Proof Artisanal Pizza & Pasta Menu

filone toast, butter, garlic, provolone cheese, served with red sauce

Choice of 2:Artichoke, Tomato, Fig Marmalade, Olive Tapenade, Gorgonzola, Smoked Salmon

artichoke, spinach, cream cheese, roasted red pepper house made filone crostini

Pomodoro, mozzarella, romano

tequila, triple sec, blood orange puree, fresh lime

Vodka, ginger beer, lime

Dark rum, ginger beer, lime

House bubbles, peach puree

House bubbles, raspberry puree

Chardonnay & Pinot Grigio

House Bubbles

Dragoon IPA, Borderlands Prickley Pear Wheat, Sentinel Peak Salida Del Sol, Barrio Blonde, Peroni

meyer lemon curd, berries, & powdered sugar (please allow 20 minutes)

2 eggs poached in red sauce and baked, served with toasted sourdough & breakfast potatoes

house made brioche, 'top secret' Proof batter, corn flakes, cinnamon sugar whipped cream

2 eggs, 2 strips of bacon, 2 pieces of filone toast served with breakfast potatoes

brioche bun, melted provolone, mushroom, rosemary soft scramble, candied Union bacon served with breakfast potatoes

breakfast potatoes, red peppers, onions, mushrooms, mozzarella, 2 sunny up eggs

3 eggs, roasted tomatoes, artichokes, spinach, feta served with breakfast potatoes

fresh seasonal fruit

filone toast, butter, garlic, provolone cheese, served with red sauce

Baked in red sauce, mozzarella, herbs, filone bread

house made flat bread, fresh vegetable crudo

artichoke, spinach, cream cheese, roasted red pepper house made flat bread

castelvetrano and kalamata olives, house preserved citrus, herbs, garlic, olive oil, golden balsamic vinegar

Salami, 600 day prosciutto, hot capicola, manchego, artichoke dip, fig jam, marinated olives, cornichons, toasted brioche, toasted filone

Salami Toscana, 600 day prosciutto, hot capicola, aged manchego, house made mozzarella, burrata, artichoke dip, fig jam, peach mostarda, marinated olives, cornichons, brioche and filone toast

House made mozzarella & burrata, slow roasted tomato salsa, fig onion marmalade, pesto, date infused balsamico, extra virgin olive oil, filone crostini

Wine poached Bartlett pear, walnut

Basil, balsamic

Green onion, black pepper, lemon, creme fraiche

Goat cheese

Goat cheese, crispy prosciutto

Romaine, red onion, tomato, cucumber, finocchiona sausage, hearts of palm, pepperoni, pepperoncini, mozzarella, crispy garbanzo beans, balsamic vinaigrette

Mixed greens, shaved endive, dates, toasted walnut, castelvetrano olives, marinated garbanzo beans, preserved lemon & orange, cabernet vinaigrette

Spinach, shaved red onion, gorgonzola, wine poached Bartlett pear, toasted walnut, balsamic vinaigrette

Heirloom cherry tomatoes, house-made mozzarella, sonoran sea salt, house infused meyer lemon olive oil, balsamic date reduction

Hearts of romaine, spinach, herb croutons, Grana Padano, classic Caesar dressing, lemon

Hand chopped beef, pork, and veal, slow roasted tomatoes, red wine, spaghetti, Grana Padano, herbs

Cream sauce, gorgonzola, spinach, toasted walnuts, peas, parmesan, wine poached bartlett pears, linguini

Pesto, cream, arugula, spiced pepitas, Grana Padano, basil fettuccine

Cream sauce, chipotle, roasted red pepper, romano, cilantro, linguini

Cream, garlic, shallot, Grana Padano, gorgonzola, fettuccine, herbs

Roasted red peppers, roasted tomato, artichoke, capers, castelvetrano and kalamata olive, spinach, red sauce, spaghetti

Breaded and topped with red sauce, mozzarella and Grana Padano, spaghetti

pounded and brined sauteed chicken breast, preserved lemon orange caper sauce, spaghetti

cremini and porcini mushroom, spinach, parmesan

Pan roasted, herb crusted yukon gold potatoes, sauteed broccolini, zucchini & squash, bordelaise

Roasted whole chicken, potatoes gratin, mirepoix, roasemary butter sauce

Alfredo sauce, romano, roasted cremini mushrooms, green onion, truffle zest

Fig onion marmalade, goat cheese, caramelized onions, roast garlic, crispy prosciutto, arugula, black pepper

Pomodoro, mozzarella, thyme, black pepper

Pomodoro, aged mozzarella, roasted peppers, caramelized onion, arugula

Pomodoro, mozzarella, basil, heirloom tomatoes, basil oil

Pomodoro, mozzarella, sausage, pepperoni, mushroom

Pomodoro, pepperoni, finocchiona, sausage, crispy prosciutto, mozzarella, thyme

Pomodoro, mozzarella, roasted pineapple, jalapeno, crispy prosciutto

Alfredo, mozzarella, romano, broccolini, basil

Pesto, chicken, mozzarella, artichoke, basil oil, crushed red pepper

Pomodoro, mozzarella, romano

Pomodoro, mozzarella, artichoke, bell pepper, red onion, kalamata olive

pomodoro, tomato, red onion, artichoke, spinach, feta, kalamata olives, creme fraiche

alfredo, mozzarella, green onion, gorgonzolaadd ranch or blue cheese $1

Herb crust, garlic

broccollini, yellow squash, zucchini & roasted mushrooms

celery, cucumber, carrot

House butter, chili oil

Tequila, pamplemousse liqueur, grapefruit, lime, hopped bitters, Jarritos Grapefruit soda & bubbles

Campari, Cocchi di Torino Vermouth, orange, soda & bubbles

Vodka, St. Germain Elderflower Liqueur, lemon, fresh flowers, soda & bubbles

Peach liqueur, Bourbon, lemon, orange cordial, soda & bubbles

Tito's Vodka, fresh cucumber & lime, kiwi, soda & bubbles

St. Germaine Elderflower Liqueur, fresh Lemon, Strawberry & Mint, soda & bubbles

Overproof & white Rum, Licor 43, Grenadine, fresh juices & mint

Mezcal, Rose Liqueur, Lillet Blanc, grapefruit, lemon & mint

Vodka, blackberry, lime, ginger beer

Gin, raspberry, ginger, lime, club soda

Red or White, made fresh daily

Root Beer, Vanilla Gelato

House made Ginger Beer, blackberry syrup, fresh lime & soda

Lemonade, Lemon & Lime soda. Choice of Syrup: strawberry, blackberry, pineapple, kiwi, guava, peach or raspberry

Fresh cucumber & lime, kiwi puree & soda

Nielson, Santa Barbara California, 2017

Brancott Estate, Marlborough New Zealand, 2017

Clark & Telephone Vineyard, located near the corner of Clark Avenue and Telephone Road in the Santa Maria Valley

Michele Chiarlo, Piedmont Italy

La Fiera Montepulciano d'Abruzzo 2020 ITALY (Abruzzo)

Conundrum By Charles Wagner, California, 2017

Piattelli, Mendoza Argentina, 2017

Rocca delle Macie Toscana MoonliteChardonna 40%, Vermintino 60%The grapes involved in the Moonlite bland come from selected vineyards in the Maremma Area. Fresh mineral notes (from the Verminteno) blend perfectly with the toast and citrus notes (from the Chardonnay)

Ruffino Chianti DOCG Italy, 2016

Flavors of tropical fruit and caramel tantalize with notes of vanilla and barrel spice. The Arsonist Chardonnay is a big, creay, yet welcoming in its nuanced integration.

Bieler Per et Fils Sabine Rose 2020This classic Provence Rose profile is what every winemaker around the world attempts to mimic and for good reason. The goal is to create a balance from the floral, herbal, wild red fruit, stone fruit, and acid. The wine is in no way heavy or fat on the palate, but rather the palate has a tremendous length in addition to the raspberry, cherry, peach, herbal, citrus and mineral core.

Monsalaia, Cab / Merlot / Sangiovese, Tuscany Italy, 2011

Campo Viejo Cava, Redona Spain

Juggernaut Hillside Cabernet, California

Mia Dolcea Moscato d'Asti comes from the renowned Asti region in Piedmont, a premier growing location in Italy. Mia Dolcea Moscato d'Asti is soft, sweet and luscious with flavors of pineapple, fresh apricot and honey.

butterscotch pudding, salted caramel, fresh whipped cream

espresso, lady fingers, marscapone, cocoa

Baked in pizza oven and topped with vanilla gelato

Digestif; sweet & spicy, well balanced

fresh berries, raspberry couli

Espresso, Vodke, Kahlua

Vanilla, Cocoa Liqueur, Cherry

Artichoke, spinach, cream cheese, roasted red pepper, sub gluten free bread

Fresh vegetable crudo, tell your server to remove the house made flat bread

Goat cheese

Wine poached Bartlett pear, walnut

Spinach, red pepper, herbs

Goat cheese, crispy prosciutto

Green onion, black pepper, lemon, creme fraiche

Spinach, shaved red onion, gorgonzola, wine poached Bartlett pear, toasted walnut, balsamic vinaigrette

Romaine, red onion, tomato, hearts of palm, cucumber, finocchiona sausage, pepperoni, pepperoncini, mozzarella, balsamic vinaigrette, tell your server to remove the crispy garbanzo beans

Heirloom cherry tomatoes, house-made mozzarella, sonoran sea salt, house infused meyer lemon olive oil, balsamic date reduction

Mixed greens, shaved endive, toasted walnut, castelvetrano olives, kalamata olives, preserved lemon and orange, cabernet vinaigrette, tell your server to remove the garbanzo beans

Hearts or romaine, spinach, grana padano, classic caesar dressing, tell your server to remove the herb croutons

house made mozzarella & burrata, slow roasted tomato salsa, fig onion marmalade, pesto, date infused balsamico, extra virgin olive oil, tell your server to remove the toasted brioche and toasted filone

Salami toscana, 600 day prosciutto, hot capicola, aged manchego, house made mozzarella, burrata, artichoke dip, fig jam, peach mostarda, marinated olives, cornichons, tell your server to remove the crispy garbanzo beans, the brioche and house made filone toasts

Pan roasted salmon, roasted lemon, sauteed broccolini, zucchini and squash, tell your server to remove the risotto and add extra veggies

Roasted red peppers, roasted tomato, artichoke, capers, castelvetrano and kalamata olive, spinach, red sauce, tell your server to substitute gluten free pasta and remove the filone toast

Sub sauteed chicken breast, topped with red sauce, mozzarella and grana padano, sub gluten free pasta

Pounded and brined sauteed chicken breast, preserve lemon orange caper sauce, sub gluten free pasta, tell your server to remove the filone toast

Mozzarella, green onion, gorgonzola, tell your server to remove the alfredo and substitute pomodoro, sub gluten free cauliflower crust

Pomodoro, mozzarella, thyme, grana padano, black pepper, sub gluten free cauliflower crust

Pomodoro, mozzarella, roasted peppers, caramelized onion, arugula, sub gluten free cauliflower crust

Pomodoro, pepperoni, finocchiona, sausage, crispy prosciutto, mozzarella, thyme, sub gluten free cauliflower crust

Pomodoro, mozzarella, sausage, pepperoni, mushroom, sub gluten free cauliflower crust

Pomodoro, mozzarella, artichoke, bell pepper, red onion, kalamata olive, sub gluten free cauliflower crust

Mozzarella, yukon gold potato, green onion, crispy prosciutto, creme fraiche, tell your server to remove the alfredo and add pomodoro, sub gluten free cauliflower crust

Romano, roasted cremini mushroom, green onion, mozzarella, truffle zest, tell your server to remove the alfredo and add pomodoro, sub gluten free cauliflower crust

Pomodoro, mozzarella, basil, heirloom tomato, basil oil, sub gluten free cauliflower crust

Pesto, chicken, mozzarella, artichoke, basil oil, crushed red pepper, sub gluten free cauliflower crust

Pomodoro, mozzarella, romano, sub gluten free cauliflower crust

Pomodoro, mozzarella, roasted pineapple, jalapeno, crispy prosciutto, sub gluten free cauliflower crust

Pomodoro, tomato, red onion, artichoke, spinach, kalamata olive, feta, creme fraiche, sub gluten free cauliflower crust

Mozzarella, romano, broccolini, basil, tell your server to remove the alfredo and sub pomodoro, sub gluten free cauliflower crust

Garlic, white wine

broccollini, yellow squash, zucchini & roasted mushrooms

celery, cucumber, carrot

fresh berries, raspberry couli

house made flat bread, fresh vegetable crudo

Tell your server to remove the goat cheese

Tell your server to remove the goat cheese and crispy prosciutto

Spinach, shaved red onion, wine poached bartlett pear, toasted walnut, balsamic vinaigrette, tell your server to remove the gorgonzola

Mixed greens, shaved endive, dates, toasted walnut, castelvetrano olives, marinated garbanzo beans, preserved lemon & orange, cabernet vinaigrette

Our zucchini noodles with our house made red sauce

Pomodoro, artichoke, bell pepper, red onion, kalamata olive, tell your server to remove the mozzarella cheese

Roasted cremini mushroom, green onion, truffle zest, tell your server to remove the alfredo sauce and sub pomodoro, remove the mozzarella cheese & romano

Pomodoro, basil, heirloom tomato, basil oil, tell your server to remove the mozzarella cheese

Pesto, artichoke, basil oil, crushed red pepper, let your server know to remove the chicken and mozzarella cheese

Pomodoro, roasted pineapple, jalapeno, tell your server to remove the mozzarella cheese and the crispy prosciutto

Pomodoro, tell your server to remove the mozzarella & romano cheeses

celery, cucumber, carrot

Herb crust, garlic, tell your server to prepare without butter

garlic, white wine, tell your server to prepare without butter

sauteed broccolini, yellow squash, zucchini, & roasted mushrooms, tell your server to prepare without butter

served with fresh fruit

served with fresh fruit

cavatappi alfredo