SOBOKU Menu

Edamame pods sautéed in soy garlic butter.

Fresh cucumber with salt and sesame oil.

Blistered Shishito peppers with yuzu salt

Battered purple potato with yuzu salt.

Battered octopus balls with dried seaweed and bonito flakes.

Fried chicken with spicy mayo.

Fried squid leg with mayo.

Fried silver-striped round herring with mayo.

Spicy ground tuna served with fried gyoza skin, scallion, and spicy mayo.

Mixed green, shredded cabbage, watermelon radish, cherry tomato and dried seaweed with wasabi dressing and mayo.

Raw salmon with scallion and yuzu soy dressing

Chicken cutlet.

Fried chicken.

Breaded fried shrimp.

Sliced beef served with curry over rice

Berkshire pork sausage.

Spicy berkshire pork sausage served with curry over rice

Japanese ground beef steak served with curry over rice

Chicken cutlet, egg, onion and scallion simmered in a sweet and savory broth

Breaded fried shrimp, egg, onion and scallion simmered in a sweet and savory broth

Chicken, egg, onion, scallion simmered in a sweet and savory broth.

Fried chicken, scallion, sesame with spicy soy mayo.

Fried chicken, red onion with spicy and sour sauce.

Sliced pork, onion, and scallion simmered in a sweet and savory broth served with poached egg.

Sliced pork, kimchi, onion, scallion with house spicy sauce.

Sliced beef, onion, and scallion simmered in a sweet and savory broth served with poached egg.

Spicy ground tuna with soy sauce and wasabi.

Marinated raw salmon, nori, scallion, served with soy sauce and wasabi

Chicken cutlet.

Fried chicken.

Breaded fried shrimp.

Breaded fried horse mackerel.

Salt grilled mackerel/ grilled mackerel in teriyaki sauce served with rice, miso soup and salad

Salt grilled salmon/ grilled salmon in teriyaki sauce served with rice, miso soup and salad

Deep-fried yellowtail collar served with house soy sauce

Chicken cutlet, shredded cabbage with katsu mayo and mustard.

Breaded fried shrimp, shredded cabbage with japanese tartar and sweet and sour sauce.

Breaded fried horse mackerel, shredded cabbage, cheese with japanese tartar sauce.

Japanese ground beef steak, cheese, caramelized onion, crunch onion with barbeque mayo served with tater tots