Nice high end Mexican restaurant. There is limited parking. I would recommend reservations. Cocktails were good as was ceviche, chilaquiles, and tacos.
We went here for the first time this evening with my step daughter and her husband. From the moment we walked in the door, the service was STELLAR!! The manager, Ian, was so accommodating, attentive, and kind. Our server, Chase, was also incredible and talked about how much he enjoys working at Suerte. The cocktails were amazing! Mezcal old fashioned (Soraya) was on point! Now, for the food…OUT OF THIS WORLD!! The waygu (Suadero) tacos, duck flautas, and big eye tuna appetizer (gifted by Ian) were our favorites! The tres leches dessert with white chocolate pearls was perfection and the perfect topper to the night! We will DEFINITELY be back when we visit!
wanted to love this place but the duck mole taquitos were super salty. the mole was divine but the saltiness of the duck really threw the entire dish off for me. Everyone was super friendly and kind though. Maybe just an off night on that particular dish?
Expensive Expect to pay $90/person, including tax/tip if you opt for dinner and a couple drinks. You need a reservation for dinner. Parking very limited, park in the underground lot across the street. Food is second to none, but the service is marginal, they do not have enough staff, but that is a chronic problem in Austin. What I really disliked is they expect you to share your food with everybody at your table, which I am NOT comfortable doing. The menu is very small, and difficult to understand. Our table had high chairs and NO back, very uncomfortable if you have a bad back and no regular tables are available. We waited forever to get the check, and will not be returning. The place is popular though, so I must be in the minority.
This is a meal I’ll be thinking about for a long time! Even on a Monday night there was an hour wait. We took a walk around the neighborhood and our table was ready when we came back. The waitstaff are great and helped explain the menu. We decided on the refried beans, hibiscus/beet fish dish, steak, and tres leches dessert. All dishes were excellent! We especially loved the homemade masa and tortillas, and the sauce and mole on the steak dish was amazing. The tres leches was floral with the chamomile syrup, vanilla topping, and mandarin drizzle. I would definitely return to Suerte!!