Everything we ordered was delicious, especially the wagyu fried rice and roasted fois gras appetizer. The sushi set and the aburi sushi set were also tasteful. We had no complaints about the food; the only thing was that this place was expensive for what we ordered (110+/p).
Their sushi are top notch but the portions are a bit too small
Yesterday was our first time at Nagomi Izakaya restaurant. And unfortunately, it will be our last time as well. The price was okay, but I would say it is more expensive compare to other places. However, I wanted to take the time to write review about their food and their horrible service. My boyfriend and I ordered the omakase set along with other dishes. The food was good; however, once we got home we both had horrible stomach ache and severe diarrhea. Our symptoms lasted for the next day as well. We both thought it would be our next favorite Japanese restaurant, but unfortunately, it won’t be. I think it’s because their foods were not properly cleaned and contained many bacteria. Secondly, I wanted to speak about their service. We have been so many top restaurants in boston, and we can truly say the service was 2/5 stars. The server came and grabbed our plates when my boyfriend was still eating his last bite of sashimi. It was beyond rude. It happened throughout the whole time we were there. I’d say 2-3 times. I’m not sure if there are shortages of plates in the kitchen since it was a Friday’s night, but regardless they should have asked. If you want to enjoy a good sushi place, without having stomachache and diarrhea and a horrible service afterward I highly would NOT recommend this place. Thanks .
Fish tasted oddly like metal and extremely fishy
The food here is delicious! The service is a little slow but otherwise wonderful, and the atmosphere is on point. It's hard to find better sushi in Boston without paying double!
Food is good, the nagomi don is fresh. But the service is subpar --- the whole time I was there I felt I was being rushed. The server rushed to take our order, rushed to collect our plates even though we are not quite done yet, and rushed to make us pay so that they can sit the next round of customers --- total disregard of dinning experience.