Monaco

We really enjoyed the Caesar salad here. The meatballs are very soft and melt in your mouth. Husband loved the scallops and I really enjoyed the Margherita pizza. We will definitely go back. Very cute atmosphere and love that we can walk from the Omni across the lake when we do staycations.

A really nice restaurant with great service! Food was amazing!! The roast beef sandwich and the steak was delicious!! Service was very quick!!

If I could put more reviews for the service I would!!!!! The moment we walked in the hostess made us feel welcomed and we already felt we were in amazing hands Our party was late but our waiter had the best attitude and energy ,Included everyone (even got the extroverts of our group to get out they’re shell) He recommended us with amazing wines and cocktails that suited amazing with our entrées Food was AMAZING ! Highly recommend the Meatball Sandwich and The Cheeseburger ! We came for a Birthday Celebration and got one of the best beignets I've had! Overall i highly recommend this location will be coming again when we come to Las Colinas!

The food is good but the service is quite slow. We ordered sea soup as recommended by the waitress but unfortunately it was seafood stew. The food is pricey. Lastly, a fine dining restaurant that does not have a complementary bread!

Firstly, I want to commend the service at Monaco. Our server was truly exceptional, perhaps the best I've encountered. The atmosphere was also pleasant and inviting. While the atmosphere and service were lovely, there were some aspects of the food that fell short of expectations. The redfish Marsala, priced at $32, had a portion size that was unfortunately quite small, leaving me feeling uncomfortably hungry afterward. Considering the price point, a more generous portion would have been much appreciated. My wife's seafood pasta, priced at $38, drastically fell short of her expectations. Additionally, she experienced some stomach discomfort after the meal. I believe Monaco has the potential to be an excellent dining experience. If the portion size of the redfish Marsala could be increased and the quality of the seafood pasta more consistently met expectations, it would significantly enhance the overall value and satisfaction for diners.

Word of warning to celiacs, their servers had never head of the allergy, nor were they very knowledgeable of what menu items were in fact gluten free.

Vegetarian options: good