République Café Bakery & République Restaurant

Went here for dinner. Prices were way too overpriced for the food you get. The truffle risotto tastes just okay, it’s just normal risotto with shaved truffles, nothing special at all. I was really excited to try out this place but it was disappointing. Escargots were also bitter and mediocre.

Actually I want to try their brunch but can’t rsvp. Got it in the afternoon. I just realized that the menu is different after i came there. And when I saw it, I was a bit disappointed but I couldn’t change the rsvp because I got a fee. Finally I tried and regret that was barely anything in the menu. And the risotto that I ordered was very expensive without meat. Not worth it at all. The service is good and the place is also nice.

A stable and landmark brunch spot in Los Angeles. It's very popular both for the locals and tourists. Their shakshouka is just amazingly good, and their constantly changing, creative pastries are simply the best. You can't go wrong just trying everything on the menu. The line is always long but it moves fast. Parking nearby can be an issue but this place is totally worth it. My advice is to come early with an empty tummy to eat!

Fantastic food and service! The chef has another restaurant with a Michelin star and this restaurant definitely seems like it deserves one. The highlights for us were the baguette with butter, tuna toast, duck pasta, and the pavlova for dessert!

Loved the atmosphere/vibe and the food. The service/friendliness of staff could definitely improve.

Bad service, not served with water until we asked it for the second time. Food was just ok, not worth the price at all. Definitely not coming back.