Kishimoto Japanese Restaurant Menu

$$Japanese, Kaiseki, Sushi

2054 Commercial Dr, Vancouver, BC V5N 4A9

Order Online

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SWEETS FROM THE KITCHEN ROLLS NIGIRI SASHIMI FROM THE KITCHEN ROLLS NIGIRI

SWEETS
- WARABI MOCHI
  houjicha infused bracken mochi pieces, houjicha kinako powder, karinto, candied cabbage chip, housemade flower infused honey
  $14.00
FROM THE KITCHEN
- KARAAGE
  Farmcrest natural chicken fried & coated in sweet garlic tamari sauce
  $19.00
- SPICY KARAAGE
  Farmcrest natural chicken fried & coated in spicy sweet garlic tamari sauce, jalapeño
  $19.50
- CAULIFLOWER KARAAGE
  fried cauliflower, sweet garlic tamari sauce
  $12.00
- AGEDASHI MOCHI
  soft rice cake tempura in bonito jalapeño soup, green onion, shichimi
  $15.00
- AGEDASHI TOFU
  deep fried tofu in bonito jalapeño soup, daikon mizore, ground ginger
  $12.00
- HOMEMADE GYOZA
  pork dumplings, shiso, tomato ponzu, gorgonzola
  $16.00
- GINDARA MISOZUKE
  sweet miso marinated local sablefish fillet, seasonal takikomi rice
  $22.00
- MISO SOUP
  red & white miso, tomato spot prawn stock wakame, tofu, usu-age, onion
  $7.00
- HOMEMADE PICKLES
  seasonal vegetables
  $6.00
- SMOKED KELP EDAMAME
  boiled salted soy beans seasoned with smoked Tofino kelp
  $8.00
- SALMON KAMA
  wild sockeye collar, garlic chips, ponzu sauce
  $15.00
- SALMON BELLY YUAN-YAKI
  wild sockeye belly strips marinated in yuzu miso
  $15.00
- SASHIMI SALAD
  wild BC salmon and fish from Japan, local farm greens & our signature house dressing
  $25.00
- SOUS VIDE DUCK SOBA
  green tea buckwheat noodles, mominori, white sesame, soy dashi dipping sauce with leek & Yarrow Meadows duck
  $27.00
- SALMON ISHINABE
  rice served in a sizzling hot stone bowl with wild sockeye, free-range egg, sesame, sea salt, spinach, butter, garlic soy reduction *sauce contains bone broth*
  $28.00
- UNAGI ISHINABE
  rice served in a sizzling hot stone bowl with bbq unagi, sesame, seaweed, unagi sauce
  $28.00
- TERIYAKI DONBURI
  Farmcrest natural chicken thigh, homemade teriyaki sauce, steamed rice, homemade pickles, herbs
  $32.00
- NABEYAKI UDON
  thick wheat noodles in wagyu stock soup with chicken, soft boiled free-range egg, 2 prawn tempura, mushrooms, wakame, green onion, in a hot stone bowl
  $30.00
- VEGGIE OKONOMIYAKI
  our signature Osaka-style savoury pancake with cabbage, onion, mixed mushrooms, tonkatsu sauce, plant-based mayo *this dish takes about 30 minutes to prepare*
  $27.00
ROLLS
- DRAGON ROLL
  2 tempura prawns, unagi sauce, avocado and unagi
  $18.00
- CATERPILLAR ROLL
  avocado & ikura on top, unagi sauce, unagi, cucumber
  $18.00
- OMG ROLL
  tempura bits, avocado, spicy sauce & sweet miso
  $8.00
- DYNAMITE ROLL
  2 tempura prawns & avocado
  $12.00
- SPICY DYNAMITE ROLL
  2 tempura prawns, avocado, spicy sauce
  $12.50
- SPICY SALMON ROLL
  wild salmon, greens, cucumber, avocado, spicy sauce
  $13.00
- SPICY TUNA ROLL
  albacore & akami, greens, cucumber, avocado, spicy sauce
  $14.00
- SALMON SKIN ROLL
  cherry wood smoked salmon skin, cucumber, masago, sweet soy
  $8.00
- UNAGI ROLL
  barbequed eel, avocado, cucumber, unagi sauce
  $12.00
- CHOPPED SCALLOP ROLL
  Hokkaido scallop, masago, mayo, cucumber
  $22.00
- SPICY CHOPPED SCALLOP ROLL
  Hokkaido scallop, masago, mayo, cucumber, spicy sauce
  $22.50
- SALMON AVOCADO ROLL
  $12.00
- BLUEFIN NEGITORO ROLL
  minced bluefin and green onion
  $16.00
- AVOCADO ROLL
  $10.00
- YAM ROLL
  yam tempura, avocado
  $8.00
- VEGGIE ROLL
  greens, cucumber, avocado, carrot, cabbage
  $9.00
- CUCUMBER ROLL
  $5.00
- INARI ROLL
  $5.00
- SHISO UME ROLL
  shiso leaf, sour plum, kombu, cucumber
  $5.00
NIGIRI
- ANAGO
  Japanese saltwater eel, anago sauce, kinome leaf
  $18.00
- HOTATE
  Hokkaido scallop
  $12.00
- RED SNOW CRAB
  Toyama beni zuwaigani
  $12.00
- SALMON
  wild sockeye
  $8.00
- UNAGI
  fresh water eel
  $8.00
- TAMAGO
  homemade free-range egg omelet
  $5.00
- SHIITAKE
  tempura mushroom
  $5.00
- OBA
  shiso, ume, kombu & cucumber
  $4.00
SASHIMI
- SALMON
  wild sockeye
  $20.00
- HOTATE
  sliced Hokkaido scallop
  $30.00
- SPICY SALMON
  wild sockeye (9 cubes)
  $18.00
- 3 KINDS
  wild salmon, seasonal/chef's choice
  $32.00
- 4 KINDS
  wild salmon, seasonal/chef's choice (8 pieces)
  $45.00
FROM THE KITCHEN
- KARAAGE
  Farmcrest natural chicken fried & coated in sweet garlic tamari sauce
  $19.00
- SPICY KARAAGE
  Farmcrest natural chicken fried & coated in spicy sweet garlic tamari sauce, jalapeño
  $19.50
- CAULIFLOWER KARAAGE
  fried cauliflower, sweet garlic tamari sauce
  $12.00
- AGEDASHI TOFU
  deep fried tofu in bonito jalapeño soup, daikon mizore, ground ginger
  $12.00
- SALMON KAMA
  wild sockeye collar, garlic chips, ponzu sauce
  $15.00
- SALMON BELLY YUAN-YAKI
  wild sockeye belly strips marinated in yuzu miso
  $15.00
- MISO SOUP
  red & white miso, tomato spot prawn stock wakame, tofu, usu-age, onion
  $7.00
- HOMEMADE PICKLES
  seasonal vegetables
  $6.00
- SMOKED KELP EDAMAME
  boiled salted soy beans seasoned with smoked Tofino kelp
  $8.00
- SASHIMI SALAD
  wild BC salmon and fish from Japan, local farm greens & our signature house dressing
  $25.00
- SOUS VIDE DUCK SOBA
  green tea buckwheat noodles, mominori, white sesame, soy dashi dipping sauce with leek & Yarrow Meadows duck
  $27.00
- UNAGI ISHINABE
  rice mixed in a sizzling hot stone bowl with barbequed eel, sesame, seaweed, unagi sauce *served as donburi style for takeout instead*
  $28.00
- TERIYAKI DONBURI
  Farmcrest natural chicken thigh, homemade teriyaki sauce, steamed rice, homemade pickles, herbs
  $32.00
- NABEYAKI UDON
  thick wheat noodles in wagyu stock soup with chicken, soft boiled free-range egg, 2 prawn tempura, mushrooms, wakame, green onion
  $30.00
- VEGGIE OKONOMIYAKI
  our signature Osaka-style savoury pancake with cabbage, onion, mixed mushrooms, tonkatsu sauce, plant-based mayo *this dish takes about 30 minutes to prepare*
  $27.00
- CHIRASHI DONBURI
  A colorful mosaic of various fish, tamago and more on our signature donburi rice made with shiitake, shiso, sesame, ginger, and pickled daikon *chirashi ingredients may change with availability*
  $59.00
ROLLS
- DRAGON ROLL
  2 tempura prawns, unagi sauce, avocado and unagi
  $18.00
- OMG ROLL
  tempura bits, avocado, spicy sauce & sweet miso
  $8.00
- DYNAMITE ROLL
  2 tempura prawns & avocado
  $12.00
- SPICY DYNAMITE ROLL
  2 tempura prawns, avocado, spicy sauce
  $12.50
- SPICY SALMON ROLL
  wild salmon, greens, cucumber, avocado, spicy sauce
  $13.00
- SPICY TUNA ROLL
  albacore & akami, greens, cucumber, avocado, spicy sauce
  $14.00
- SALMON SKIN ROLL
  wood smoked salmon skin, cucumber, masago, sweet soy
  $8.00
- UNAGI ROLL
  barbequed eel, avocado, cucumber, unagi sauce
  $12.00
- CHOPPED SCALLOP ROLL
  Hokkaido scallop, masago, mayo, cucumber
  $22.00
- SPICY CHOPPED SCALLOP ROLL
  Hokkaido scallop, masago, mayo, cucumber, spicy sauce
  $22.50
- SALMON AVOCADO ROLL
  $12.00
- BLUEFIN NEGITORO ROLL
  minced bluefin and green onion
  $16.00
- AVOCADO ROLL
  $10.00
- YAM ROLL
  yam tempura, avocado
  $8.00
- VEGGIE ROLL
  greens, cucumber, avocado, carrot, cabbage
  $9.00
- CUCUMBER ROLL
  $5.00
- INARI ROLL
  $5.00
- SHISO UME ROLL
  shiso leaf, sour plum, kombu, cucumber
  $5.00
NIGIRI
- ANAGO
  Japanese saltwater eel, anago sauce, kinome leaf
  $18.00
- HOTATE
  Hokkaido scallop
  $12.00
- SALMON
  wild sockeye
  $8.00
- UNAGI
  fresh water eel
  $8.00
- TAMAGO
  homemade free-range egg omelet
  $5.00
- SHIITAKE
  tempura mushroom
  $5.00
- OBA
  shiso, ume, kombu & cucumber
  $4.00

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SWEETS FROM THE KITCHEN ROLLS NIGIRI SASHIMI FROM THE KITCHEN ROLLS NIGIRI

SWEETS
- WARABI MOCHI
  houjicha infused bracken mochi pieces, houjicha kinako powder, karinto, candied cabbage chip, housemade flower infused honey
  $14.00
FROM THE KITCHEN
- KARAAGE
  Farmcrest natural chicken fried & coated in sweet garlic tamari sauce
  $19.00
- SPICY KARAAGE
  Farmcrest natural chicken fried & coated in spicy sweet garlic tamari sauce, jalapeño
  $19.50
- CAULIFLOWER KARAAGE
  fried cauliflower, sweet garlic tamari sauce
  $12.00
- AGEDASHI MOCHI
  soft rice cake tempura in bonito jalapeño soup, green onion, shichimi
  $15.00
- AGEDASHI TOFU
  deep fried tofu in bonito jalapeño soup, daikon mizore, ground ginger
  $12.00
- HOMEMADE GYOZA
  pork dumplings, shiso, tomato ponzu, gorgonzola
  $16.00
- GINDARA MISOZUKE
  sweet miso marinated local sablefish fillet, seasonal takikomi rice
  $22.00
- MISO SOUP
  red & white miso, tomato spot prawn stock wakame, tofu, usu-age, onion
  $7.00
- HOMEMADE PICKLES
  seasonal vegetables
  $6.00
- SMOKED KELP EDAMAME
  boiled salted soy beans seasoned with smoked Tofino kelp
  $8.00
- SALMON KAMA
  wild sockeye collar, garlic chips, ponzu sauce
  $15.00
- SALMON BELLY YUAN-YAKI
  wild sockeye belly strips marinated in yuzu miso
  $15.00
- SASHIMI SALAD
  wild BC salmon and fish from Japan, local farm greens & our signature house dressing
  $25.00
- SOUS VIDE DUCK SOBA
  green tea buckwheat noodles, mominori, white sesame, soy dashi dipping sauce with leek & Yarrow Meadows duck
  $27.00
- SALMON ISHINABE
  rice served in a sizzling hot stone bowl with wild sockeye, free-range egg, sesame, sea salt, spinach, butter, garlic soy reduction *sauce contains bone broth*
  $28.00
- UNAGI ISHINABE
  rice served in a sizzling hot stone bowl with bbq unagi, sesame, seaweed, unagi sauce
  $28.00
- TERIYAKI DONBURI
  Farmcrest natural chicken thigh, homemade teriyaki sauce, steamed rice, homemade pickles, herbs
  $32.00
- NABEYAKI UDON
  thick wheat noodles in wagyu stock soup with chicken, soft boiled free-range egg, 2 prawn tempura, mushrooms, wakame, green onion, in a hot stone bowl
  $30.00
- VEGGIE OKONOMIYAKI
  our signature Osaka-style savoury pancake with cabbage, onion, mixed mushrooms, tonkatsu sauce, plant-based mayo *this dish takes about 30 minutes to prepare*
  $27.00
ROLLS
- DRAGON ROLL
  2 tempura prawns, unagi sauce, avocado and unagi
  $18.00
- CATERPILLAR ROLL
  avocado & ikura on top, unagi sauce, unagi, cucumber
  $18.00
- OMG ROLL
  tempura bits, avocado, spicy sauce & sweet miso
  $8.00
- DYNAMITE ROLL
  2 tempura prawns & avocado
  $12.00
- SPICY DYNAMITE ROLL
  2 tempura prawns, avocado, spicy sauce
  $12.50
- SPICY SALMON ROLL
  wild salmon, greens, cucumber, avocado, spicy sauce
  $13.00
- SPICY TUNA ROLL
  albacore & akami, greens, cucumber, avocado, spicy sauce
  $14.00
- SALMON SKIN ROLL
  cherry wood smoked salmon skin, cucumber, masago, sweet soy
  $8.00
- UNAGI ROLL
  barbequed eel, avocado, cucumber, unagi sauce
  $12.00
- CHOPPED SCALLOP ROLL
  Hokkaido scallop, masago, mayo, cucumber
  $22.00
- SPICY CHOPPED SCALLOP ROLL
  Hokkaido scallop, masago, mayo, cucumber, spicy sauce
  $22.50
- SALMON AVOCADO ROLL
  $12.00
- BLUEFIN NEGITORO ROLL
  minced bluefin and green onion
  $16.00
- AVOCADO ROLL
  $10.00
- YAM ROLL
  yam tempura, avocado
  $8.00
- VEGGIE ROLL
  greens, cucumber, avocado, carrot, cabbage
  $9.00
- CUCUMBER ROLL
  $5.00
- INARI ROLL
  $5.00
- SHISO UME ROLL
  shiso leaf, sour plum, kombu, cucumber
  $5.00
NIGIRI
- ANAGO
  Japanese saltwater eel, anago sauce, kinome leaf
  $18.00
- HOTATE
  Hokkaido scallop
  $12.00
- RED SNOW CRAB
  Toyama beni zuwaigani
  $12.00
- SALMON
  wild sockeye
  $8.00
- UNAGI
  fresh water eel
  $8.00
- TAMAGO
  homemade free-range egg omelet
  $5.00
- SHIITAKE
  tempura mushroom
  $5.00
- OBA
  shiso, ume, kombu & cucumber
  $4.00
SASHIMI
- SALMON
  wild sockeye
  $20.00
- HOTATE
  sliced Hokkaido scallop
  $30.00
- SPICY SALMON
  wild sockeye (9 cubes)
  $18.00
- 3 KINDS
  wild salmon, seasonal/chef's choice
  $32.00
- 4 KINDS
  wild salmon, seasonal/chef's choice (8 pieces)
  $45.00
FROM THE KITCHEN
- KARAAGE
  Farmcrest natural chicken fried & coated in sweet garlic tamari sauce
  $19.00
- SPICY KARAAGE
  Farmcrest natural chicken fried & coated in spicy sweet garlic tamari sauce, jalapeño
  $19.50
- CAULIFLOWER KARAAGE
  fried cauliflower, sweet garlic tamari sauce
  $12.00
- AGEDASHI TOFU
  deep fried tofu in bonito jalapeño soup, daikon mizore, ground ginger
  $12.00
- SALMON KAMA
  wild sockeye collar, garlic chips, ponzu sauce
  $15.00
- SALMON BELLY YUAN-YAKI
  wild sockeye belly strips marinated in yuzu miso
  $15.00
- MISO SOUP
  red & white miso, tomato spot prawn stock wakame, tofu, usu-age, onion
  $7.00
- HOMEMADE PICKLES
  seasonal vegetables
  $6.00
- SMOKED KELP EDAMAME
  boiled salted soy beans seasoned with smoked Tofino kelp
  $8.00
- SASHIMI SALAD
  wild BC salmon and fish from Japan, local farm greens & our signature house dressing
  $25.00
- SOUS VIDE DUCK SOBA
  green tea buckwheat noodles, mominori, white sesame, soy dashi dipping sauce with leek & Yarrow Meadows duck
  $27.00
- UNAGI ISHINABE
  rice mixed in a sizzling hot stone bowl with barbequed eel, sesame, seaweed, unagi sauce *served as donburi style for takeout instead*
  $28.00
- TERIYAKI DONBURI
  Farmcrest natural chicken thigh, homemade teriyaki sauce, steamed rice, homemade pickles, herbs
  $32.00
- NABEYAKI UDON
  thick wheat noodles in wagyu stock soup with chicken, soft boiled free-range egg, 2 prawn tempura, mushrooms, wakame, green onion
  $30.00
- VEGGIE OKONOMIYAKI
  our signature Osaka-style savoury pancake with cabbage, onion, mixed mushrooms, tonkatsu sauce, plant-based mayo *this dish takes about 30 minutes to prepare*
  $27.00
- CHIRASHI DONBURI
  A colorful mosaic of various fish, tamago and more on our signature donburi rice made with shiitake, shiso, sesame, ginger, and pickled daikon *chirashi ingredients may change with availability*
  $59.00
ROLLS
- DRAGON ROLL
  2 tempura prawns, unagi sauce, avocado and unagi
  $18.00
- OMG ROLL
  tempura bits, avocado, spicy sauce & sweet miso
  $8.00
- DYNAMITE ROLL
  2 tempura prawns & avocado
  $12.00
- SPICY DYNAMITE ROLL
  2 tempura prawns, avocado, spicy sauce
  $12.50
- SPICY SALMON ROLL
  wild salmon, greens, cucumber, avocado, spicy sauce
  $13.00
- SPICY TUNA ROLL
  albacore & akami, greens, cucumber, avocado, spicy sauce
  $14.00
- SALMON SKIN ROLL
  wood smoked salmon skin, cucumber, masago, sweet soy
  $8.00
- UNAGI ROLL
  barbequed eel, avocado, cucumber, unagi sauce
  $12.00
- CHOPPED SCALLOP ROLL
  Hokkaido scallop, masago, mayo, cucumber
  $22.00
- SPICY CHOPPED SCALLOP ROLL
  Hokkaido scallop, masago, mayo, cucumber, spicy sauce
  $22.50
- SALMON AVOCADO ROLL
  $12.00
- BLUEFIN NEGITORO ROLL
  minced bluefin and green onion
  $16.00
- AVOCADO ROLL
  $10.00
- YAM ROLL
  yam tempura, avocado
  $8.00
- VEGGIE ROLL
  greens, cucumber, avocado, carrot, cabbage
  $9.00
- CUCUMBER ROLL
  $5.00
- INARI ROLL
  $5.00
- SHISO UME ROLL
  shiso leaf, sour plum, kombu, cucumber
  $5.00
NIGIRI
- ANAGO
  Japanese saltwater eel, anago sauce, kinome leaf
  $18.00
- HOTATE
  Hokkaido scallop
  $12.00
- SALMON
  wild sockeye
  $8.00
- UNAGI
  fresh water eel
  $8.00
- TAMAGO
  homemade free-range egg omelet
  $5.00
- SHIITAKE
  tempura mushroom
  $5.00
- OBA
  shiso, ume, kombu & cucumber
  $4.00

Kishimoto Japanese Restaurant Menu

SWEETS

WARABI MOCHI

FROM THE KITCHEN

KARAAGE

SPICY KARAAGE

CAULIFLOWER KARAAGE

AGEDASHI MOCHI

AGEDASHI TOFU

HOMEMADE GYOZA

GINDARA MISOZUKE

MISO SOUP

HOMEMADE PICKLES

SMOKED KELP EDAMAME

SALMON KAMA

SALMON BELLY YUAN-YAKI

SASHIMI SALAD

SOUS VIDE DUCK SOBA

SALMON ISHINABE

UNAGI ISHINABE

TERIYAKI DONBURI

NABEYAKI UDON

VEGGIE OKONOMIYAKI

ROLLS

DRAGON ROLL

CATERPILLAR ROLL

OMG ROLL

DYNAMITE ROLL

SPICY DYNAMITE ROLL

SPICY SALMON ROLL

SPICY TUNA ROLL

SALMON SKIN ROLL

UNAGI ROLL

CHOPPED SCALLOP ROLL

SPICY CHOPPED SCALLOP ROLL

SALMON AVOCADO ROLL

BLUEFIN NEGITORO ROLL

AVOCADO ROLL

YAM ROLL

VEGGIE ROLL

CUCUMBER ROLL

INARI ROLL

SHISO UME ROLL

NIGIRI

ANAGO

HOTATE

RED SNOW CRAB

SALMON

UNAGI

TAMAGO

SHIITAKE

OBA

SASHIMI

SALMON

HOTATE

SPICY SALMON

3 KINDS

4 KINDS

FROM THE KITCHEN

KARAAGE

SPICY KARAAGE

CAULIFLOWER KARAAGE

AGEDASHI TOFU

SALMON KAMA

SALMON BELLY YUAN-YAKI

MISO SOUP

HOMEMADE PICKLES

SMOKED KELP EDAMAME

SASHIMI SALAD

SOUS VIDE DUCK SOBA

UNAGI ISHINABE

TERIYAKI DONBURI

NABEYAKI UDON

VEGGIE OKONOMIYAKI

CHIRASHI DONBURI

ROLLS

DRAGON ROLL

OMG ROLL

DYNAMITE ROLL

SPICY DYNAMITE ROLL