Three pieces. Ground pork, carrots, mushrooms, and noodles rolled in wheat flour pastry and fried to a golden brown. Served with sweetened fish sauce.
$9.15
Goi Cuon
Two pieces. Spring rolls, shrimp, pork, lettuce, seasonal herbs, and vermicelli noodle rolled in fresh rice paper. Served with peanut sauce.
$9.15
Goi Cuon Chay
Two pieces. Vegetarian spring rolls. Tofu, lettuce, seasonal herbs, and vermicelli noodles rolled in fresh rice paper. Served with peanut sauce.
$9.15
Dau Hu Rang Muoi
Salt and pepper fried tofu served with sauteed onions and peppers.
Don't think you like Tofu, this dish will change your mind! and if you've never tried tofu, start here.
$14.85
Goi Coun Thit Nuong
Two pieces. Spring rolls with charbroiled pork. Grilled slices of pork, lettuce, and vermicelli noodles rolled in fresh rice paper. Served with sweetened fish sauce.
$9.15
Broken Jasmine Rice
Com Ga Nuong
Grilled chicken. Accompanied by a bed of fresh lettuce, cucumbers. Served with sweetened fish sauce.
$16.00
Com Bo Luc Lac
Vietnamese fried rice with marinated cubed filet mignon. Accompanied by a bed of fresh lettuce, cucumbers. Served with sweetened fish sauce.
$21.70
Com Tom
Grilled shrimp. Accompanied by a bed of fresh lettuce and pickled veggies. Served with sweetened fish sauce.
$17.10
Com Chay
Sauteed vegetable and tofu served over a bed of rice.
$17.10
Kids Chicken & Rice
$9.15
Kids Pork & Rice
$9.15
Kids Shrimp & Rice
$9.15
Com Dac Biet
Pork chops, shredded pork, and sunny side up egg. Accompanied by a bed of fresh lettuce and pickled veggies. Served with sweetened fish sauce.
$18.25
Com Suon Bo Nuong
Grilled marinated beef short ribs. Accompanied by a bed of fresh lettuce and pickled veggies. Served with sweetened fish sauce.
$21.70
Vietnamese Rice Vermicelli
Bun Ga Nuong
Grilled chicken. Served with a bed of fresh lettuce, cucumber, pickled, carrots, and daikon, bean sprouts, seasonal herbs, and crushed peanuts. Served with sweetened fish sauce.
$16.00
Bun Tom Nuong
Grilled shrimp. Served with a bed of fresh lettuce, cucumber, pickled, carrots, and daikon, bean sprouts, seasonal herbs, and crushed peanuts. Served with sweetened fish sauce.
$16.00
Bun Chay (Vegan)
Sauteed vegetables and tofu served over thin vermicelli. Served with a bed of fresh lettuce, bean sprouts, seasonal herbs, and crushed peanuts.
