Three Arches Menu

SMOKED CHILI AIOLI

LOCAL SPROUTS, WALNUTS, FETA, LIME VINAIGRETTE

PASTRY WRAP, ROASTED GRAPE MOSTARDA, TOASTED SOURDOUGH

MOREL MUSHROOM, BROWN BUTTER, TARRAGON

TOMATO SOFFRITO, PARMESAN BREAD CRUMBS

SUNCHOKE RAGOUT, RED WINE PEAR, WHOLE GRAIN MUSTARD

GRUYERE, GRILLED ONIONS, PICKLES, GARLIC AOLI, SPICY BEEF BACON RELISH, ARUGULA

SALSA VERDE, PICKLED RED ONIONS, POLENTA, RED WINE

MINT-FENNEL CHUTNEY, LEMON YOGURT, DATE MOLASSES

SELECTION OF MEATS & CHEESE, PICKLES, RELISH, MUSTARD & GRILLED BREAD

SUNDRIED TOMATO, GARLIC BUTTER, GRILLED BREAD

SAFFRON AIOLI

GREEN HARISSA, COCONUT, CORIANDER, TOAST

GROUPER, SHRIMP, MUSSELS, TOMATOES, SAFFRON, FINGERLING POTATOES, GRILLED BREAD

ORANGE, FENEL, AVOCADO, RED ONION, CAPERS

SEASONED STRIP LOIN, DIJON MAITRE D’ BUTTER, FRENCH FRIES

TURKISHFIGS, WALNUTS, ORANGE HONEY, TOAST