Il Girasole Menu

with marinara sauce, basil and mozzarella.

with garlic brandy sauce.

pasta filled with spinach, ricotta and herbs topped with besciamella and marinara sauce.

paper-thin slices of raw beef with thinly sliced parmigiano cheese.

with melon

with anchovies and fresh buffalo mozzarella. hot or cold.

cold plate of italian meats, cheeses, olives & vegetables.

mixed with mesclun greens topped with warm gorgonzola.

fresh buffalo mozzarella, basil and tomatoes.

red or white sauce.

clams, mussels, shrimp, scallops, langostino in red sauce.

pasta filled with spinach, ricotta and herbs topped with bechamel and marinara sauce.

fresh mozzarella, tomatoes and basil.

light tomato and vodka cream sauce and smoked salmon.

asparagus and sun-dried tomatoes in a light sauce.

with bolognese sauce.

potato dumplings with parmesan, emmental and mozzarella sauce.

spicy tomato with pancetta and shallot.

lobster in brandy shallot sauce.

chicken breast enveloped with ham, emmental cheese in wine and mushrooms.

chicken breast topped with red sauce, cherry tomatoes, basil and fresh buffalo-mozzarella.

grilled to order.

sauteed in lemon and butter.

sauteed in white wine and mushrooms.

sauteed in butter and white wine topped with ham, cheese & herbs.

veal with artichoke hearts in light dijon mustard sauce.

sauteed in butter, white wine, and mushrooms.

sauteed in butter, lemon, capers and sun-dried tomatoes.

shrimp with garlic butter and herbs.

sauteed in marinara, mushrooms and olives.

mussels, clams, scallops, shrimp, lobster tail & langostino.

scallops, shrimp, mushrooms au gratin with bechamel sauce and cheese.

grilled with lemon and olive oil.