Sugarfire Smoke House Menu

An Indiana favorite made specially for the Circle City. Fried pork tenderloin with mayo, lettuce, tomato, onion and pickle. Served on a Sugarfire signature bun.

This bad boy of the brisket sandwich world is served with brisket (of course), smoked sausage, horseradish sauce, BBQ sauce, lettuce, pickles. The perfect sandwich for someone who likes a lot of sandwich.

The "P" stands for "Pretty Darn Delicious" or "Pimento Cheese." Depends who you ask. Check out the most plentiful BLT you've ever had with pimento cheese, house bacon, lettuce, tomato, on toasted bread.

This is cheesesteak our style. This Philly-inspired sandwich with an east-coast attitude is served with brisket with onions, peppers, and cheese on a hoagie roll.

This simple and sumptuous sandwich is served with a choice of your favorite meat and coleslaw. We top it with a drizzle of our eastern-inspired Mustard Barbecue Sauce for the mid-south tang you're looking for.

If you're just looking for something simple and straightforward, this is for you. Our specialty barbecue plate with your choice of any 2 smoked meats and 2 sides. This one comes with a fountain soda to wash down with your fav 'cue sauce.

Our tender chicken breast marinated in buttermilk, pickle juice, and nunya. Slow smoked, breaded and fried, then tossed in house hot sauce and served on a house biscuit and slathered in honey butter. Mmmm...

This plate of all plates is not for the faint of heart. Take a look at a 4-bone rib, jalapeno cheddar sausage link, & 4oz each of brisket, pulled pork, turkey. Plus 2 sides and a fountain drink to top it all off. Bone appetit!

This predecessor to the meat daddy is plenty for most. On this one, select 3 of your favorite smoked meats, and add 2 sides and a refreshing fountain beverage. Nap time not included.

Don't tell anyone, but we snuck something on here for our veggie-friendly friends. This is a double-decker smoked portabella sandwich with special sauce, lettuce, balsamic onions, pickles, and American cheese.

BrisketBrisket PlateGrab a 6oz. or 8oz. helping of our famous smoked brisket and pair it with your two favorite sides and a crisp fountain soda. Top this with something from our range of sauces for a flavor-balanced meal.

Baby Back Ribs (1/2 or Full-Rack)Grab a 1/2-rack (6-bone) or full-rack (12-bone) helping of our famous house-smoked ribs and pair it with your two favorite sides and a crisp fountain soda. Top this with with something from our range of sauces for a flavor-balanced meal.

Jalapeño-Cheddar Sausage LinkThis house recipe of jalapeño and cheddar mixed straight into a perfectly wrapped sausage link is the perfect pairing for the rest of your meal. Keep a tall glass of cold fountain soda nearby. We didn't hold anything back on this spicy link of all links.

Turkey PlateGrab a 6oz. or 8oz. helping of our famous smoked turkey and pair it with your two favorite sides and a crisp fountain soda. Top this with with something from our range of sauces for a flavor-balanced meal.

Double BurgerThis double-pattied burger is served with one side. Grass fed beef blended daily from our proprietary mix of chuck, brisket and boneless short rib, hand-patted and griddle seared, seasoned only in sea salt and fresh cracked pepper then served on a real butter toasted bun. Add lettuce, tomato, pickles, onions, and house condiments at your request.

This solo-pattied single is grass fed beef blended daily from our proprietary mix of chuck, brisket and boneless short rib, hand-patted and griddle seared, seasoned only in sea salt and fresh cracked pepper then served on a real butter toasted bun. Add lettuce, tomato, pickles, onions, and house condiments at your request.

Yes, beans can be baked too in Colorado. Vegetarian baked beans mixed with polenta, sun-dried tomatoes, green pepper, onion, garlic, and parsley topped with cheddar, mixed baby kale, roasted red pepper, pickled red onion, Carolina mustard sauce

Grab a 5oz. helping of our famous smoked salmon and pair it with your two favorite sides and a crisp fountain soda. Top this with with something from our range of sauces for a flavor-balanced meal.

Just looking for a light meal, or maybe even a side dish to be added to your breakfast lunch or dinner? We offer servings of salmon by its lonesome in 5oz portions. This one doesn't come with any sides.

We serve smoked salmon in a 5oz. portion on a freshly baked bun. This plate comes with one of your favorite sides. Top with one of our tasty barbecue sauces to round it out.

Looking for something lighter? Grab a 1/3-rack (4-bone) of our famous house-smoked ribs and pair it with your favorite side and a crisp fountain soda. Top this with with something from our range of sauces for a flavor-balanced meal.

Just looking for a light meal, or maybe even a side dish to be added to your breakfast lunch or dinner? We offer servings of turkey by its lonesome in portions of 4oz., 1/2lb., or 1lb

We serve turkey in 6oz. or 8oz. portions on a freshly baked bun. This plate comes with one of your favorite sides. Top with one of our tasty barbecue sauces to round it out.

Just looking for a light meal, or maybe even a side dish to be added to your breakfast lunch or dinner? We offer servings of brisket by its lonesome in portions of 4oz., 1/2lb., or 1lb.

We serve brisket in 6oz. or 8oz. portions on a freshly baked bun. This plate comes with one of your favorite sides. Top with one of our tasty barbecue sauces to round it out.

There's something special about this sweet, complex sauce. Something indescribable. It's an enigma, just like its name. No one knows what the 47 stands for, not even us.

In the wild, honey badgers are known for being tenacious. This sweet, tangy sauce will grab you and won't let go until you've poured it over everything in sight.

We love coffee almost as much as we love barbecue. Add a kick to anything with this rich, roasted sauce. Wake up and smell the smoker.

This perfectly balanced sauce brings just the right amount of sugar to pulled pork, brisket, or a full rack of ribs. Lick your fingers after you're finished. You don't want to leave a drop of this behind.

For folks who like a little more tang in their sauce, our classic Carolina sauce combines yellow mustard and vinegar for a double dose of flavor.

The temperature is always climbing in the Lone Star State, and so is the heat in this sauce. Our peppery, smooth sauce brings a deep Texas flavor to anything you put it on.

They start fresh and then wind up house-smoked. These artichokes are served alongside a zesty lemon aioli for dipping capabilities. Perfect for sharing before the meal, or keeping to yourself on the side.

This hot, spicy, side is prepared with love daily. Our tangy baked beans are the perfect side to your meat-ful meal. Served in single servings, by the quart (usually for 4-6 people) or by the gallon (usually for 15-20 people).

This cool cabbage treat is prepared with love daily. Our mayo-based coleslaw is the perfect side to your meat-ful meal. Served in single servings, by the quart (usually for 4-6 people) or by the gallon (usually for 15-20 people).

This cool potato treat is prepared with love daily. Our mayo-based potato salad is the perfect side to your meat-ful meal. Served in single servings, by the quart (usually for 4-6 people) or by the gallon (usually for 15-20 people).

It might just be exactly what it sounds like. A full piece of pie blended directly into one of our housemade milk shakes. Choose your pie and choose your shake flavor and see them come together in holy moo-trimony right in front of your eyes.

Choose your favorite classic flavor from our selection of chocolate, vanilla, or strawberry. Topped with whipped cream and other fun stuff! Our housemade shakes are always made with fresh ice cream. Brain freeze insurance not necessarily included.