When you get drunk food late night you don’t expect it to be good. But this pizza is REALLY good. I loved the special! And the hot honey really took it to the next level. Cool vibe because it’s kinda attached to Meadowlark. Can’t wait to come back!
Overrated, typical hipster vibe and rude staff.
Not really worth the price. There is also no seating in the front. We ended up sitting in the "covered and " heated patio that really felt like were sitting in a garage with a couple heating lamps. So by the time the food got to our table it cooled down considerably. The honey chilly was good I would recommend that.
Pizza is top notch! What really stood out to me was the roast pork hoag. A sort of "Southwest" take on a Philly style Italian roast pork hoagie. The pork was super juicy, I loved the charred greens and the green chili gave it the perfect kick. Bread was on point too, not too soft not too stiff. Killer stuff
Tasty food and great happy hour prices. We got the cheese pizza, the garlic knots and the marinated olives. The pizza was new York style and mixed in a coal fire taste. The small nuances that were on this pizza were very appreciated, like the romano cheese on the crust, the heavy herb mix in the tomato sauce or the crispy crust just took this pizza up a notch. The garlic knots are a ball of dough mixed with garlic and mozzarella all in cased in some fried dough, with the chilli honey they are slightly addictive. The olives were surprisingly good, I do not like green olives, but these had a flavor and a small kick that made it work.
Best pizza I've had in town, maybe the best pepperoni I've had anywhere. Get the grandma slice if they have it, but if not the NY style is still great.
The food is really good You can go around back and get yourself a slice. I had a fried artichoke sandwich which was freaking awesome. I liked it so much. I went there regularly during my vacay in Denver. Definitely will go back