Izumi Sushi Bar Seafood Menu

3655 E Speedway Blvd, Tucson, AZ 85716

LUNCH - ROLLS & NIGIRI APPETIZERS SUSHI APPETIZERS SOUPS & SALADS POKE BOWL KITCHEN ENTREES STIR FRY NOODLES FRIED RICE KATSU TERIYAKI SPECIALTY ROLLS REGULAR ROLLS SUSHI ENTREES DESSERTS

LUNCH - ROLLS & NIGIRI
- Roll & Nigiri Lunch
  Choice of 1 roll and 2 kind of nigiri from the list.
  $12.00
- 3 Rolls Lunch
  Choice of any 3 rolls from the list.
  $13.00
- 2 Rolls & 2 Nigiri Lunch
  Choice of 2 rolls & 2 kinds of nigiri from the list.
  $16.00
- 2 Rolls Lunch
  Choice of any two rolls from the list.
  $9.00
APPETIZERS
- Gyoza (Pork)
  Cooked. Pan fried or steamed dumplings.
  $5.95
- Gyoza (Veggie)
  Cooked. Pan fried or steamed dumplings.
  $5.95
- Shumai
  Cooked. Pan fried or steamed dumplings.
  $5.95
- Harumaki
  Cooked. Fried spring rolls.
  $3.95
- Fried Calamari
  Cooked. Japanese style breaded calamari ring.
  $6.95
- Shrimp Tempura (3)
  Cooked. Tempura shrimp and veggies.
  $9.95
- Vegetable Tempura
  *Vegetarian* Cooked. Tempura mix veggies.
  $6.95
- Edamame (Cold)
  *Gluten Free* *Vegetarian* Soy beans with salt.
  $3.95
- Edamame (Hot)
  *Gluten Free* *Vegetarian* Soy beans with salt.
  $3.95
- Crab Puffs
  Cooked. Kani, cream cheese, and scallions in a thin wonton shell.
  $5.95
- Soft Shell Crab
  Cooked. Panko fried whole soft shell crab with ponzu sauce.
  $7.95
- Karaage
  Cooked. Japanese fried chicken nugget.
  $6.95
- Agedashi Tofu
  Cooked. Lightly fried tofu with seaweed, bonito, and scallion in tempura sauce.
  $5.95
- Baked Mussels
  Cooked. Green mouth mussel baked with mayo and eel sauce, garnish with masago and scallion.
  $5.95
- Spicy Squid
  Cooked. Squid sautéed in sake and kimchi sauce.
  $6.95
- Baked Mussels
  Green mouth mussel baked with mayo and eel sauce garnished with masago and scallions.
  $6.95
SUSHI APPETIZERS
- Pepper Tuna
  Slices of peppered tuna with avocado, scallion, and masago in ponzu sauce.
  $10.95
- Pepper White Tuna
  Slices of peppered white tuna with avocado, scallion, and masago in ponzu sauce.
  $10.95
- Sushi Sampler
  5 pieces of chef's choice nigiri.
  $11.95
- Sashimi Sampler
  6 pieces of sashimi.
  $12.95
SOUPS & SALADS
- Miso Soup
  *Gluten Free* *Vegetarian* Cooked. Seaweed, tofu, and scallions in soybean paste broth.
  $2.25
- Dumpling Soup
  Cooked. Pork dumpling and veggies in chicken soup.
  $4.95
- Seaweed Salad
  *Gluten Free*
  $5.95
- Kani Mayo Salad
  Kani, mixed with masago, mayo, and cucumber.
  $5.50
- Kani Salad
  Crab and cucumber with awa-su dressing.
  $4.95
- Izumi Salad
  Seaweed and squid salad, kani, cucumber, and lettuce with home dressing and crunch.
  $8.95
- Cucumber Salad
  *Vegetarian* Cooked.
  $3.50
- Salmon Skin Salad
  Cooked.
  $5.95
- Poki Salad
  Seaweed salad & diced tuna in dressings.
  $9.95
- Squid Salad
  $5.95
- Seafood Su
  Shrimp, octopus, crab, avocado, and cucumber with awa-su dressing.
  $7.95
- Tako Su
  Octopus and cucumber with awa-su dressing.
  $6.50
- Ebi-Cado
  Diced shrimp and avocado with awa-su dressing.
  $5.95
- Sunomono Salad
  Assorted fish, diced, and awa-su dressing.
  $7.95
POKE BOWL
- Salmon Poke
  $16.95
- Tuna Poke
  $16.95
- Kani Poke
  $14.95
- Spicy Kani Poke
  $14.95
KITCHEN ENTREES
- Miso Salmon
  *Gluten Free* Grilled salmon with miso sauce.
  $18.95
- Salt & Pepper Shrimp
  Cooked. Deep fried shrimp in chef's special seasoning.
  $18.95
STIR FRY NOODLES
- Vegetable Stir Fry Noodles
  $10.95
- Chicken Stir Fry Noodles
  $11.95
- Stir Fry Noodles with Steak
  NY Steak
  $14.95
- Shrimp Stir Fry Noodles
  $13.95
FRIED RICE
- Vegetable Fried Rice
  $10.95
- Chicken Fried Rice
  $11.95
- Steak Fried Rice
  NY Steak
  $14.95
- Shrimp Fried Rice
  $13.95
KATSU
- Chicken Katsu
  $13.95
- Tonkatsu
  $14.95
TERIYAKI
- Shrimp Teriyaki
  $16.95
- Salmon Teriyaki
  $16.95
- Chicken Teriyaki
  $13.95
- Tofu Teriyaki
  $11.95
SPECIALTY ROLLS
- Izumi Roll
  Cooked. 2 lobster tails, cucumber, wrapped in soy paper topped with spicy crab, eel sauce, and spicy mayo.
  $17.50
- Dynamite Roll
  Tempura California topped with bake seafood dynamite (octopus, crab, shrimp, scallop, and mayo) with spicy mayo.
  $14.95
- Tataki Roll
  Spicy yellowtail and cucumber topped with albacore, tuna tataki, avocado, and cilantro.
  $13.95
- Caterpillar Roll
  Eel, cucumber, and cream cheese with avocado and eel sauce.
  $12.95
- Lobster Tail Roll
  Tempura lobster tail, cucumber, avocado, and masago with mayo and eel sauce.
  $12.50
- Rainbow Roll
  Crab, cucumber, and avocado topped with salmon, tuna, yellowtail, and red snapper.
  $11.50
- Eskimo Roll
  Torched salmon, asparagus, pickle ginger topped with yellowtail.
  $11.95
- Fashion Maki Roll
  Shrimp, tuna, salmon, avocado, and cucumber topped with crunch and masago.
  $9.95
- Mexican
  Cooked. Shrimp tempura, avocado, jalapeño, and cream cheese. Deep fried with eel sauce.
  $9.50
- Volcano
  2 shrimp tempura, avocado, crunch, baked scallops, and kani on top with masago, scallion, spicy mayo, and eel sauce.
  $14.95
- White Tiger Roll
  Shrimp tempura, cucumber, avocado, and cilantro topped with white tuna and jalapeño.
  $13.95
- Ruby
  Spicy tuna and avocado topped with tuna.
  $12.95
- Dragon Roll
  Crab, cucumber, avocado topped with eel, avocado, and eel sauce.
  $11.50
- Ebi Dragon Roll
  Crab, cucumber, avocado topped with shrimp, goma, and eel sauce.
  $11.50
- Vegas Roll
  Cooked. Deep-fried roll with salmon, avocado, crab, and cream cheese with eel sauce and sweet chili sauce.
  $9.95
REGULAR ROLLS
- Titanic Roll
  Tempura crab stick, cucumber, avocado, and cream cheese with eel sauce and mayo.
  $8.50
- Shrimp Tempura Roll
  2 shrimp tempura, avocado, and cucumber with eel sauce.
  $8.50
- Spicy Scallops
  *Gluten Free* With cucumber.
  $7.95
- Philadelphia Roll
  *Gluten Free* Salmon, cream cheese, and avocado.
  $6.95
- Boston Roll
  Shrimp, lettuce, avocado, cucumber, and avocado with mayo.
  $6.50
- Tuna Roll
  *Gluten Free*
  $5.50
- California Roll
  Crab, cucumber, and avocado.
  $5.50
- Spicy California
  *Gluten Free* Cooked.
  $5.50
- Veggie Roll
  *Gluten Free* *Vegetarian* Cucumber, avocado, asparagus, lettuce, and oshinko.
  $5.50
- Avocado Roll
  *Gluten Free* *Vegetarian*
  $3.95
- Cucumber Roll
  *Gluten Free* *Vegetarian*
  $3.95
- Spicy Boom
  Spicy crab, octopus, shrimp, and cucumber.
  $8.50
- Spicy Tuna
  *Gluten Free* With cucumber.
  $6.95
- Alaska Roll
  *Gluten Free* Salmon, cucumber, and avocado.
  $6.50
- Salmon Skin Roll
  Cucumber and scallion with eel sauce.
  $5.95
- Salmon Roll
  $5.50
- Yellowtail Roll
  *Gluten Free*
  $5.50
- Crunch Roll
  Crab stick mixed with mayo, tempura flakes, and with eel sauce.
  $4.95
- Sweet Potato Roll
  Cooked. Fried sweet potato with eel sauce.
  $4.50
- Asparagus Roll
  *Gluten Free* *Vegetarian*
  $3.95
- Oshinko Roll
  *Gluten Free* *Vegetarian*
  $3.95
SUSHI ENTREES
- Sushi Regular
  6 pieces assorted sushi with a California roll.
  $15.95
- Sushi Deluxe
  9 pieces assorted sushi with a salmon avocado roll.
  $19.95
- Chirashi
  *Gluten Free* Assorted sashimi served on sushi rice.
  $19.95
- Tekka Don
  *Gluten Free* Tuna served on sushi rice.
  $16.95
- Sake Don
  *Gluten Free* Salmon served on sushi rice.
  $16.95
- Unagi Don
  *Gluten Free* Baked eel served on sushi rice.
  $18.95
DESSERTS
- Mochi Ice Cream
  Strawberry, mango, vanilla, chocolate, green tea, or red bean.
  $2.95
- Tempura Ice Cream
  Vanilla, green tea, or red bean.
  $4.95
- Fried Cheese Cake
  $4.95
- Taiyaki
  Japanese fish-shaped cake made with natural sweetness Azuiki.
  $5.95