Went here twice for the same food, this guy overcharged me both times, don’t understand how something that’s 15 flat on the menu can come out to 17 and then $19 the second time. Even with 10% tax. It’s not even about the money for me it’s the principle.
This is what it’s all about. Nile, the owner, is there on the daily and has been for 23 years with his staff pumping out good vibes and delicious authentic food. I love to see a locally owned and operated place killing it the way they do. “Best falafel in the country” with spices sourced directly from Jordan.
Exceptionally good lentil soup. Gape leaves were sweet and not that good. Falafel was very tasty and good flavor.
The most delicious Mediterranean food I've had in all of the United States and I've travelled alot! The restaurant is simple and clean, the food was 10/10. Initially I thought it was maybe french of something due to the name Poulet Du Jour which means Chicken of the Day, I didn't read any reviews and just went in there with my newphew as we are visiting from Australia. When I got the menu, I was pleasantly surprised to find it was Mediterranean and we ordered up big. The food was delicious. Now one thing to note. Like the Jerry Seinfeld Soup Chef. The food is amazing, keep focused on that.
Mr. Diab was so kind and generous. The hospitality was unmatched. Also, the best falafel I’ve ever had! Parking: Parking in the back of the building
Unbelievable hardworking woman in the back doing it all. Somehow the food comes out hot, fresh and on time. Neighborhood favorite New! More ways to react Vegetarian options: Lots of healthy vegan options
Loved this spot! I had a craving for falafel and rotisserie chicken and they didn't disappoint.