Oliver's Bistro Menu

orange+carrot+ginger

cucumber+kale+lime+ginger

With fried potatoes and your choice of 2 items: applewood smoked bacon, sausage, black forest ham, roasted peppers, mushrooms, spinach, tomato, cheddar cheese, feta cheese

With 2 eggs any style

N.Y. sirloin with 3 eggs any style, grilled tomato, home fried potatoes and toast**

With Canadian bacon OR country sausage on English muffin, glazed with hollandaise sauce, grilled tomato, home fried potatoes**

On English muffin, hollandaise sauce, grilled tomato

Heirloom tomato, arugula salad, shaved parmesan, olive oil, sourdough multigrain bread, 2 poached eggs

Salmon on cream cheese mixed with fresh herbs, chives and dill served on a sourdough multigrain bread, with arugula salad, heirloom tomato, capers and red onions

With cream cheese, capers, Bermuda onions, tomatoes

With fresh fruit & fresh whipped cream

With bananas or fruit

With whipped cream

Large old fashioned pancake with caramelized apples

With chipotle honey butter

With shrimp, mussels, calamari, clams & today’s fresh seafood*

au gratin

On thick sliced tomatoes roasted pepper salad, basil & crostini

Tomatoes, fresh basil, garlic, glazed with a balsamic reduction

steamed

With olives & grilled pita bread or celery & carrot crudité*

With red pepper aioli and spicy marinara sauce

With red pepper aioli and spicy marinara sauce

Crisp potato pancakes with chive sour cream & caviar

Spicy Chinese firecracker sauce for dipping

Snapper, tomato juice, ginger, onions, jalapeno, cilantro, shrimp

appetizer in a creamy brandy lobster bisque

In Sizzling Roquefort Garlic Butter, with grilled herb bread for dipping

with dill aioli & arugula

with caramelized onions, asiago cheese & gorgonzola

with asiago & Grana Padano cheese

with mango pineapple relish

with Chihuahua cheese, chipotle aioli, pico de gallo

with Chihuahua cheese, pico de gallo & chipotle aioli

bacon, lettuce, tomato, herb mayonnaise, on sourdough

with mojo pork, Black Forest ham, Swiss cheese, mustard & pickles

grilled or blackened on toasted brioche, Bermuda onion, tomato, tangy remoulade sauce

On Sourdough with aged cheddar, house salad

with goat cheese and walnut pesto

with mozzarella, tomato, basil pesto & arugula

chipotle aioli, lettuce, tomato, avocado

topped with sautéed onions, BBQ sauce, aged cheddar, Applewood smoked bacon, fried onion rings, French fries

with béarnaise sauce

**GF WHEN SERVED w/o BREAD** mixed greens w/ spinach, tofu, tomatoes, beets, asparagus, mushrooms, avocado, garbanzo beans, cilantro lime vinaigrette

Hearts of romaine, shaved Reggiano parmesan, garlic crostini

with house-pickled beets, craisins, walnuts, raspberry vinaigrette

**GF WHEN SERVED w/o BREAD** Chopped hearts of romaine, feta cheese, olives, tomatoes, cucumbers, red onions, citrus vinaigrette

**GF WHEN SERVED w/o BREAD** Mesclun, anchovy, hard-boiled egg, potatoes, beans, tomatoes, olives, peppers, cilantro-lime vinaigrette

**GF WHEN SERVED w/o BREAD** Mixed greens, cucumbers, bean sprouts, carrots, ginger, roasted cashews, miso vinaigrette & crispy wontons

**GF WHEN SERVED w/o BREAD** mixed greens w/ baby spinach, grilled chicken, bacon, blue cheese, hard-boiled egg, tomatoes, cucumbers, avocado, red onions, blue cheese dressing

with crisp pancetta, peas, black pepper, parmesan and cream

In a creamy brandy lobster bisque

with roasted garlic in a light tomato broth

Classic Italian meat sauce

House-made in savory tomato sauce with fresh herbs & basil

Tossed with extra virgin olive oil, sautéed garlic, crushed pepper flakes & cherry tomatoes

Tossed with fresh vegetables, virgin olive oil & fresh herbs

penne with creamy pesto sauce, and cherry tomatoes

lemon pepper gravy, spinach-garlic mashed potatoes

chicken breast marinated with fresh herbs, garlic & olive oil on chopped romaine, radicchio & grape tomato, cilantro-lime vinaigrette

In a roasted garlic tomato broth, grilled herb bread

with fried plantains, mango chutney, jasmine rice

Mango chutney, fried plantains, jasmine rice

with bearnaise sauce or black peppercorn, grilled asparagus, sauteed potatoes

12oz Hand-Cut N.Y. sirloin with béarnaise sauce, French fries and mixed greens salad

center cut with chimichurri & French fries

Over warm Israeli couscous with wilted spinach & grape tomatoes, citrus aioli

grilled or blackened, Choron sauce, grilled vegetables, mashed potatoes* 25

An arrangement of grilled & sautéed fresh seasonal vegetables, rice

green goddess sauce, roasted potatoes, broccolini

With shrimp, mussels, calamari, clams & today’s fresh seafood*

au gratin

On thick sliced tomatoes roasted pepper salad, basil & crostini

Tomatoes, fresh basil, garlic, glazed with a balsamic reduction

steamed

With olives & grilled pita bread or celery & carrot crudité*

With red pepper aioli and spicy marinara sauce

With red pepper aioli and spicy marinara sauce

Crisp potato pancakes with chive sour cream & caviar

Spicy Chinese firecracker sauce for dipping

Snapper, tomato juice, ginger, onions, jalapeno, cilantro, shrimp

appetizer in a creamy brandy lobster bisque

In Sizzling Roquefort Garlic Butter, with grilled herb bread for dipping

chipotle aioli, lettuce, tomato, avocado

topped with sautéed onions, BBQ sauce, aged cheddar, Applewood smoked bacon, fried onion rings, French fries

with béarnaise sauce

**GF WHEN SERVED w/o BREAD** mixed greens w/ spinach, tofu, tomatoes, beets, asparagus, mushrooms, avocado, garbanzo beans, cilantro lime vinaigrette

Hearts of romaine, shaved Reggiano parmesan, garlic crostini

with house-pickled beets, craisins, walnuts, raspberry vinaigrette

**GF WHEN SERVED w/o BREAD** Chopped hearts of romaine, feta cheese, olives, tomatoes, cucumbers, red onions, citrus vinaigrette

**GF WHEN SERVED w/o BREAD** Mesclun, anchovy, hard-boiled egg, potatoes, beans, tomatoes, olives, peppers, cilantro-lime vinaigrette

**GF WHEN SERVED w/o BREAD** Mixed greens, cucumbers, bean sprouts, carrots, ginger, roasted cashews, miso vinaigrette & crispy wontons

**GF WHEN SERVED w/o BREAD** mixed greens w/ baby spinach, grilled chicken, bacon, blue cheese, hard-boiled egg, tomatoes, cucumbers, avocado, red onions, blue cheese dressing

with crisp pancetta, peas, black pepper, parmesan and cream

with asparagus & grape tomatoes

with parmesan and truffle oil

citrus garlic butter, lemon, baby spinach

In a creamy brandy lobster bisque

with roasted garlic in a light tomato broth

Classic Italian meat sauce

House-made in savory tomato sauce with fresh herbs & basil

bolognese, lasagna sheets & béchamel sauce topped with parmesan

Tossed with extra virgin olive oil, sautéed garlic, crushed pepper flakes & cherry tomatoes

Tossed with fresh vegetables, virgin olive oil & fresh herbs

In a pink vodka cream sauce with cherry tomatoes & peas

penne with creamy pesto sauce, and cherry tomatoes

gratinated with mozzarella served with pasta marinara

topped with fresh mushrooms in marsala wine sauce, mashed potatoes, sauteed seasonal vegetables

lemon pepper gravy, spinach-garlic mashed potatoes

chicken breast marinated with fresh herbs, garlic & olive oil on chopped romaine, radicchio & grape tomato, cilantro-lime vinaigrette

Over warm Israeli couscous with wilted spinach & grape tomatoes, citrus aioli

green goddess sauce, roasted potatoes, broccolini

grilled or blackened, Choron sauce, grilled vegetables, mashed potatoes* 25

jasmine rice, broccolini, mango pineapple relish

with bearnaise sauce or black peppercorn, grilled asparagus, sauteed potatoes

12oz Hand-Cut N.Y. sirloin with béarnaise sauce, French fries and mixed greens salad

center cut with chimichurri & French fries

Mashed potatoes, green peas, crispy onion strings

slow braised tender beef in a savory burgundy sauce with pearl onions, carrots, mushrooms & fingerling potatoes

with fried plantains, mango chutney, jasmine rice

Mango chutney, fried plantains, jasmine rice

An arrangement of grilled & sautéed fresh seasonal vegetables, rice

mussels in white wine sauce with a dash of cream, served with French fries

In a roasted garlic tomato broth, grilled herb bread

**GF w/o BREAD**

w/ herbs and parmesan

w/ garlic parsley

Riserva Alto Tierruca, Chile

Agua Di Piedra, Argentina

Chateau Mazouet Bordeaux, France

Clifford bay, New Zealand

Biagio, Italy

Reserve Durant Loire Vallee France

Louis Jadot, France

Raimat Segre, Spain

83 Cote de Provence, France

Treviso, Italy

Villa Jolanda Italy Asti

Prosecco, fresh lime, mint, elderflower

Baron Philippe de Rothschild, Chile (93 pts JS*)

Hourglass Napa Valley

Cantina Terre Del Barolo, Italy

Baron Philippe de Rothschild, Chile (91 pts JS*)

Agua de Piedra, Argentina

Guigal, Rhone, France

Castorini Cadetto, Italy d'Abruzzo

Tomaiolo, Italy

Chateau Mazouet, Bordeaux, France

Chateau Saint André Corbin, Bordeaux, France

Chateau Blaignan, Haut Bordeaux, France

Giesen Marlborough, New Zealand (90 pts WS*)

Louis Jadot, Burgundy, France

Loire Valley, France

Villa Loren Delle Venezie DOC

DR Hans Von Muller, Germany

Raimat, Spain

Cote de Provence, France

Italy

Villa Jolanda Italy Asti

Villa Jolanda Italy Asti

Champagne Brut la Francaise Reims, France

Crane Lake California

Crane Lake California

Biagio Italy

Crane Lake California

Crane Lake California

Gin, lavender syrup, lemon juice, tonic water

Prosecco, fresh lime, mint, elderflower

Rum, pineapple juice, orange juice, passion fruit puree, lime juice

Vodka, beet, apple and lime juices, thyme, tonic water

Topped with whipped cream

Chocolate cake with warm chocolate filling, fresh whipped cream & vanilla cream sauce

Creamy custard topped with caramelized sugar

with dark chocolate sauce

with fresh strawberry sauce

with fresh whipped cream

with orange glaze

Espresso with a scoop of vanilla ice cream

CHOOSE 3: choice of vanilla/ chocolate/ strawberry ice cream or lemon/ raspberry sorbet served with fresh whipped cream

With shrimp, mussels, calamari, clams & today’s fresh seafood*

au gratin

On thick sliced tomatoes roasted pepper salad, basil & crostini

Tomatoes, fresh basil, garlic, glazed with a balsamic reduction

steamed

With olives & grilled pita bread or celery & carrot crudité*

With red pepper aioli and spicy marinara sauce

With red pepper aioli and spicy marinara sauce

Crisp potato pancakes with chive sour cream & caviar

Spicy Chinese firecracker sauce for dipping

Snapper, tomato juice, ginger, onions, jalapeno, cilantro, shrimp

appetizer in a creamy brandy lobster bisque

In Sizzling Roquefort Garlic Butter, with grilled herb bread for dipping

with dill aioli & arugula

with caramelized onions, asiago cheese & gorgonzola

with asiago & Grana Padano cheese

with mango pineapple relish

with Chihuahua cheese, chipotle aioli, pico de gallo

with Chihuahua cheese, pico de gallo & chipotle aioli

bacon, lettuce, tomato, herb mayonnaise, on sourdough

with mojo pork, Black Forest ham, Swiss cheese, mustard & pickles

grilled or blackened on toasted brioche, Bermuda onion, tomato, tangy remoulade sauce

On Sourdough with aged cheddar, house salad

with goat cheese and walnut pesto

with mozzarella, tomato, basil pesto & arugula

chipotle aioli, lettuce, tomato, avocado

topped with sautéed onions, BBQ sauce, aged cheddar, Applewood smoked bacon, fried onion rings, French fries

with béarnaise sauce

**GF WHEN SERVED w/o BREAD** mixed greens w/ spinach, tofu, tomatoes, beets, asparagus, mushrooms, avocado, garbanzo beans, cilantro lime vinaigrette

Hearts of romaine, shaved Reggiano parmesan, garlic crostini

with house-pickled beets, craisins, walnuts, raspberry vinaigrette

**GF WHEN SERVED w/o BREAD** Chopped hearts of romaine, feta cheese, olives, tomatoes, cucumbers, red onions, citrus vinaigrette

**GF WHEN SERVED w/o BREAD** Mesclun, anchovy, hard-boiled egg, potatoes, beans, tomatoes, olives, peppers, cilantro-lime vinaigrette

**GF WHEN SERVED w/o BREAD** Mixed greens, cucumbers, bean sprouts, carrots, ginger, roasted cashews, miso vinaigrette & crispy wontons

**GF WHEN SERVED w/o BREAD** mixed greens w/ baby spinach, grilled chicken, bacon, blue cheese, hard-boiled egg, tomatoes, cucumbers, avocado, red onions, blue cheese dressing

with crisp pancetta, peas, black pepper, parmesan and cream

In a creamy brandy lobster bisque

with roasted garlic in a light tomato broth

Classic Italian meat sauce

House-made in savory tomato sauce with fresh herbs & basil

Tossed with extra virgin olive oil, sautéed garlic, crushed pepper flakes & cherry tomatoes

Tossed with fresh vegetables, virgin olive oil & fresh herbs

In a pink vodka cream sauce with cherry tomatoes & peas

penne with creamy pesto sauce, and cherry tomatoes

lemon pepper gravy, spinach-garlic mashed potatoes

chicken breast marinated with fresh herbs, garlic & olive oil on chopped romaine, radicchio & grape tomato, cilantro-lime vinaigrette

In a roasted garlic tomato broth, grilled herb bread

with fried plantains, mango chutney, jasmine rice

Mango chutney, fried plantains, jasmine rice

with bearnaise sauce or black peppercorn, grilled asparagus, sauteed potatoes

12oz Hand-Cut N.Y. sirloin with béarnaise sauce, French fries and mixed greens salad

center cut with chimichurri & French fries

Over warm Israeli couscous with wilted spinach & grape tomatoes, citrus aioli

grilled or blackened, Choron sauce, grilled vegetables, mashed potatoes* 25

An arrangement of grilled & sautéed fresh seasonal vegetables, rice

mussels in white wine sauce with a dash of cream, served with French fries

orange+carrot+ginger

cucumber+kale+lime+ginger