Maz Mezcal Menu

316 East 86th St, New York, NY 10028

Appetizers SOPAS MEXICANAS ENSALADAS PLATOS TIPICOS ESPECIALES DE POLLO ESPECIALES DE MARISCO ESPECIALES DE CARNE MAZ COMBINACIONES ESPECIALES DE TACO ORDENES EXTRA Postres QUESADILLAS Y ENSALADAS ESPECIALES DE MEDIO DIA

Appetizers
- GUACAMOLE
  Ripe Hass avocado blended with tomatoes, onion, cilantro, and jalapeños, with a dash of lime juice
  $11.25
- NACHOS
  Crisp tortilla wedges with refried beans, melted cheese, and jalapeño garnish. Add Chorizo
  $10.75
- NACHOS COMBINADOS
  Combination of cheese, beef, chicken and guacamole nachos
  $13.75
- QUESADILLA
  Sautéed flour tortillas with Oaxaca cheese filling, garnished with guacamole. Add Chicken, Beef or Chorizo.
  $11.50
- SHRIMP QUESADILLA
  Sautéed flour tortillas with Oaxaca cheese filling and shrimp, garnished with guacamole.
  $13.25
- SPINACH & MUSHROOM QUESADILLA
  Sautéed flour tortillas with Oaxaca cheese, Spinach & Mushroom, garnished with guacamole.
  $12.00
- CHORIZO A LA PARRILLA
  Mexican sausage grilled over an open flame, served with relishes & tortillas
  $17.75
- CEVICHE DE CAMARON
  A Mazatlán favorite, lime marinated shrimp in afresh salsa of cucumber, avocado, tomato, andred onion with a touch of serrano chiles
  $15.25
- SEKALOFF’S FIESTA
  An appetizing combination of beef and chicken fajitas, quesadillas, flautitas and grilled chorizo, accompanied with guacamole and mole dip, perfect for sharing
  $21.95
- QUESO FUNDIDO DE OAXACA
  Imported Mexican cheese, melted with light seasoning and served with two corn tortillas. Add Chorizo or Tomato & Jalapeno
  $11.25
SOPAS MEXICANAS
- SOPA DE POLLO
  Chicken breast, rice, avocado and green pepper in a delicious clear broth
  $10.50
- CALDO CHICHIMECA
  Simmered tomatoes, pasilla chiles and avocado topped with crisp tortillas, melted Oaxaca cheese and sour cream
  $10.50
- SOPA DE FRIJOL NEGRO
  Black bean soup with a hint of sherry
  $10.50
ENSALADAS
- ENSALADA VERDE
  Iceberg lettuce, tomatoes, zucchini, avocado with house dressing
  $11.50
- ENSALADA LIGGIO
  An appetizing toss of romaine and mesclun lettuce, avocado, tomato, jicama, onion, red peppers, tender shrimp, and grilled strips of chicken breast
  $23.95
PLATOS TIPICOS
- FAJITAS (Steak/Shrimp)
  Marinated skirt steak, shrimp, pork or chicken breast strips grilled with onions and green peppers over a mesquite flame, served with your choice of corn, flour or whole wheat tortillas
  $27.95
- FAJITAS (Chicken/Pork)
  Marinated skirt steak, shrimp, pork or chicken breast strips grilled with onions and green peppers over a mesquite flame, served with your choice of corn, flour or whole wheat tortillas
  $24.95
- FAJITAS (Vegetarian)
  Marinated skirt steak, shrimp, pork or chicken breast strips grilled with onions and green peppers over a mesquite flame, served with your choice of corn, flour or whole wheat tortillas
  $23.95
- ENCHILADAS DE POLLO CON MOLE
  Two chicken enchiladas, topped with mole, melted cheese, chopped onions, and sesame seeds
  $20.95
- ENCHILADAS VERDES
  Three chicken enchiladas with green tomatillo salsa, melted cheese, and sour cream
  $21.95
- FLAUTAS COMBINADAS
  Deep-fried corn tortillas rolled around beef, chicken, and chorizo topped with red sauce, sour cream, and guacamole
  $20.95
- CHlLES RELLENOS
  Two roasted poblano chiles filled with beef and cheese, deep fried in our own golden egg batter and topped with melted cheese and sour cream
  $22.95
- LAMB BARBACOA
  Marinated leg of lamb infused with a rustic adobo sauce baked in plantain leaves
  $29.95
- ENCHILADAS DE CAMARONES
  Two shrimp enchiladas in a delicate green tomatillo salsa, topped with melted cheese and sour cream
  $22.95
- ENCHILADAS COMBlNADAS
  Cheese, beef and chicken enchiladas, topped with red sauce, melted cheese and sour cream
  $21.95
- TANQUE VERDE BURRITOS
  Thin slices of tender pork, cooked in green tomatillo salsa, wrapped in soft flour tortillas, topped with melted cheese and sour cream
  $21.95
- KURT’S BAMBOLEO
  Thinly pounded flank steak, rolled around a mixture of cheese, peppers, and chorizo, served with rice and corn
  $32.95
- DON PEDRO'S BURRITOS
  Carne ranchera wrapped in two soft flour tortillas, topped with red sauce, melted cheese and sour cream
  $22.95
ESPECIALES DE POLLO
- MOLE POBLANO
  Boned chicken breast in a traditional Mexican recipe dating to Pre Columbian Aztec culture, consisting of seven distinct chile varieties, roasted sesame seeds and dark bitter sweet chocolate
  $28.95
- ARROZ CON POLLO
  Boned chicken breast in a casserole of saffron rice
  $26.95
- POLLO EN SALSA VERDE
  Tender chicken breast in a light sauce of green cherry tomatoes, white wine, onions, green peppers, cilantro and laurel
  $26.95
- NAN’S POLLO BAILANDO
  Strips of grilled chicken breast served with broccoli, green beans, and nopalitos
  $24.95
ESPECIALES DE MARISCO
- PAELLA
  Shrimp, lobster tail, clams, mussels, chicken breast and chorizo with saffron rice, served in a casserole. Choice of for 1 (38.95) or for 2 (64.95).
- ARROZ CON CAMARONES
  Shrimp in a casserole of saffron rice
  $29.95
- CAMARONES EN SALSA VERDE
  Shrimp in a delicious sauce of green cherry tomatoes, white wine, onions, green peppers and olives
  $29.95
- CAMARONES EN PIPIAN ROJO
  Shrimp in a slightly spicy sauce of pasilla and ancho chiles, ground nuts and sesame seeds
  $29.50
- ARROZ CON CALAMARES
  Squid prepared in its own ink, olive oil and saffron rice
  $28.95
- PESCADO ZARANDEADO
  Sea bass fillet grilled over mesquite flames, soused with cerveza, garlic, cilantro, scallions, and lime juice
  $29.95
- SALMON MANGO
  Sautéed salmon in a touch of butter, topped witha stunning sauce of mango, avocado, agave, serrano chiles, bermuda onion, lime juice and a pinch of cilantro, served with mixed vegetables
  $29.95
ESPECIALES DE CARNE
- CHULETAS DE CERDO ASADAS
  Two pork chops grilled over an open flame, served with mixed vegetables
  $29.95
- BLACK MOLE SHORT RIB
  Tender Short Ribs, off the bone, cooked in a traditional black mole, served on a braised nopal leaf with white poblano rice
  $32.95
- CARNE TEQUILA JALAPEÑO
  Sirloin steak topped with tequila and jalapeño infused butter, served with Mexican corn on the cob, and white rice with poblano chiles
  $36.95
- CARNE ASADA
  A marinated house aged shell steak grilled over an open flame, served with a garnish of sliced avocado
  $42.95
- CARNE ASADA A LA EDUARDO
  Our house aged grilled shell steak done in amushroom and merlot wine sauce
  $44.95
- FILETE AL A CHIPOTLE
  Filet Mignon smothered with a sauce of chiptole chiles, onions & tomatillos, capped with melted cheese
  $45.95
MAZ COMBINACIONES
- ACAPULCO
  Beef taco, cheese enchilada, chicken tostada
  $22.75
- MAZATLAN
  Beef taco, cheese enchilada, pork tamale, chicken tostada
  $24.50
- PUERTO ESCONDIDO
  Pork chop, cheese enchilada, beef taco
  $25.50
- VALLARTA
  Carne asada, cheese chile relleno, beef taco
  $29.50
- SOMBRERO
  Cheese enchilada, beef taco, chicken tostada, pork tamale, chicken burrito
  $25.75
- VEGETARIANO
  Cheese enchilada, refried bean burrito, guacamole tostada
  $23.50
- VEGAN SPECIAL
  Fresh vegetables sautéed in olive oil and seasoning, wrapped in soft corn tortillas, served with white rice and black beans
  $23.95
ESPECIALES DE TACO
- TACOS SINALOA
  Two grilled shrimp tacos topped with a red and white cabbage slaw in a chipotle aioli, served with white poblano rice and guacamole
  $24.50
- TACOS DE PESCADO
  Two breaded and fried cod tacos, wrapped in handmade corn tortillas topped with chipotle mayonnaise sauce, served with rice and guacamole
  $22.95
- TACOS MACHOS
  Three chopped skirt steak tacos with grilled poblano peppers, served in a soft shell. Side of Mexican corn on the cob
  $24.50
- INDIVIDUAL TACOS
  Choice of ground beef or shredded chicken in a hard cirspy corn tortilla, filled and topped with shredded lettuce, red sauce and sour cream. Single Taco
  $6.95
ORDENES EXTRA
- BURRITOS
  Soft flour tortilla, wrapped around the filling, topped with melted cheese and sour cream
  $8.50
- TOSTADAS
  Flat crisp corn tortilla buttered with refried beans, filling is topped with shredded lettuce, red sauce and sour cream
  $6.95
- ENCHILADAS
  A soft corn tortilla, wrapped around the filling, topped with melted cheese and sour cream
  $6.95
- MIXED VEGETABLES
  Medley of asparagus, carrots, peppers, onions, corn and mushrooms, sauteed over a mosquite flame
  $7.50
- TAMALES
  A corn masa, filled with pork cooked in a cornhusk, topped with red sauce, melted cheese and sour cream
  $6.95
- CHILE RELLENO
  A peeled and stuffed poblano chile dipped in egg batter, fried and topped with red sauce, melted cheese and sour cream
  $10.50
- FLAUTAS
  A deep fried corn tortilla “flute” filled with chicken or beef, striped with red sauce, sour cream and a touch of guacamole
  $6.95
- Rice
  $2.00
- REFRIED BEANS
  $2.50
- BLACK BEANS
  $2.75
- RICE AND REFRIED BEANS
  $2.95
- JALAPEÑOS
  $2.50
- HABANERO SAUCE
  $2.50
- AVOCADO SLICES
  $7.50
- TORTILLAS
  $2.00
Postres
- Helados
  Ice cream, chocolate or vanilla
  $7.50
- Flan De La Casa
  Egg custard with a touch of brandy & Kahlua
  $8.25
- Churros Con Cajeta
  Fried dough rolled in cinnamon sugar, served with Mexican caramel sauce
  $8.25
- Bunelos
  Deep fried flour tortilla wedges sprinkled with honey, cinnamon, powdered sugar and topped with whipped cream
  $8.25
- Tres Leches Pastel
  Delicious sponge cake that has been soaked in three types of milk
  $10.25
- Sopapillas
  Crisp puff pastry filled with whipped cream topped with honey, cinnamon, powdered sugar and a scoop of ice cream
  $11.50
- Chocolate Mud Pie
  A brownie style chocolate cake served with a scoop of ice cream
  $11.75
- Platanos Flameados
  Ripe banana slices sautéed in butter, brown sugar, fresh lime and orange juice, flamed with Kahlua, Gran Gala and Azteca de Oro brandy
  $15.50
- Platanos Flameados (Para Dos)
  Ripe banana slices sautéed in butter, brown sugar, fresh lime and orange juice, flamed with Kahlua, Gran Gala and Azteca de Oro brandy
  $21.25
QUESADILLAS Y ENSALADAS
- QUESADILLA DE ESPINACA Y CHAMPIÑONES
  Spinach, cotijo cheese and mushrooms
  $11.00
- QUESADILLA DE HUEVO CON CHORIZO
  Egg and chorizo quesadilla, flavored with a touch of cheese
  $11.75
- QUESADILLA DE FRIJOL NEGRO
  Black beans and queso fresco
  $9.50
- TACO SALAD
  Flour tortilla basket filled with refried beans, ground beef or chicken, lettuce, tomato, chopped onion, red sauce and sour cream
  $15.95
- MARIA'S SALAD
  Mixed salad greens served with chicken and steak fajita strips, jicama, and house dressing
  $16.95
ESPECIALES DE MEDIO DIA
- CLASSICO OMELETTE
  Omelette with tomato, onion, red and green peppers (All Egg Whites + $3.00)
  $11.95
- ENCHILADAS QUINOA
  Two enchiladas filled with quinoa and an assortment of vegetables, topped with red sauce and crema
  $17.95
- ENCHILADAS CHIPOTLE
  Two chicken enchiladas topped with chipotle chili sauce and queso fresco, Picante!!
  $17.95
- TACOS MACHOS
  Cubed skirt steak prepared with grilled poblano peppers, onions & queso fresco wrapped in 2 corn tortillas and served with guacamole, rice and refried beans
  $18.95
- BURRITO DE HUEVO
  Scrambled eggs wrapped in a flour tortilla, topped with red sauce, melted cheese and sour cream, served with refried beans on the side
  $12.95
- HUEVOS RANCHEROS
  Over easy eggs, sandwiched between corn tortillas, topped with green or red sauce, melted cheese, and sour cream, served with rice and refried beans
  $13.95
- QUESO OMELETTE
  Egg and queso fresco omelette (Add Bacon + $6.00)
  $10.95
- GUACAMOLE TOSTADAS
  Two tostadas layered with guacamole and topped with lettuce, chopped tomato and crema
  $13.95
- TOSTADAS DE CEVICHE
  Two tostadas "buttered" with guacamole and topped with shrimp ceviche
  $16.95
- MAZ SERAPE
  Grilled chicken or steak fajita strips, lettuce, tomato, elaborated with a chipotle cream sauce and wrapped in a flour tortilla "Serape"
  $16.95
- CHILIQUILLAS
  Egg and corn tortilla casserole, with a touch of red sauce, cheese and sour cream (Add Chorizo + $3.00)
  $12.50
- EL JEFE'S BRUNCH SPECIAL
  Black beans, chorizo, hash brown potatoes, Oaxacan& cotijo cheeses topped with a sunny side up egg, all stacked on a gordita
  $16.95
- EL PLATO DEL REY
  Two eggs, carne asada, rice and beans.
  $19.95