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Starbucks Reserve - Empire State Building
Menu
Starbucks Reserve - Empire State Building Menu
$$
·
Coffee shop
,
Cafe
Ste 105, Empire State Building, 350 5th Ave, New York, NY 10118
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BREAKFAST & BRUNCH
EGGS & BREAKFAST SANDWICHES
FRESHLY BAKED
PIZZA AL TAGLIO
BOARDS
SMALL PLATES
LARGE PLATES
BREAKFAST & BRUNCH
COCONUT CHIA YOGURT BOWL
Fresh pineapple, Princi® FOOD MADE WITHOUT DAIRY
$12.00
MIXED FRUIT SALAD
FOOD MADE WITHOUT DAIRY Seasonal fresh fruit
$7.50
EGGS & BREAKFAST SANDWICHES
EGGS IN A BASKET
Eggs baked in Princi® Brioche, frisée, mustard vinaigrette, prosciutto cotto.
$16.00
MUSHROOM FRITTATA
Shiitake mushrooms, confit red onion, Parmigiano Reggiano.
$12.00
EGGS IN PURGATORY
FOOD MADE WITHOUT DAIRY Two eggs baked in savory tomato and garlic sauce. Finished with fresh basil and toasted Princi® loaf.
$16.00
FRESHLY BAKED
CINNAMON ROLL
Light and flaky with a swirl of cinnamon.
$5.00
SLICED FOCACCIA
(AVAILABLE ALL DAY) FOOD MADE WITHOUT DAIRY
$3.00
PIZZA AL TAGLIO
SALAME PICCANTE
Dry-cured Italian salami and mozzarella.
$11.00
FUNGHI
Fresh mushrooms and fontal.
$10.50
MARGHERITA
Housemade tomato sauce, mozzarella and oregano.
$10.00
BOARDS
PARMA ORIGIN BOARD
Parmigiano Reggiano, Prosciutto di Parma and Cerignola Olives.
$18.00
PIZZA BITES BOARD
Rotating trio of classic and seasonal flavors.
$18.00
SMALL PLATES
LABNEH YOGURT WITH BLISTERED TOMATOES
Roasted cherry tomatoes, za’atar, served with schiacciatine.
$16.00
CAULIFLOWER FRITTER
Tomato jam, salsa verde and watercress.
$16.00
SAFFRON ARANCINI
Baked saffron-infused rice balls, tomato sauce, mozzarella and Parmigiano Reggiano.
$16.00
POLENTA FRIES
Baked with brown butter, rosemary, Parmigiano Reggiano, served with housemade preserved lemon aioli.
$12.00
ROASTED CARROTS
Labneh, toasted pine nuts and lemon parsley.
GREEN GODDESS SALAD
Little gem lettuce, avocado and citronette. FOOD MADE WITHOUT DAIRY
$8.00
LARGE PLATES
CHICKEN CACCIATORE
FOOD MADE WITHOUT DAIRY Braised chicken in a robust sauce of fresh herbs, mushrooms, tomatoes and white wine.
$20.00
LASAGNA BOLOGNESE
Housemade Bolognese, béchamel, mozzarella, Parmigiano-Reggiano.
$20.00
QUINOA & BLACK BEAN POLPETTE
FOOD MADE WITHOUT DAIRY Baked quinoa and black bean plant-based meatballs, chickpeas, tomato sauce and pine nuts.
$20.00
KALE CAESAR SALAD
Housemade Caesar dressing, parmesan crisps, Princi® croutons.
$14.00
KALE CAESAR SALAD WITH CHICKEN
$18.00
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