Luciano style-white wine and garlic. Marinara style-light marinara. Served with garlic bread.
$17.00
Mozzarella In Carrozza
Potato bread, dipped in an egg batter, and Italian seasoned crumbs, sandwiched with mozzarella cheese. Served with a side of marinara sauce.
$16.00
Eight Baked Clams Oreganato
Littleneck clams baked in their natural juices with seasoned Italian breadcrumbs and extra virgin olive oil.
$16.00
Baked Clams Half Tray
Serves 6-8 People
$60.00
Eggplant Sorrentino Half Tray
Serves 6-8 People
$60.00
Dinner Insalate
Caesar Insalate
$14.00
Garden Insalate
$14.00
Mesclun Insalate
$14.00
Panzanella
Chopped endive, radicchio, fresh mozzarella, roasted peppers, red onions, and fresh tomato, extra virgin olive oil, and balsamic vinegar. Served with toasted Italian bread.
$18.00
Seventh Street
Spinach and arugula with sliced mangoes, gorgonzola cheese, toasted walnuts, and dried cranberries. Sesame dressing.
$18.00
Frutteto
Romaine lettuce, cucumber, apples, pears, strawberries, walnuts, and goat cheese. Served with an orange vinaigrette dressing.
$18.00
Avocado
Romaine lettuce, roasted corn, red onion, and beefsteak tomato. Served with a fresh lemon and extra virgin olive oil dressing.
$18.00
Tri Colore
Endive, radicchio, and baby arugula with a side of Italian dressing.
With baby shrimp, broccoli florets, vodka, fresh tomato sauce, and a touch of cream.
$24.00
Linguine Adriatico
Thin pasta with fresh clam sauce (red or white).
$25.00
Tortelloni Vittorio
Stuffed cheese dumplings, served with baby shrimp, mushrooms, and shallots in a pink sauce.
$24.00
Ravioli Bolognese
Cheese stuffed in a traditional Italian style meat sauce.
$22.00
Fettuccine Alfredo
Fettuccine, tossed with heavy cream, butter, and reggiano Parmesan cheese.
$22.00
Linguine Napoli
Tossed with crumbled Italian sausage, fresh garden tomato, onions, garlic basil, and reggiano Parmesan cheese.
$22.00
Spaghetti And Meatballs
Homemade meatballs in a traditional tomato sauce.
$20.00
Homemade Gnocchi
Bolognese or pomodoro sauce.
$22.00
Penne Alla Vodka Half Tray
With Shrimp and Broccoli
$60.00
Tortelloni Pesto Marinara Half Tray
$60.00
Farfalle Al Salmone Half Tray
$60.00
Dinner Pollo
Pollo Valdostana
Boneless breast of chicken, lightly breaded, and filled with prosciutto, mozzarella cheese, and fine herbs. Topped with a wild mushroom sauce.
$28.00
Pollo Scarpariello
Braised bone in chicken, Italian sausage, potatoes, fresh tomato, garlic, white wine, and pepperoncini.
$30.00
Pollo Piccata
Breast of chicken sauteed with white wine, lemon, butter, baby artichokes, and capers.
$26.00
Pollo Monica
Breast of chicken sauteed with shallots, white wine, and butter. Topped with plum tomatoes, prosciutto, and melted mozzarella cheese.
$28.00
Pollo Capriccioso
Breaded breast of chicken and pan fried in extra virgin olive oil. Topped with diced fresh mozzarella, sicilian capers, cherry tomato, and red onion. Served with a balsamic vinaigrette.
$28.00
Pollo "Any Style"
Parmigiana, francese, piccata or marsala. Served with a side of pasta.
$28.00
Chicken Parmigiana Half Tray
Served with a side of Caesar or Garden Salad
$60.00
Chicken Pizzaiola Half Tray
Served with a Side of Caesar or Garden Salad
$60.00
Chicken Marsala Half Tray
Served with a side of Caesar or Garden Salad
$60.00
Chicken Francese Half Tray
Served with a side of Caesar or Garden Salad
$60.00
Chicken Cacciatore Half Tray
Served with a side of Caesar or Garden Salad
$60.00
Chicken Scarpariello Half Tray
Served with a side of Caesar or Garden Salad
$60.00
Dinner Zuppe
French Onion
$12.00
Pasta Fagioli
$12.00
Tortellini In Brodo
$12.00
Stracciatella
$12.00
Dinner Vitello
Vitello Sorrentina
Sauteed scalloppines of veal, topped with sliced baby eggplant, prosciutto, and melted mozzarella cheese, and a touch of plum tomato.
$28.00
Vitello Vittoria
Tender medallions of veal scalloppini, dipped in egg batter, and sauteed in lemon, butter, and marsala wine. Topped with slices of fried zucchini, prosciutto, and onion.
$32.00
Vitello Pizzaiola
Veal scalloppini lightly sauteed with garlic, olive oil, plum tomato, and basil. Served with linguine.
$30.00
Vitello Tre Funghi
Slices of veal, sauteed with shallots, porcini, portabella, and shittake mushrooms in a brandy wine sauce with a touch of cream.
$32.00
Veal "Any Style"
Parmigiana, francese, piccata or marsala, and served with a side of pasta.
$32.00
Dinner Dal Mare
Sogliola Almondine
Butter white wine topped with sliced almond.
$32.00
Salmone Alla Sofia
Grilled fillet of norwegian salmon, served with a lemon wedge, and dijonnaise sauce on the side.
$32.00
Sea Bass "Any Style"
Blackened, francese, oreganata or classic. Served with a side of pasta.
$32.00
Dinner Specialita
Pollo Con Gamberi San Lorenzo
Sauteed breast of chicken and jumbo shrimp with garlic, butter, white wine, fresh plum tomatoes and basil.
$32.00
Skirt Steak Veneziana
Grilled and served in our house special marinade.
$32.00
Filet Mignon (10 Oz)
Broiled and served with side of mushroom sauce.
$42.00
Poulet Mignon (6 Oz)
Sliced filet mignon and chicken breast in a marsala wine mushroom sauce.
$34.00
Pan Roasted Pork Chop
Fresh boneless pork loin, pan sauteed with shallots, garlic, and cherry tomato.
$30.00
Homemade Meatballs Half Tray
20 Meatballs, Served with a Side of Caesar or Garden Salad
