Koreatown Menu

Fried minced pork and veggie dumpling

Chewy rice cakes (tteok) stir-fried in a sweet and spicy sauce (Gochujang; Korean red chili paste) with fish cakes (eomuk), cabbage, onion, green onion and boiled egg

Traditional Korean savory pancake made with a batter that contains a variety of seafood (shrimp, squid, clams, and mussels) and veggie (onion and green onions

canned corn, mayo, Mozzarella cheese, butter, parsley

Fried dumpling, fried seaweed roll, fried pop-corn, chicken and Ramen are added to Tteokbokki.

Stir-fried sliced beef, soy sauce seasoning base

Stir-fried sliced pork, red pepper powder seasoning base

Stir-fried seasoned chicken strips (Choice of spicy level: not spicy, medium or hot)

Stir-fried sliced spicy pork Bulgogi with assorted veggies, fermented soybean paste soup (Doenjang Jjigae) and steamed rice

Boiled pork served with radish Kimchi, Napa cabbage, fermented soybean paste soup (Doenjang Jjigae) and steamed rice

Spicy stew made with soft tofu, beef, veggies and egg (Choice of spicy level: not spicy, medium or hot)

Spicy stew made with soft tofu, Kimchi, pork, veggies and egg (Choice of spicy level: not spicy, medium or hot)

Spicy Kimchi stew with pork, tofu and veggies

Fermented soybean paste stew with beef, tofu, zucchini and veggie

Spicy brisket soup with brown mushroom, royal fern, taro stem, onion, green onion, glass noodle and egg

Slightly spicy soup with beef blood cake, beef small intestine, beef tripe and green onion

Blood sausage and pork intestine soup with salted little shrimps and chives

Bone soup with beef brisket with glass noodle and green onion

Beef short rib soup with glass noodle, green onion and egg

Slightly spicy beef short rib soup with Napa cabbage and green onion

Rice cake and dumpling (minced pork and veggie) soup with green onion and egg

Hot stone bowl Bibimbap: steamed rice topped with meat (ground beef), veggies (radish, carrot, royal fern and soybean sprout) and egg, served with Miso soup and Korean chili paste (Gochujang) on the side

Hot stone plate Bulgogi Bibimbap: steamed rice topped with sliced beef Bulgogi and veggies (radish, carrot, royal fern, and soybean sprout) and egg, served with Miso soup and Korean chili paste (Gochujang) on the side

Hot stone plate spicy pork Bulgogi Bibimbap: steamed rice topped with sliced spicy pork Bulgogi and veggies (radish, carrot, royal fern, and soybean sprout) and egg, served with Miso soup and Korean chili paste (Gochujang) on the side

Hot stone plate chicken Bulgogi Bibimbap: steamed rice topped with stir fried seasoned chicken strips and veggies (radish, carrot, royal fern, and soybean sprout) and egg, served with Miso soup and Korean chili paste (Gochujang) on the side (Choice of spicy level: not spicy, medium or hot)

Hot stone bowl Bibimbap: steamed rice topped with veggies (radish, carrot, royal fern and soybean sprout) and tofu, served with Miso soup and Korean chili paste (Gochujang) on the side

Mixed cold noodles (thin and chewy buck wheat noodles), topped with sliced beef, pickled radish, egg and Korean chili paste based sauce

Korean style instant noodles (Choice of spicy level: mild or hot / Add egg)

Gluten-free rice flour fried chicken, seasoned with signature sweet and spicy sauce, a whole chicken cut into 12 pcs

Gluten-free rice flour fried chicken, a whole chicken cut into 12 pcs, served with signature soy garlic sauce on the side

Gluten-free rice flour fried chicken wings and drumsticks

Gluten-free rice flour fried chicken wings and drumsticks seasoned with signature sweet & spicy sauce on the side

Gluten-free rice flour fried chicken wings and drumsticks, served with signature soy garlic sauce on the side

Choice of 3 different meat selections, served with Kimchi stew or fermented soybean paste stew, steamed rice, side dishes, green onion salad, assorted veggies, and steamed egg

Choice of 3 different meat selections, served with Kimchi stew or fermented soybean paste stew, steamed rice, side dishes, green onion salad, assorted veggies, and steamed egg

Choice of 3 different meat selections, served with Kimchi stew or fermented soybean paste stew, steamed rice, side dishes, green onion salad, assorted veggies, and steamed egg

served with side dishes and green onion salad

served with side dishes and green onion salad

served with side dishes and green onion salad

served with side dishes and green onion salad

served with side dishes and green onion salad

- Stir-fried sliced pork and red pepper powder seasoning base - Side dishes - Steamed rice - Separate order for soup at $1.00

- Stir-fried seasoned chicken strips. Choice of spicy level: not spicy, medium, or hot - Side dishes - Steamed rice - Separate order for soup at $1.00

Separate order for soup at $1.00 for lunch box