It was a delightful evening, experiencing Michelin-starred restaurant. The dining plates showcased a distinctive style, and the opportunity to engage closely with the chefs added a personal touch to the experience.
Though it's better described as "finely crafted disappointment," they nevertheless call it "fine dining." The serving sizes were ridiculously little.
This is the spot for you if you prefer shelling out top money for little morsels of pompous cuisine. To everyone else, stay away.
Maybe my favorite restaurant in the world. I just love everything about this place. Food, service, wine, ambiance….all exceptional. Can’t say enough great things.