La Brasserie

Perfect place away from the business and authentic french food. Always got the delicious bouillabaisse and the deconstructed Foret Noire was so good

I am so bummed to report this place is closed. Tried to go today And it’s now a camp to an unhoused person

The best french onion soup I have ever had.

We decided to try this place, finally, because of restaurant week. First the good: the service was excellent and they didn't skimp on servings. Also, the soup of the day - gazpacho with watermelon radish - was incredible. The bad: we ordered four steak frites, three rare-plus (which they said they could do) and one medium-rare. Only one of the steaks was cooked correctly. Two of the rare-plus steaks were medium, and the medium-rare steak was more like rare-plus. To be generous, maybe they switched up the plates, but even if so, two of the steaks would have been overcooked. For me, the bare requirement of a brasserie or bistro is to cook a steak correctly. Sadly, we won't be returning. Update: We did return at the insistence of friends who wanted to go. I avoided the steak frites, but we were there on the night they offer cassoulet - Thursdays I think? - and IT was fantastic.

Staff and the manager are really disorganized. I blame the manger for this. Food is ok and nothing special. Really over priced for the quality of food and service.

Never again.

Bon!