Sage

Food is exceptional. Try the bouillabaisse with an Italian white wine. Great service from our waiter Jonathan.

Great cocktails great food! Best spot in Sarasota!!!

Beautiful ambiance... Experienced waitstaff... Excellent food & wine... Overall a wonderful evening!

Ignore any ratings below 5 stars. Sage is phenomenal - amazing food, great wine list, excellent service & the ambiance was stupendous. We started on the roof deck for drinks and then made our way downstairs for dinner. Live jazz on the roof and a solo guitarist downstairs. I wanted everything on the menu but couldn’t skip the Foie Gras and the Black Cod. Sage was the best restaurant we ate at during our stay in SRQ and it notched out higher ranked spots. The crazy thing is, I would’ve never eaten here based on its ratings, it was only by accident that we walked by and saw the menu.

Dietary restrictions: Gluten Free options

Excellent decor and good food! This restaurant def has the class and spirit!

Great new restaurant, and it is awesome

After seeing many positive reviews, we finally visited Sage. We were a party of 5 so got to taste many dishes. I have a pretty high bar for "foodie" restaurants, for what it is worth. This place exceeded every expectation, from atmosphere, to service, music, food and drinks. It is elegant without pretentiousness. The service is attentive and friendly without being obtrusive. The cocktails are worth coming for alone. We will be back often for those. The appetizers and entrees were..DIVINE. I do think the rabbit fricassee would suffice for a meal if you had another appetizer like the (died and gone to heaven) bacon caesar. The brussels on this were crispy and fluffy. I could live on that. My husband nearly cried over his perfect Vesper cocktail and foie gras appetizer. I was leery that the "meat" gelato would be weird but it really was oddly complementary to the whole plate. We had the smoked veal, the bouilliabase, tagliatelle, and porchetta. All were inspired and superb, in some cases better than we have EVER tasted elsewhere. The outer portion of the porchetta was a touch dry but still delicious. For those who may wonder, the portions larger portions than the online photos imply. Desserts were creative and fun. Favorite was creme brulee. This is going to be our new goto place.

Parking wasn’t accessible but thankful for complimentary valet! The atmosphere was truly wonderful. Live music but soft enough i could enjoy the instruments, song, and my conversation. The lighting was soft but not dark. There were stairs and an elevator which I found inclusive and a door off the front entrance for those unable to take the steps as well. Service was top notch, friendly, informative, and attentive. I wish I had taken pictures. Beautiful art was displayed throughout. Even the bathrooms were designed well. Vegetarian options: Clearly marked options for those with food sensitivities. The server also checked to see what allergies were present and mentioned where things could be added or deleted to ensure a positive experience. Dietary restrictions: They had vegan and GF options in 1st course, main, And in dessert. The chef really impressed with a vegan/gf meal and not sacrificing in a single area. Tastebuds tantalized! I highly recommend.

Beautiful space, food should be better.