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Kellari Taverna
Menu
Kellari Taverna Menu
$
·
Greek
,
Brunch
,
Dinner theater
19 W 44th St, New York, NY 10036
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Soups
The Greek Garden
Appetizers
Vegetarian and Pasta Favorites
Chef's Signature Dishes
Market Sides
Desserts
Soups
Avgolemono Soupa
Greek soup made with farm fresh eggs, lemon and chicken broth.
$12.95
The Greek Garden
Mediterranean Kale
Cretan graviera cheese, quinoa, chickpeas
$18.95
Farm To Table Salad
farmed greens, grapes, goat cheese & petimezi dressing
$16.95
Traditional Greek
Vine-ripened tomato, Kalamara olives, onion, cucumber, green pepper, extra virgin olive oil and feta
$24.95
Roka Salata
arugula, pomegranate, walnuts, manouri cheese
$18.95
Appetizers
Spanakopita - Country Pie
Savory fillo pies stuffed with seasonal greens and feta
$17.95
Patagonian Calamari
Fried or Charcoal Grilled South American baby calamari
$18.95
Kavourokefte
Jumbo lump crab cake served with lemon mustard
$25.95
Octopodi
Charcoal grilled sustainable octopus
$26.95
Pikilia
Seasonal spreads - tzatziki, taramasalata, melinzanosalata, tirokafteri with pita.
$21.95
Panzaria Skordalia
roasted beets & almond garlic mousse
$17.95
Zucchini Keftedes
Zucchini croquettes with tomato aioli
$17.95
Garides Psites
grilled gulf shrimp with lemon-olive oil & herbs
$22.95
Fileto Tonos
Marinated seared tuna, citrus sauce
$24.95
Vegetarian and Pasta Favorites
Potato Gnocchi
house made gnocchi with spinach, feta and lemon nutmeg sauce
$26.95
Vegan Moussaka
eggplant, zucchini, potato, vegan beef & almond milk bechamel
$24.95
Wild Mushroom Hilopites
$26.95
Chef's Signature Dishes
Solomos
Char-grilled sustainable salmon, organic beets, beluga lentils.
$34.95
Whole Lavraki
Mediterranean Seabass, Grilled Whole, and served with capers and ladolemano
$44.95
Lamb Chops "Paidakia"
Grilled pasture raised lamb chops, roasted vegetables and lemon potatoes
$48.95
Kotopoulo
Roasted local antibiotic and hormone free chicken served with local vegetables
$28.95
Prime NY Strip Steak "Brizola"
Prime aged New York strip steak
$52.95
Tuna Steak
thyme - oregano marinade & serve with couscous, sliced black olives, and chopped tomato
$42.95
Thalassina
Mixed seafood grilled platter, octopus, calamari, and prawns served with roasted vegetables
$54.95
Prawn Pasta
Madagascar tiger prawns served over linguine with aromatic thyme tomato sauce
$44.95
Market Sides
Brussel Sprouts
Sautéed with balsamic glaze
$12.00
Horta
Steamed local greens.
$12.00
Patates Fournou
Lemon roasted potatoes.
$12.00
Greek Fries
Feta cheese and oregano.
$12.00
Sautéed Spinach
Lightly seasoned with olive oil and garlic
$12.00
Wild Mushrooms
Yogurt & petimezi dressing
$12.00
Rapini
Sauteed broccoli rabe & feta
$12.00
Desserts
Baklava
Almonds and walnuts with a honey syrup.
$10.95
Kormos
Mosaic dark chocolate cookie cake.
$9.95
Warm Bougatsa
Vanilla bean custard in phyllo and clove honey syrup
$12.95
Menu Gallery
Menu Gallery