sauce, tofu loaf, fish cake, tofu, cilantro, celery, and comes with veggie soup on the side

(Hủ Tiếu Khô Heo Quay) Rice noodle, house sauce, tofu loaf, fish cake, tofu, cilantro, celery, and comes with veggie soup on the side

(Mì Vịt Tiềm) Eggless noodle comes with yu choy, carrot, goji berry, lotus seed, jujube, fresh mushroom, cilantro

(Cơm Xào Tàu Hủ) Steam rice comes with bok choy, yu choy, carrot, broccoli, cauliflower, vegan ham, and tofu

(Cơm Xào Bò) Steam rice comes with broccoli, cauliflower, bok choy, yu choy, carrot, tofu ball, and "beef" slices

(Cơm Chiên Sả) Fried rice, pea, green bean, carrot, corn, with tofu and vegan ham

(Cơm Chiên Ham) Fried rice, pea, green bean, carrot, corn with vegan ham and tofu

(Cơm Chiên Tôm) Fried rice, pea, green bean, carrot, corn, with shrimp, and tofu

(Gà Xào Sả Nghệ) Steam rice, turmeric, lemongrass, white onion, peanut crush, fresh lettuce, cucumber, and tomato

Steam rice comes with crispy "chicken", white onion, crush peanut, house special sauce, fresh lettuce, tomato, and cucumber

(Vịt Nướng Chao) Steam rice comes with grill chicken, fermented sauce, fresh lettuce, cucumber, tomato, and Vietnamese pickle

Steam rice comes with crispy "chicken" and eggplant, onion, crush peanut, and house sauce

(Bánh Hỏi Bò Lá Lốp) Grill "beef" inside of lolot leaf, soft thin vermicelli, crush peanut, lettuce, Vietnamese pickle, cucumber, green onion, and mint served with dipping sauce

(Gà Tiềm Thuốc Bắc) "Chicken" comes with jujube, goji berry, longan, lotus seed, mushroom, and cilantro

(Vịt Bắc Kinh) Roasted duck comes with fried bun, fresh lettuce, cucumber, tomato, and peanut sauce

The savory of the "beef" stew comes with carrot, tofu, "beef" slices, mushroom, thai basil and French Bread

(Mì Xào) Egg noodle comes with bok choy, yu choy, broccoli, carrot, cauliflower, bean sprout, vegan ham and tofu

(Áp Chảo Mềm) Soft flat noodle comes with vegan ham, mushroom, tofu, broccoli, cauliflower, carrot, mushroom ball, and baby corn

(Áp Chảo Giòn) Crispy noodle comes with vegan ham, tofu, broccoli, carrot, mushroom ball, bok choy, yu choy, and baby corn

(Nui Xào Rau Củ) Vietnamese pasta comes with broccoli, carrot, mushroom, vegan ham, tofu, baby corn, and cauliflower

(Nui Xào Bò) Pasta noodle comes with "beef" slices, carrot, broccoli, cauliflower, bok choy, yu choy, and baby corn

(Bún Gạo Xào) Tofu, vegan ham, chives, bean sprout, peanut crush, and mix veggie

(Mì Xào Giòn) Crispy egg noodle comes with vegan ham, tofu, mushroom ball, fresh mushroom, broccoli, cauliflower, bok choy, and baby corn

(Rau Củ Kho)

(Cá Kèo Sả Nghệ)

(Cá Thu Kho Tiêu)

(Thịt Kho Tiêu)

(Xíu Mại)

(Canh Chua)

(Sá Bấu Xào Sả)

(1pc)

(Bánh Bao) (1pc)