Pork taro chicken basil 4pc served with housemade blueberry hoisin sauce
$6.00
Mao Bao
2pc braised pork belly boo, with reduction sauce, pickled daikon and carrots
$6.00
Tamarind Wings
6pc vietnamese style wings tossed in housemade tamarind glaze
$6.00
Grilled Salmon Rolls
4pc grilled salmon belly and vermicelli noodles wrapped with fresh herbs in rice paper. Served with crushed peanuts and ginger wasabi aioli or fusion fish sauce
$10.00
Spring Rolls
4 pc shrimp, pork belly or tofu with vermicelli noodles wrapped with fresh herbs in rice paper. Served with peanut sauce
$7.00
Main Courses
Pho Tai Chin/Nam
Filet mignon/brisket) housemade beef broth sliced filet mignon and choice of fatty or lean brisket
$13.00
Pho Tai
(Filet mignon pho) housemade beef broth with sliced filet mignon
$13.00
Pho Tai Bo Vien
(Filet mignon/meatball) housemade beef broth with sliced filet mignon with meatballs
$13.00
Pho Dac Biet
(Combination) housemade beef broth with sliced filet mignon, meatballs, tendon, and choice of fatty or lean brisket
$14.00
Pho Ga
(Chicken) housemade chicken broth with sliced chicken breast
$13.00
Bun Bo Hue
(Spicy hue) housemade spicy beef broth with thick cut noodles, pork shank, peppered vietnamese ham, and choice of beef shank or filet mignon
$13.00
Vegetarian Bun Bo Hue
(Green spicy hue) housemade spicy broth with thick cut noodles and tofu served with assortment of vegetables and herbs
$13.00
Bun Ca
(Salmon s&s noodle) rice noodles with fresh salmon belly in a savory sweet-sour broth, tomatoes and jicama. Garnished with baby dill and fried shallots
$14.00
Grilled Rice Plate
[Grilled chicken, pork or korean short rib**] choice of protein atop rice with a crispy fried egg and citrus kale salad.
