Solutions Lounge & Restaurant Menu

Bacon, garlic, white wine, goat cheese & balsamic reduction.

Served with charred pita & crostini.

House battered cod, lettuce, pico de gallo, cheese, cilantro-sour cream sauce.

All boards come with: crostini, pickles & accompaniments. Meats: soppressata mild or hot, serrano lomo, prosciutto, speck. Cheeses: Saint Andre, Idiazabal, Cana de Cabra, Marieke Reserve aged gouda, honey goat cheese (feeds 1 to 3).

All boards come with: crostini, pickles & accompaniments. Meats: soppressata mild or hot, serrano lomo, prosciutto, speck. Cheeses: Saint Andre, Idiazabal, Cana de Cabra, Marieke Reserve aged gouda, honey goat cheese (feeds 4 to 6).

All boards come with: crostini, pickles & accompaniments. Meats: soppressata mild or hot, serrano lomo, prosciutto, speck. Cheeses: Saint Andre, Idiazabal, Cana de Cabra, Marieke Reserve aged gouda, honey goat cheese (feeds 6 to 8).

Fried cheese curds, shishito peppers & raspberry jalapeño marmalade.

Two warmed & salted pretzels served with house beer cheese & house mustard.

Shoestring cut, house seasoning, garlic aioli.

Call for daily special, 303-653-9183 x2.

Call for daily special, 303-653-9183 x2.

Kale, sunflower seeds, garbanzo beans, honey goat cheese tossed in lemon vinaigrette dressing.

Spring mix, tomatoes, carrots, cucumber, onion & house croutons.

Shaved prime ribeye served on a Dutch crunch hoagie, white Cheddar, horsey sauce, caramelized onion & au jus.

Half pound Angus beef patty cooked to temp, brioche bun, lettuce, tomato, onion & garlic aioli. Choice of: white Cheddar, Swiss, blue cheese, pepper jack or provolone (rare, med rare, medium, med well, well).

Genoa salami, pepperoni, provolone, banana peppers, lettuce, tomato, onion served on a Dutch crunch hoagie with a side of roasted garlic aioli.

White Cheddar, Swiss and provolone cheeses served on toasted sourdough.

Penne pasta, grilled chicken, onion, bell pepper and tomato sautéed in our house vodka sauce and served with warm crostini.

Two 4 oz crab cakes served with garlic rosemary mashed potatoes, Key West sauce & seasonal veggies.

Linguini pasta, house pesto, grilled chicken breast, shallot, tomato, fresh Parmesan served with warm crostini.

House battered cod, fries, sweet chipotle slaw & side of house tartar sauce.

Pesto, fresh mozzarella, tomato & fresh basil.

Marinara, pepperoni, Genoa salami, mozzarella blend & Parmesan cheeses.

Garlic oil, grilled onion & mushroom, Parmesan & goat cheeses topped with arugula & balsamic glaze.

Marinara, mozzarella, provolone & fresh basil.

Traditional tiramisu with chocolate sauce.

Rich, decadent chocolate cake with chocolate & caramel sauces.

Call for daily special, 303-653-9183 x2.

Call for daily special, 303-653-9183 x2.