Kang San

HORRIBLE! When my husband and I parked, we got out the car and as we’re walking up to the door the lady is smoking a cigarette and ask us if we are to go or to dine in. We proceed to pick a table and within a couple minutes a lady in sunglasses asks us if we’re ready to order and we said no. 5 minutes roll by and she came back again, this time I had a question pertaining to the difference amongst two dishes… she had no idea, gave little to no direction what to choose and then finally asked us what to drink. Water. Bottled water. As we got our food I did not simply like my dish. I couldn’t tell if this was how they make this particular dish, or it was poorly made. My husbands food was OK, nothing was put to standard. Mind you while this was all going on you have workers on their phone FaceTiming the whole time of our service, the lady on the phone walked by our table asking how’s the food but was too quick to notice I genuinely was confused about my dish. Disrespectful. We walked to the register explaining how I did not like my food and she told me “that’s your problem” telling me I have to pay half the food because of labor and the food products to buy the ingredients… EXCUSE ME! Because my two bites trying the food cost $12 and that’s in half! Ridiculous.

Update: 5 months later. Still no refund. Update: 2 months later. Still no refund. Good food. Unfortunately, charged $50 more than what I ordered. Ended up paying $70 for one person to dine in for lunch. Owner said they would refund, but never did. Beware of your credit card charges.

Best Korean food! Made to order!!!

Amazing food and great service. First time eating here with my fiancé and all I can say is we’ll be back for sure. The food was amazing and the lady was very nice.

One of the few restaurants in Box Elder and it is great! Had the Pork Udon and it was goooooood! With not many workers on a Saturday night I'm surprised with how fast the food came out. The tables are a little dirty (maybe because of the lack of workers), but I'm not going to dock points off of that, especially with how messy and delicious the food is. Also, not use of peanut oil for cooking, which I find very good because I got an allergy to peanuts and one of the last Asian restaurants I went to used a lot of it.

Ordered chicken teriyaki with shrimp tempura. Got a salad covered in ranch dressing, a scoop of rice, and some not great chicken teriyaki. No crispiness to the chicken, was just rubbery and soaked in sauce that tasted like it came out of a bottle. The shrimp tempura was very good, but the meal itself was a disappointment. Might go back to try the bimbibap as I've seen good reviews on it.

Kang San Restaurant

주인 여성분과 할머니가 무척 피곤해보이고 불친절했습니다.

Great food good sized portions!