Osteria by Fabio Viviani

We went on a weeknight that wasn't busy and had great service. The arincni was amazing as was the chicken piccata. My dinner partner had the rigatoni and it was really good too. Yummy drinks as well. My only complaint was the tiramisu. It was in a little round dish and has sprinkles on it? Not what I was expecting and untraditional. But, that was the only down mark on a great night so I'll go back

This was my birthday dinner and I say everything was perfect. I recommend coming here...server was perfect food was delicious atmosphere was great....look at pictures

We went for Devour Indy and discovered a delicious restaurant, adjacent to Market District. Eady parking. The place was packed, but ALL the servers were so friendly and efficient, even though they were obviously overwhelmed with the number of diners. Excellent meatballs as an appetizer and delicious focaccia! The ceasar salad was tasty but a bit odd in presentation - huge leaves of lettuce, not cut up, but very good taste. Accompanied by a thin slice of toasted black/white rye bread - beautiful presentation! The beef brisket as entree was soft and perfectly made, accompanied by a smooth delicious mashed cauliflower. Salmon very tasty. Tiramisu for dessert was a bit different than the usual, and tasted excellent.

Devour Indy Winter 2024.

Excellent experience and delicious dishes - as authentic as I’ve seen stateside. Server went the extra mile, was polite, and charismatic. Thanks a ton! You’ve earned repeat customers Dietary restrictions: Gluten free options on most pastas and entrees!

Very pleasant surprise. Great food!

Food was decent, but overpriced

Food-average at best Service-very poor Atmosphere-clean but not much more Server had no clue on the specials & no knowledge of the menu!!

Lunch was excellent! Great food and service.