Cool Spot. Vegan options.
The restaurant was closed during regular operating hours. The security guard on property said that they were open one-day this week and that their schedule has been unpredictable.
Visited on Friday 4PM when it said it was open on Google maps. It was closed & locked, there were people working inside that didn’t acknowledge, and when I called the phone to see if they plan on opening, they just let it ring. This is in a great area for food options so it’s not a big deal to eat elsewhere, but definitely annoying driving over here to eat for this experience.
Went at 12pm and was closed.
Cute new gen restaurant with homely and vibrant decorations. Food is mainly for comfort. I ordered brunch items: bread pudding and the concha breakfast sandwich. These originated in Mexico and have finally crossed over. The concha sandwich takes a traditional concha sweet bread and stuffs it with sunny side up eggs and your choice of sausage or bacon. Sounds strange, but is actually satisfying as the sweetness mends with the saltiness of the protein. The pudding is also a must share, as it can be overwhelming to eat it all alone. It is very delicious, nonetheless. The waiters and cooks are all very sweet and helpful, with a big smile on their faces that lights the whole restaurant up. Parking: Parking is paid, but can supposedly be validated. Kid-friendliness: Very kid friendly, but more catered towards couples and friends Wheelchair accessibility: Accessible seating inside and outside
Awesome place! Our server Jayzee (I’m probably spelling it wrong) was great as well. She told us all the specials and made sure we were taken care of
Absolutely perfect. Service, speed, and food quality was all very memorable. Oh and the recipes are so unique and delicious - plus the vibe and location are peaceful and just relaxing as can be. Huge props to the entire team and hats off to the chef! You guys thrilled us on our visit and we can’t wait to return!