Food was terrible. Soltani and barg beef were almost uncooked and not tender. RICE was not cooked right. Price was so high for the lousy food. For beef soltani was $38 and for beef barg was $32. Location was bad and worn out area. I do not recommend this place. Do not waste your money. Ate burger fast food and save your money. It was waste of money and time.
Nestled in the heart of the city, Reyhan Restaurant offers a delightful escape into Persian cuisine, where every dish tells a story of tradition and flavor. During my recent visit, I had the pleasure of indulging in their renowned Soltani and Jengeh Kabob, and I must say, the experience was nothing short of extraordinary. The Soltani Kabob, a combination of juicy koobideh and tender barg, is a true testament to the mastery of Persian grilling techniques. Each bite was a harmonious blend of succulent meat and aromatic spices, leaving my taste buds dancing with delight. The koobideh, with its perfect balance of herbs and seasoning, melted in my mouth, while the barg, cooked to perfection, boasted a smoky richness that was simply divine. As for the Jengeh Kabob, it was a revelation in itself. The tender chunks of marinated lamb were grilled to perfection, resulting in a dish that was both tender and flavorful. The subtle hints of saffron and garlic elevated the taste to new heights, making it a true culinary masterpiece. What truly sets Reyhan Restaurant apart is not just the exceptional quality of their food, but also the warm and inviting atmosphere they provide. From the moment you step through the door, you are greeted with genuine hospitality, making you feel like a cherished guest in someone's home. In conclusion, Reyhan Restaurant is a must-visit for anyone seeking an authentic Persian dining experience. Whether you're craving the classic flavors of Soltani Kabob or eager to explore the depths of Jengeh Kabob, this culinary gem will not disappoint. Prepare to embark on a journey of taste and tradition that will leave you longing for more.