Seasons 52 Menu

$$New American, Fine dining, Gluten-free

2502 E Camelback Rd Suite 140, Phoenix, AZ 85016

Order Online

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Lunch Features
- Mahi Mahi Tacos
  Pico de gallo, avocado-lime crema
- Wood-Grilled Steak Tacos
  Beef tenderloin, pico de gallo, avocado-lime crema
- Naked Cheeseburger
  Grass-fed beef, provolone cheese sauce, organic greens salad, white balsamic vinaigrette
- Grilled Chicken Caprese Sandwich
  Mozzarella, roasted tomatoes, arugula, ciabatta roll, basil pesto
- Lump Crab Cake Sandwich
  Maryland-style, lettuce, tomato, brioche bun, mustard sauce
Entrée Salads
- Wood-Grilled Tenderloin
  Baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette
- Sesame-Grilled Salmon
  Organic greens, mango, jicama, lemongrass sauce, wood-grilled red peppers, toasted sesame dressing
- Grilled Chicken Breast And Farro
  Arugula, grapes, cucumbers, toybox tomatoes, watermelon radish, feta, lemon garlic vinaigrette
- Maui Tuna Crunch
  Seared handline tuna, organic greens, mango, almonds, wood-grilled red peppers, toasted sesame dressing
Pairings
- Half Flatbread
Flatbreads
- Pesto Chicken And Fresh Mozzarella
  Balsamic Cipollini onions, wood-grilled red peppers, arugula.
- Roasted Mushroom
  Portabella, shiitake, goat cheese, truffle oil, green onions
- Roasted Tomato
  Mozzarella, Parmesan, basil.
- All-Natural Pepperoni
  Roasted tomato, mozzarella, Parmesan, basil.
- Chipotle BBQ Shrimp
  Grilled pineapple, feta cheese, wood-grilled poblano peppers
- Philly Cheesesteak
  Beef tenderloin, Cipollini onions, wood-grilled red peppers, provolone cheese sauce
Starters
- Lump Crab Cake
  Maryland-style, mustard sauce.
- Slow-Roasted Meatballs
  Porcini-dusted veal, pork, grass-fed beef, tomato-basil sauce, brick oven bread
- Grilled Artichokes With Preserved Lemon Hummus
  Celery hearts, radishes, brick oven bread, green olives.
- Avocado Toast
  Wood-grilled sourdough, toybox tomatoes, sliced chives, 15-year aged balsamic.
- Lump Crab And Shrimp-Stuffed Mushrooms
  Creamed spinach, panko breadcrumbs.
- Ahi Tuna Tartare
  Handline tuna, wasabi-avocado mousse, tropical salsa.
Soups & Salads
- Butternut Squash
  Crispy shiitake mushrooms, chives
- Mushroom Bisque
  Sour cream, chives
- Lobster Bisque
  Sherry, chives.
- Golden Beet Salad
  Warm honey-roasted golden beets, goat cheese, arugula, toasted pistachios, 15-year aged balsamic
- Romaine Caesar
  Parmesan croutons.
- Field Greens
  Organic greens, toybox tomatoes, almond granola, white balsamic vinaigrette.
Entrée Salads
- Wood-Grilled Tenderloin Salad
  Baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette
- Sesame-Grilled Salmon
  Organic greens, mango, jicama, lemongrass sauce, wood-grilled red peppers toasted sesame dressing.
- Grilled Chicken Breast And Farro
  arugula, grapes, cucumbers, toybox tomatoes, watermelon radish, feta, lemon garlic vinaigrette
- Maui Tuna Crunch
  Seared handline tuna, organic greens, mango, almonds, wood-grilled red peppers toasted sesame dressing.
May We Suggest
- Caramelized Grilled Sea Scallops
  Roasted asparagus, mascarpone risotto.
- Brick Oven-Roasted Chilean Sea Bass
  Roasted mushrooms, wild rice pilaf, snow peas, ginger-sesame glaze.
- Cedar Plank-Roasted Salmon
  Norwegian salmon, French green beans, marble potatoes, dill-mustard sauce.
- Wood-Grilled Kona-Crusted Lamb Loin
  Roasted asparagus, Yukon mash, herb butter
- Filet Mignon And Maine Lobster Tail
  Roasted asparagus, marble potatoes, herb butter.
Entrées
- Rotisserie Half Chicken
  French green beans with roasted tomatoes, wild rice pilaf, grilled lemon-honey glaze
- Wood-Grilled Shrimp And Grits
  Chorizo, bacon, tomatoes, stone-ground grits.
- Wood-Grilled Dry-Rubbed Pork Chop
  Grilled lemon-honey glaze, braised red cabbage, golden raisins
- Wood-Grilled Boneless Rainbow Trout
  Roasted asparagus, marble potatoes, dill-mustard sauce.
- Brick-Oven Seasonal Gnocchi
  Blistered marinated tomatoes, pesto, mozzarella, herb salad
- Wood-Grilled Filet Mignon
  Roasted mushrooms, roasted asparagus, Yukon mash, red wine sauce.
Entrée Accompaniments
- Lemon-Grilled Shrimp Skewer
- Wood-Grilled Maine Lobster Tail
- Caramelized Grilled Sea Scallops
Sides
- Caramelized Brussels Sprouts
  Applewood smoked bacon, 15-year aged balsamic
- Mac 'N' Cheese
  Parmesan panko, provolone cheese sauce.
- Korean BBQ Baby Carrots
  Gochujang chili paste, honey, ginger, sesame seeds 
- Truffled Risotto
  Mascarpone risotto, truffles.
- Chipotle Potato Skillet
  Provolone cheese sauce, bacon, chives
Mini Indulgences
- Pumpkin Pie Mini
  Pumpkin mousse, pumpkin cake, whipped cream, ginger snap cookie
- Pecan Pie Mini
  Vanilla bean mousse, whipped cream, honey-glazed pecan
- Turtle Cheesecake Mini
  Cheesecake, salted caramel, dark chocolate ganache, candied pecan
- Belgian Chocolate S'Mores Mini
  Chocolate cake, chocolate mousse, toasted marshmallow, chocolate-dipped graham cracker
- Key Lime Pie Mini
  Graham cracker crust, whipped cream (does not contain nuts)
- Raspberry Chocolate Chip Cannoli Mini
  Ricotta and mascarpone, chocolate chips, cinnamon cannoli shell, raspberry sauce
- Cookies 'N' Cream Mini
  Cookies 'n' cream mousse, chocolate cream-filled cookie
- Oatmeal Cookie Cream Pie Mini
  Buttercream
White Wine
- Santa Julia, Pinot Grigio, Mendoza, Argentina ‘22
- Jean-Luc Colombo ‘Cape Bleue’, Dry Rosé, France ’23
- Narrative, Chardonnay, California ‘21
Red Wine
- Screen Press, Pinot Noir, California ’20
- Tilia, Malbec, Mendoza, Argentina '22
- Acquisition, Cabernet Sauvignon, California ’21
Sangria
- Sangria
  A refreshing blend of red wine and fresh fruit
Cocktails
- Rosé Lemonade
  Ketel One Botanical Grapefruit & Rose Vodka, Royal Post Rosé, lemon
- Sparkling Cosmo
  Tito's Handmade Vodka, orange liqueur, cranberry, Riondo Prosecco
- Bourbon Iced Tea
  Jim Beam Kentucky Straight Bourbon Whiskey, freshly brewed iced tea, lemon, mint
Glass of Wine + Flatbread
- Pesto Chicken And Fresh Mozzarella
  Mozzarella, balsamic Cipollini onions, roasted red peppers, arugula
- Roasted Mushroom
  Portabella, shiitake, goat cheese, truffle oil, green onions
- Philly Cheesesteak
  Beef tenderloin, cipollini onions, wood-grilled red peppers, provolone cheese sauce
- Roasted Tomato
  Mozzarella, Parmesan, basil
- All-Natural Pepperoni
  Roasted tomato, mozzarella, Parmesan, basil
- Chipotle BBQ Shrimp
  Grilled pineapple, feta cheese, wood-grilled poblano peppers
To Share
- Lump Crab Cake
  Maryland-style, mustard sauce
- Grilled Artichokes With Preserved Lemon Hummus
  Celery hearts, radishes, crispy lavash, green olives
- Avocado Toast
  Wood-grilled sourdough, toybox tomatoes, sliced chives, 15-year aged balsamic
- Caramelized Brussels Sprouts
  Applewood smoked bacon, 15-year aged balsamic
- Slow-Roasted Meatballs
  Porcini-dusted veal, pork, grass-fed beef, tomato-basil sauce, brick oven bread
- Chipotle Potato Skillet
  Provolone cheese sauce, bacon, chives
- Korean BBQ Baby Carrots
  Gochujang chili paste, honey, ginger, sesame seeds 
Wine Flights
- Drink Them Before They're Famous
  INVIVO X ‘SJP’, SAUVIGNON BLANC, Marlborough, New Zealand ‘22/'23, INVIVO X ‘SJP’, ROSÉ, France ‘22/'23, INVIVO, PINOT NOIR, Central Otago, New Zealand ‘21
- Caymus Flight
  Emmolo, Sauvignon Blanc, Napa/SolanoCounties ’22, Sea Sun, Pinot Noir, California ‘21, Caymus, Cabernet Sauvignon, Napa Valley ‘21
- Sparkling Flight
  RIONDO, PROSECCO, Veneto, Italy NV, GELIDA, BRUT GRAN RESERVA, CAVA, Spain ‘18, JANSZ, BRUT ROSÉ, Tasmania, Australia NV
Seasonal Cocktails
- Hawaiian Pineapple Cosmopolitan
  New Amsterdam Pineapple Vodka, orange liqueur, cranberry
- Espresso Martini
  Tito's Handmade Vodka, Caffè Borghetti Espresso Liqueur, freshly brewed espresso
- Blood Orange Margarita
  Calirosa ‘Rosa Blanco’ Tequila, orange liqueur, fresh sour, blood orange
- Butterfly Bliss Martini
  Bombay Sapphire Gin, butterfly pea flower, lemon
- Cucumber Basil Smash
  Prairie Organic Cucumber Vodka, white cranberry, cucumber, basil, lime
- New Old Fashioned
  Woodford Reserve Kentucky Straight Bourbon Whiskey, orange peel, amarena cherry
- Apple Bourbon Infusion
  Apple and cinnamon infused Bulleit Kentucky Straight Bourbon Whiskey, lemon, angostura bitters
- Cranberry & Sage
  Aviation Gin, white cranberry, sage leaf
Sparkling
- Riondo 'Spumante', Prosecco, Veneto, Italy NV
  Available in glass & bottle
- Gruet 'Sauvage' Blanc De Blancs, New Mexico NV
  Available in glass & bottle
- Jansz, Brut Rosé, Tasmania, Australia NV
  Available in bottle
- Emmolo, Sparkling, CA NV
  Available in bottle
- Delamotte, Brut, Champagne, France NV
  Available in bottle
Sauvignon Blanc
- Les Légendes By Lafite, Bordeaux, France '21/'22
  Available in 6 oz, 9 oz & bottle
- Honig, Napa Valley '22
  Available in bottle
- Spy Valley, Marlborough, New Zealand '22
  Available in 6 oz, 9 oz & bottle
- Kim Crawford, Marlborough, New Zealand '22
  Available in bottle
- Emmolo By Caymus, Napa/Solano Counties ‘22
- Change By Gerard Bertrand, Sauvignon Blanc, France '20/'21
  Available in 6 oz, 9 oz & bottle
Rosé
- Royal Post, Sweet Rosé, CA, NV
  Available in 6 oz, 9 oz & bottle
- Studio By Miraval, Dry Rosé, Méditerranée, France '20/'21
  Available in bottle
- Jean-Luc Colombo, Dry Rosé, Méditerranée, France '22/'23
  Available in 6 oz, 9 oz & bottle
- Vanderpump, Dry Rosé, Côtes De Provence, France '21
  Available in bottle
- Whispering Angel, Dry Rosé, Côtes De Provence, France '20
  Available in bottle
Riesling and Grüner Veltliner
- Prüm 'Essence', Riesling, Mosel, Germany '21/'22
  Available in 6 oz, 9 oz & bottle
- Laurenz V. 'Singing', Grüner Veltliner, Austria '21
  Available in bottle
- Chateau Ste. Michelle 'Eroica', Riesling, Columbia Valley '21/'22
  Available in 6 oz, 9 oz & bottle
Chardonnay
- Narrative, California, '21
  Available in 6 oz, 9 oz & bottle
- Chateau Ste. Michelle 'Mimi', Horse Heaven Hills '21
  Available in bottle
- Laroche 'Mas La Chevaliere', Languedoc, France '21
  Available in bottle
- Sea Sun By Caymus 'Tri-County', CA '22
  Available in bottle
- La Crema, Monterey '21
  Available in 6 oz, 9 oz & bottle
- Cambria 'Katherine's Vineyard', Santa Maria Valley '21
  Available in bottle
- Crossbarn By Paul Hobbs, Sonoma Coast '20/'21
  Available in bottle
- Domaine Louis Moreau, Chablis, Burgundy '22
  Available in 6 oz, 9 oz & bottle
- Flowers, Sonoma Coast, '22
  Available in 6 oz, 9 oz & bottle
- Rombauer, Caneros '22
  Available in 6 oz, 9 oz & bottle
Pinot Grigio / Gris
- Santa Julia, Mendoza, Argentina '21/'22
  Available in 6 oz, 9 oz & bottle
- J Vineyards, , Pinot Gris, California ‘22
  Available in 6 oz, 9 oz & bottle
- Santa Margherita, Alto Adige, Italy '22
  Available in 6 oz, 9 oz & bottle
Interesting Whites
- Jam Jar 'Sweet White', Moscato, South Africa '21/'22
  Available in 6 oz, 9 oz & bottle
- Yalumba, ‘Y Series‘ Viognier, South Australia '21/'22
  Available in 6 oz, 9 oz & bottle
- Torres 'Celeste', Verdejo, Rueda, Spain '21
  Available in 6 oz, 9 oz & bottle
- Blindfold, Blanc De Noir, Sonoma County ‘21/'22
  Available in 6 oz, 9 oz & bottle
- Vincent Et Tania Carême 'Spring', Chenin Blanc, Vouvray, France '19/'20
  Available in bottle
Pinot Noir
- Screen Press, California, '20
  Available in 6 oz, 9 oz & bottle
- King Estate 'Inscription', Willamette Valley '21
  Available in 6 oz, 9 oz & bottle
- Sea Sun By Caymus, California ‘22
  Available in 6 oz, 9 oz & bottle
- Au Contraire, Russian River Valley '17/'18
  Available in 6 oz, 9 oz & bottle
- Benton-Lane, Willamette Valley '22
  Available in bottle
- Meiomi, CA '21/'22
  Available in 6 oz, 9 oz & bottle
- Innocent Bystander, Central Otago, New Zealand '22
  Available in 6 oz, 9 oz & bottle
- Ponzi Vineyards 'Tavola', Willamette Valley '19/'21
  Available in 6 oz, 9 oz & bottle
- Flowers, Sonoma Coast, CA '22
  Available in bottle
- Etude, Carneros '19/'20
  Available in bottle
- Siduri, Santa Rita Hills '21
  Available in 6 oz, 9 oz & bottle
Malbec
- Tilia, Mendoza, Argentina '22
  Available in bottle
- Catena 'Vista Flores', Mendoza, Argentina '20/'21
  Available in 6 oz, 9 oz & bottle
Interesting Reds
- Jam Jar 'Sweet Shiraz', South Africa '22
  Available in bottle
- Famille Perrin 'Cotes Du Rhone Reserve' Red Blend, France '20
  Available in 6 oz, 9 oz & bottle
- CasaSmith 'Cervo', Barbera, Wahluke Slope '20/'21
  Available in 6 oz, 9 oz & bottle
- Saldo By The Prisoner Wine Company, CA '21
  Available in bottle
- Tablas Creek 'Patelin De Tablas' Red Blend, Paso Robles '21
  Available in 6 oz, 9 oz & bottle
- D66 'Others' By Dave Phinney, Red Blend, Cotes Catalanes, France '20
  Available in bottle
- Michael David 'Petite Petit', Petite Sirah, Lodi '20
  Available in 6 oz, 9 oz & bottle
- Torbreck 'Woodcutter's', Barossa Valley, Australia '20/'21
  Available in 6 oz, 9 oz & bottle
Cabernet and Red Blends
- Acquisition, California, '21
  Available in 6 oz, 9 oz & bottle
- Château De Parenchère, Bordeaux, France '19
  Available in bottle
- Los Vascos, Reserve, Central Valley, Chile '18/'19
  Available in 6 oz, 9 oz & bottle
- Naturae By Gerard Bertrand, France '21
  Available in bottle
- Penfolds 'Max's', South Australia '20/'21
  Available in 6 oz, 9 oz & bottle
- Marc Brédif, Cabernet Franc, Chinon, France '20/'21
  Available in 6 oz, 9 oz & bottle
- Lake Sonoma, Alexander Valley '17/'18
  Available in bottle
- Franciscan, Monterey And Napa County '21
  Available in 6 oz, 9 oz & bottle
- Browne Family Vineyards, Columbia Valley '19
  Available in 6oz, 9oz, & bottle
- Caymus, Napa Valley ‘21, 1 Liter
  Available in 6 oz, 9 oz & bottle
- Faust, Napa Valley, '20/'21
  Available in 6 oz, 9 oz & bottle
- Stag's Leap 'Hands Of Time', Red Blend, Napa Valley '19
  Available in 6 oz, 9 oz & bottle
Merlot
- Juntos, Alicante, Spain '20/'21
  Available in 6 oz, 9 oz & bottle
- Robert Hall, Paso Robles '19/'20
  Available in bottle
- Stags' Leap, Napa Valley '19/'20
  Available in bottle
- Chateau Ste. Michelle 'Indian Wells', Columbia Valley '19/'20
  Available in 6 oz, 9 oz & bottle
Italy, Spain and Portugual
- Silk & Spice, Red Blend, Portugual '20/'21
  Available in 6 oz, 9 oz & bottle
- Banfi, Chianti Superiore, Tuscany, Italy ‘20
  Available in 6 oz, 9 oz & bottle
- Sierra Cantabria Crianza, Tempranillo, Rioja, Spain '18/'19
  Available in 6 oz, 9 oz & bottle
- Faustino V Reserva, Tempranillo, Rioja, Spain '16
  Available in bottle
- Fontanafredda 'Silver Label', Barolo, Italy '18/'19
  Available in bottle

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Lunch Features
- Mahi Mahi Tacos
  Pico de gallo, avocado-lime crema
- Wood-Grilled Steak Tacos
  Beef tenderloin, pico de gallo, avocado-lime crema
- Naked Cheeseburger
  Grass-fed beef, provolone cheese sauce, organic greens salad, white balsamic vinaigrette
- Grilled Chicken Caprese Sandwich
  Mozzarella, roasted tomatoes, arugula, ciabatta roll, basil pesto
- Lump Crab Cake Sandwich
  Maryland-style, lettuce, tomato, brioche bun, mustard sauce
Entrée Salads
- Wood-Grilled Tenderloin
  Baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette
- Sesame-Grilled Salmon
  Organic greens, mango, jicama, lemongrass sauce, wood-grilled red peppers, toasted sesame dressing
- Grilled Chicken Breast And Farro
  Arugula, grapes, cucumbers, toybox tomatoes, watermelon radish, feta, lemon garlic vinaigrette
- Maui Tuna Crunch
  Seared handline tuna, organic greens, mango, almonds, wood-grilled red peppers, toasted sesame dressing
Pairings
- Half Flatbread
Flatbreads
- Pesto Chicken And Fresh Mozzarella
  Balsamic Cipollini onions, wood-grilled red peppers, arugula.
- Roasted Mushroom
  Portabella, shiitake, goat cheese, truffle oil, green onions
- Roasted Tomato
  Mozzarella, Parmesan, basil.
- All-Natural Pepperoni
  Roasted tomato, mozzarella, Parmesan, basil.
- Chipotle BBQ Shrimp
  Grilled pineapple, feta cheese, wood-grilled poblano peppers
- Philly Cheesesteak
  Beef tenderloin, Cipollini onions, wood-grilled red peppers, provolone cheese sauce
Starters
- Lump Crab Cake
  Maryland-style, mustard sauce.
- Slow-Roasted Meatballs
  Porcini-dusted veal, pork, grass-fed beef, tomato-basil sauce, brick oven bread
- Grilled Artichokes With Preserved Lemon Hummus
  Celery hearts, radishes, brick oven bread, green olives.
- Avocado Toast
  Wood-grilled sourdough, toybox tomatoes, sliced chives, 15-year aged balsamic.
- Lump Crab And Shrimp-Stuffed Mushrooms
  Creamed spinach, panko breadcrumbs.
- Ahi Tuna Tartare
  Handline tuna, wasabi-avocado mousse, tropical salsa.
Soups & Salads
- Butternut Squash
  Crispy shiitake mushrooms, chives
- Mushroom Bisque
  Sour cream, chives
- Lobster Bisque
  Sherry, chives.
- Golden Beet Salad
  Warm honey-roasted golden beets, goat cheese, arugula, toasted pistachios, 15-year aged balsamic
- Romaine Caesar
  Parmesan croutons.
- Field Greens
  Organic greens, toybox tomatoes, almond granola, white balsamic vinaigrette.
Entrée Salads
- Wood-Grilled Tenderloin Salad
  Baby spinach, romaine, sweet corn, wood-grilled red peppers, pumpkin seeds, Gorgonzola, cumin-lime vinaigrette
- Sesame-Grilled Salmon
  Organic greens, mango, jicama, lemongrass sauce, wood-grilled red peppers toasted sesame dressing.
- Grilled Chicken Breast And Farro
  arugula, grapes, cucumbers, toybox tomatoes, watermelon radish, feta, lemon garlic vinaigrette
- Maui Tuna Crunch
  Seared handline tuna, organic greens, mango, almonds, wood-grilled red peppers toasted sesame dressing.
May We Suggest
- Caramelized Grilled Sea Scallops
  Roasted asparagus, mascarpone risotto.
- Brick Oven-Roasted Chilean Sea Bass
  Roasted mushrooms, wild rice pilaf, snow peas, ginger-sesame glaze.
- Cedar Plank-Roasted Salmon
  Norwegian salmon, French green beans, marble potatoes, dill-mustard sauce.
- Wood-Grilled Kona-Crusted Lamb Loin
  Roasted asparagus, Yukon mash, herb butter
- Filet Mignon And Maine Lobster Tail
  Roasted asparagus, marble potatoes, herb butter.
Entrées
- Rotisserie Half Chicken
  French green beans with roasted tomatoes, wild rice pilaf, grilled lemon-honey glaze
- Wood-Grilled Shrimp And Grits
  Chorizo, bacon, tomatoes, stone-ground grits.
- Wood-Grilled Dry-Rubbed Pork Chop
  Grilled lemon-honey glaze, braised red cabbage, golden raisins
- Wood-Grilled Boneless Rainbow Trout
  Roasted asparagus, marble potatoes, dill-mustard sauce.
- Brick-Oven Seasonal Gnocchi
  Blistered marinated tomatoes, pesto, mozzarella, herb salad
- Wood-Grilled Filet Mignon
  Roasted mushrooms, roasted asparagus, Yukon mash, red wine sauce.
Entrée Accompaniments
- Lemon-Grilled Shrimp Skewer
- Wood-Grilled Maine Lobster Tail
- Caramelized Grilled Sea Scallops
Sides
- Caramelized Brussels Sprouts
  Applewood smoked bacon, 15-year aged balsamic
- Mac 'N' Cheese
  Parmesan panko, provolone cheese sauce.
- Korean BBQ Baby Carrots
  Gochujang chili paste, honey, ginger, sesame seeds 
- Truffled Risotto
  Mascarpone risotto, truffles.
- Chipotle Potato Skillet
  Provolone cheese sauce, bacon, chives
Mini Indulgences
- Pumpkin Pie Mini
  Pumpkin mousse, pumpkin cake, whipped cream, ginger snap cookie
- Pecan Pie Mini
  Vanilla bean mousse, whipped cream, honey-glazed pecan
- Turtle Cheesecake Mini
  Cheesecake, salted caramel, dark chocolate ganache, candied pecan
- Belgian Chocolate S'Mores Mini
  Chocolate cake, chocolate mousse, toasted marshmallow, chocolate-dipped graham cracker
- Key Lime Pie Mini
  Graham cracker crust, whipped cream (does not contain nuts)
- Raspberry Chocolate Chip Cannoli Mini
  Ricotta and mascarpone, chocolate chips, cinnamon cannoli shell, raspberry sauce
- Cookies 'N' Cream Mini
  Cookies 'n' cream mousse, chocolate cream-filled cookie
- Oatmeal Cookie Cream Pie Mini
  Buttercream
White Wine
- Santa Julia, Pinot Grigio, Mendoza, Argentina ‘22
- Jean-Luc Colombo ‘Cape Bleue’, Dry Rosé, France ’23
- Narrative, Chardonnay, California ‘21
Red Wine
- Screen Press, Pinot Noir, California ’20
- Tilia, Malbec, Mendoza, Argentina '22
- Acquisition, Cabernet Sauvignon, California ’21
Sangria
- Sangria
  A refreshing blend of red wine and fresh fruit
Cocktails
- Rosé Lemonade
  Ketel One Botanical Grapefruit & Rose Vodka, Royal Post Rosé, lemon
- Sparkling Cosmo
  Tito's Handmade Vodka, orange liqueur, cranberry, Riondo Prosecco
- Bourbon Iced Tea
  Jim Beam Kentucky Straight Bourbon Whiskey, freshly brewed iced tea, lemon, mint
Glass of Wine + Flatbread
- Pesto Chicken And Fresh Mozzarella
  Mozzarella, balsamic Cipollini onions, roasted red peppers, arugula
- Roasted Mushroom
  Portabella, shiitake, goat cheese, truffle oil, green onions
- Philly Cheesesteak
  Beef tenderloin, cipollini onions, wood-grilled red peppers, provolone cheese sauce
- Roasted Tomato
  Mozzarella, Parmesan, basil
- All-Natural Pepperoni
  Roasted tomato, mozzarella, Parmesan, basil
- Chipotle BBQ Shrimp
  Grilled pineapple, feta cheese, wood-grilled poblano peppers
To Share
- Lump Crab Cake
  Maryland-style, mustard sauce
- Grilled Artichokes With Preserved Lemon Hummus
  Celery hearts, radishes, crispy lavash, green olives
- Avocado Toast
  Wood-grilled sourdough, toybox tomatoes, sliced chives, 15-year aged balsamic
- Caramelized Brussels Sprouts
  Applewood smoked bacon, 15-year aged balsamic
- Slow-Roasted Meatballs
  Porcini-dusted veal, pork, grass-fed beef, tomato-basil sauce, brick oven bread
- Chipotle Potato Skillet
  Provolone cheese sauce, bacon, chives
- Korean BBQ Baby Carrots
  Gochujang chili paste, honey, ginger, sesame seeds 
Wine Flights
- Drink Them Before They're Famous
  INVIVO X ‘SJP’, SAUVIGNON BLANC, Marlborough, New Zealand ‘22/'23, INVIVO X ‘SJP’, ROSÉ, France ‘22/'23, INVIVO, PINOT NOIR, Central Otago, New Zealand ‘21
- Caymus Flight
  Emmolo, Sauvignon Blanc, Napa/SolanoCounties ’22, Sea Sun, Pinot Noir, California ‘21, Caymus, Cabernet Sauvignon, Napa Valley ‘21
- Sparkling Flight
  RIONDO, PROSECCO, Veneto, Italy NV, GELIDA, BRUT GRAN RESERVA, CAVA, Spain ‘18, JANSZ, BRUT ROSÉ, Tasmania, Australia NV
Seasonal Cocktails
- Hawaiian Pineapple Cosmopolitan
  New Amsterdam Pineapple Vodka, orange liqueur, cranberry
- Espresso Martini
  Tito's Handmade Vodka, Caffè Borghetti Espresso Liqueur, freshly brewed espresso
- Blood Orange Margarita
  Calirosa ‘Rosa Blanco’ Tequila, orange liqueur, fresh sour, blood orange
- Butterfly Bliss Martini
  Bombay Sapphire Gin, butterfly pea flower, lemon
- Cucumber Basil Smash
  Prairie Organic Cucumber Vodka, white cranberry, cucumber, basil, lime
- New Old Fashioned
  Woodford Reserve Kentucky Straight Bourbon Whiskey, orange peel, amarena cherry
- Apple Bourbon Infusion
  Apple and cinnamon infused Bulleit Kentucky Straight Bourbon Whiskey, lemon, angostura bitters
- Cranberry & Sage
  Aviation Gin, white cranberry, sage leaf
Sparkling
- Riondo 'Spumante', Prosecco, Veneto, Italy NV
  Available in glass & bottle
- Gruet 'Sauvage' Blanc De Blancs, New Mexico NV
  Available in glass & bottle
- Jansz, Brut Rosé, Tasmania, Australia NV
  Available in bottle
- Emmolo, Sparkling, CA NV
  Available in bottle
- Delamotte, Brut, Champagne, France NV
  Available in bottle
Sauvignon Blanc
- Les Légendes By Lafite, Bordeaux, France '21/'22
  Available in 6 oz, 9 oz & bottle
- Honig, Napa Valley '22
  Available in bottle
- Spy Valley, Marlborough, New Zealand '22
  Available in 6 oz, 9 oz & bottle
- Kim Crawford, Marlborough, New Zealand '22
  Available in bottle
- Emmolo By Caymus, Napa/Solano Counties ‘22
- Change By Gerard Bertrand, Sauvignon Blanc, France '20/'21
  Available in 6 oz, 9 oz & bottle
Rosé
- Royal Post, Sweet Rosé, CA, NV
  Available in 6 oz, 9 oz & bottle
- Studio By Miraval, Dry Rosé, Méditerranée, France '20/'21
  Available in bottle
- Jean-Luc Colombo, Dry Rosé, Méditerranée, France '22/'23
  Available in 6 oz, 9 oz & bottle
- Vanderpump, Dry Rosé, Côtes De Provence, France '21
  Available in bottle
- Whispering Angel, Dry Rosé, Côtes De Provence, France '20
  Available in bottle
Riesling and Grüner Veltliner
- Prüm 'Essence', Riesling, Mosel, Germany '21/'22
  Available in 6 oz, 9 oz & bottle
- Laurenz V. 'Singing', Grüner Veltliner, Austria '21
  Available in bottle
- Chateau Ste. Michelle 'Eroica', Riesling, Columbia Valley '21/'22
  Available in 6 oz, 9 oz & bottle
Chardonnay
- Narrative, California, '21
  Available in 6 oz, 9 oz & bottle
- Chateau Ste. Michelle 'Mimi', Horse Heaven Hills '21
  Available in bottle
- Laroche 'Mas La Chevaliere', Languedoc, France '21
  Available in bottle
- Sea Sun By Caymus 'Tri-County', CA '22
  Available in bottle
- La Crema, Monterey '21
  Available in 6 oz, 9 oz & bottle
- Cambria 'Katherine's Vineyard', Santa Maria Valley '21
  Available in bottle
- Crossbarn By Paul Hobbs, Sonoma Coast '20/'21
  Available in bottle
- Domaine Louis Moreau, Chablis, Burgundy '22
  Available in 6 oz, 9 oz & bottle
- Flowers, Sonoma Coast, '22
  Available in 6 oz, 9 oz & bottle
- Rombauer, Caneros '22
  Available in 6 oz, 9 oz & bottle
Pinot Grigio / Gris
- Santa Julia, Mendoza, Argentina '21/'22
  Available in 6 oz, 9 oz & bottle
- J Vineyards, , Pinot Gris, California ‘22
  Available in 6 oz, 9 oz & bottle
- Santa Margherita, Alto Adige, Italy '22
  Available in 6 oz, 9 oz & bottle
Interesting Whites
- Jam Jar 'Sweet White', Moscato, South Africa '21/'22
  Available in 6 oz, 9 oz & bottle
- Yalumba, ‘Y Series‘ Viognier, South Australia '21/'22
  Available in 6 oz, 9 oz & bottle
- Torres 'Celeste', Verdejo, Rueda, Spain '21
  Available in 6 oz, 9 oz & bottle
- Blindfold, Blanc De Noir, Sonoma County ‘21/'22
  Available in 6 oz, 9 oz & bottle
- Vincent Et Tania Carême 'Spring', Chenin Blanc, Vouvray, France '19/'20
  Available in bottle
Pinot Noir
- Screen Press, California, '20
  Available in 6 oz, 9 oz & bottle
- King Estate 'Inscription', Willamette Valley '21
  Available in 6 oz, 9 oz & bottle
- Sea Sun By Caymus, California ‘22
  Available in 6 oz, 9 oz & bottle
- Au Contraire, Russian River Valley '17/'18
  Available in 6 oz, 9 oz & bottle
- Benton-Lane, Willamette Valley '22
  Available in bottle
- Meiomi, CA '21/'22
  Available in 6 oz, 9 oz & bottle
- Innocent Bystander, Central Otago, New Zealand '22
  Available in 6 oz, 9 oz & bottle
- Ponzi Vineyards 'Tavola', Willamette Valley '19/'21
  Available in 6 oz, 9 oz & bottle
- Flowers, Sonoma Coast, CA '22
  Available in bottle
- Etude, Carneros '19/'20
  Available in bottle
- Siduri, Santa Rita Hills '21
  Available in 6 oz, 9 oz & bottle
Malbec
- Tilia, Mendoza, Argentina '22
  Available in bottle
- Catena 'Vista Flores', Mendoza, Argentina '20/'21
  Available in 6 oz, 9 oz & bottle
Interesting Reds
- Jam Jar 'Sweet Shiraz', South Africa '22
  Available in bottle
- Famille Perrin 'Cotes Du Rhone Reserve' Red Blend, France '20
  Available in 6 oz, 9 oz & bottle
- CasaSmith 'Cervo', Barbera, Wahluke Slope '20/'21
  Available in 6 oz, 9 oz & bottle
- Saldo By The Prisoner Wine Company, CA '21
  Available in bottle
- Tablas Creek 'Patelin De Tablas' Red Blend, Paso Robles '21
  Available in 6 oz, 9 oz & bottle
- D66 'Others' By Dave Phinney, Red Blend, Cotes Catalanes, France '20
  Available in bottle
- Michael David 'Petite Petit', Petite Sirah, Lodi '20
  Available in 6 oz, 9 oz & bottle
- Torbreck 'Woodcutter's', Barossa Valley, Australia '20/'21
  Available in 6 oz, 9 oz & bottle
Cabernet and Red Blends
- Acquisition, California, '21
  Available in 6 oz, 9 oz & bottle
- Château De Parenchère, Bordeaux, France '19
  Available in bottle
- Los Vascos, Reserve, Central Valley, Chile '18/'19
  Available in 6 oz, 9 oz & bottle
- Naturae By Gerard Bertrand, France '21
  Available in bottle
- Penfolds 'Max's', South Australia '20/'21
  Available in 6 oz, 9 oz & bottle
- Marc Brédif, Cabernet Franc, Chinon, France '20/'21
  Available in 6 oz, 9 oz & bottle
- Lake Sonoma, Alexander Valley '17/'18
  Available in bottle
- Franciscan, Monterey And Napa County '21
  Available in 6 oz, 9 oz & bottle
- Browne Family Vineyards, Columbia Valley '19
  Available in 6oz, 9oz, & bottle
- Caymus, Napa Valley ‘21, 1 Liter
  Available in 6 oz, 9 oz & bottle
- Faust, Napa Valley, '20/'21
  Available in 6 oz, 9 oz & bottle
- Stag's Leap 'Hands Of Time', Red Blend, Napa Valley '19
  Available in 6 oz, 9 oz & bottle
Merlot
- Juntos, Alicante, Spain '20/'21
  Available in 6 oz, 9 oz & bottle
- Robert Hall, Paso Robles '19/'20
  Available in bottle
- Stags' Leap, Napa Valley '19/'20
  Available in bottle
- Chateau Ste. Michelle 'Indian Wells', Columbia Valley '19/'20
  Available in 6 oz, 9 oz & bottle
Italy, Spain and Portugual
- Silk & Spice, Red Blend, Portugual '20/'21
  Available in 6 oz, 9 oz & bottle
- Banfi, Chianti Superiore, Tuscany, Italy ‘20
  Available in 6 oz, 9 oz & bottle
- Sierra Cantabria Crianza, Tempranillo, Rioja, Spain '18/'19
  Available in 6 oz, 9 oz & bottle
- Faustino V Reserva, Tempranillo, Rioja, Spain '16
  Available in bottle
- Fontanafredda 'Silver Label', Barolo, Italy '18/'19
  Available in bottle

Seasons 52 Menu

Lunch Features

Mahi Mahi Tacos

Wood-Grilled Steak Tacos

Naked Cheeseburger

Grilled Chicken Caprese Sandwich

Lump Crab Cake Sandwich

Entrée Salads

Wood-Grilled Tenderloin

Sesame-Grilled Salmon

Grilled Chicken Breast And Farro

Maui Tuna Crunch

Pairings

Half Flatbread

Flatbreads

Pesto Chicken And Fresh Mozzarella

Roasted Mushroom

Roasted Tomato

All-Natural Pepperoni

Chipotle BBQ Shrimp

Philly Cheesesteak

Starters

Lump Crab Cake

Slow-Roasted Meatballs

Grilled Artichokes With Preserved Lemon Hummus

Avocado Toast

Lump Crab And Shrimp-Stuffed Mushrooms

Ahi Tuna Tartare

Soups &amp; Salads

Butternut Squash

Mushroom Bisque

Lobster Bisque

Golden Beet Salad

Romaine Caesar

Field Greens

Entrée Salads

Wood-Grilled Tenderloin Salad

Sesame-Grilled Salmon

Grilled Chicken Breast And Farro

Maui Tuna Crunch

May We Suggest

Caramelized Grilled Sea Scallops

Brick Oven-Roasted Chilean Sea Bass

Cedar Plank-Roasted Salmon

Wood-Grilled Kona-Crusted Lamb Loin

Filet Mignon And Maine Lobster Tail

Entrées

Rotisserie Half Chicken

Wood-Grilled Shrimp And Grits

Wood-Grilled Dry-Rubbed Pork Chop

Wood-Grilled Boneless Rainbow Trout

Brick-Oven Seasonal Gnocchi

Wood-Grilled Filet Mignon

Entrée Accompaniments

Lemon-Grilled Shrimp Skewer

Wood-Grilled Maine Lobster Tail

Caramelized Grilled Sea Scallops

Sides

Caramelized Brussels Sprouts

Mac 'N' Cheese

Korean BBQ Baby Carrots

Truffled Risotto

Chipotle Potato Skillet

Mini Indulgences

Pumpkin Pie Mini

Pecan Pie Mini

Turtle Cheesecake Mini

Belgian Chocolate S'Mores Mini

Key Lime Pie Mini

Raspberry Chocolate Chip Cannoli Mini

Cookies 'N' Cream Mini

Oatmeal Cookie Cream Pie Mini

White Wine

Santa Julia, Pinot Grigio, Mendoza, Argentina ‘22

Jean-Luc Colombo ‘Cape Bleue’, Dry Rosé, France ’23

Narrative, Chardonnay, California ‘21

Red Wine

Screen Press, Pinot Noir, California ’20

Tilia, Malbec, Mendoza, Argentina '22

Acquisition, Cabernet Sauvignon, California ’21

Soups & Salads